Detection of food and skin pathogen microbiota by means of an electronic nose based on metal oxide chemiresistors

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Detection of food and skin pathogen microbiota by means of an electronic nose based on metal oxide chemiresistors

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作者：Estefaní ; a Nú ; ñ ; ez Carmona^a ; ^b ; ^{estefania.nunezcarmona@unimore.it" class="auth_mail" title="E-mail the corresponding author}Author Vitae ; Veronica Sberveglieri^a ; ^{veronica.sberveglieri@ino.it" class="auth_mail" title="E-mail the corresponding author}Author Vitae ; Andrea Ponzoni^a ; ^{andrea.ponzoni@ino.it" class="auth_mail" title="E-mail the corresponding author}Author Vitae ; Vardan Galstyan^a ; ^b ; ^{vardan.galstyan@ino.it" class="auth_mail" title="E-mail the corresponding author}Author Vitae ; Dario Zappa^a ; ^{dario.zappa@ino.it" class="auth_mail" title="E-mail the corresponding author}Author Vitae ; Andrea Pulvirenti^a ; ^c ; ^{andrea.pulvirenti@unimore.it" class="auth_mail" title="E-mail the corresponding author}Author Vitae ; Elisabetta Comini^a ; ^b ; ^{elisabetta.comini@unibs.it" class="auth_mail" title="E-mail the corresponding author}Author Vitae
关键词：Skin microbiota ; Nanowire ; VOC ; Cross contamination ; GC&ndash ; MS-SPME ; Artificial sweat
刊名：Sensors & Actuators: B. Chemical
出版年：2017
出版时间：January 2017
年：2017
卷：238
期：Complete
页码：1224-1230
全文大小：2228 K

文摘

•: Food pathogens and skin microbiota detection through sensor device.
•: Preparation and characterization of the sensors.
•: Sensor integration in a hybrid device equipped with RGTO and Nanowire.
•: Sensor and GC–MS-SPME analysis of the samples head space.
•: Classical techniques applied support the sensor device results.

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