Purification and Characterization of Neutral Sphingomyelinase from Helicobacter pylori
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文摘
Phospholipase activities of human gastric bacterium, Helicobacter pylori, are regarded as thepathogenic factors owing to their actions on epithelial cell membranes. In this study, we purified andcharacterized neutral sphingomyelinase (N-SMase) from the superficial components of H. pylori strainsfor the first time. N-SMase was purified 2083-fold with an overall recovery of 37%. The purificationsteps included acid glycine extraction, ammonium sulfate precipitation, CM-Sepharose, Mono-Q, andSephadex G-75 column chromatography. Approximate molecular mass for the native N-SMase was around32 kDa. When N--trinitrophenylaminolauryl sphingomyelin (TNPAL-SM) was used as a substrate, thepurified enzyme exhibited a Km of 6.7 M and a Vmax of 15.6 nmol of TNPAL-sphingosine/h/mg ofprotein at 37 C in 50 mM phosphate-buffered saline, pH 7.4. N-SMase reaches optimal activity at pH7.4 and has a pI of 7.15. The enzyme activity is magnesium dependent and specifically hydrolyzedsphingomyelin and phosphatidylethanolamine. The enzyme also exhibits hemolytic activity on humanerythrocytes. According to Western blot analysis, a rabbit antiserum against purified N-SMase from H.pylori cross-reacted with SMase from Bacillus cereus. Sera from individuals with H. pylori infection butnot uninfected ones recognizing the purified N-SMase indicated that it was produced in vivo. In enzyme-linked immunosorbent assays, the purified N-SMase used as an antigen was as effective as crude proteinantigens in detecting human antibodies to H. pylori.
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