Investigation of relationship between 2,3-butanediol toxicity and production during growth of Paenibacillus polymyxa
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Levo-2,3-butanediol (2,3-BD)-mediated feed-back inhibition is a major physiological impediment to 2,3-BD yield.

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Increased levo-2,3-BD concentration in the fermentation medium triggers backward conversion of 2,3-BD to acetoin.

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Levo-2,3-BD mediated toxicity engenders increase in meso-2,3-BD accumulation during fermentation by P. polymyxa.

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Meso-2,3-BD isomer is less inhibitory to P. polymyxa than the levo isomer.

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Increase in levo-2,3-BD concentration decreases glucose utilization by P. polymyxa.

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