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A fully automated method for simultaneous determination of aflatoxins and ochratoxin A in dried fruits by pressurized liquid extraction and online solid-phase extraction cleanup coupled to ultra-high-pressure liquid chromatography–tandem mass spectrome
- 作者:Luca Campone ; Anna Lisa Piccinelli ; Rita Celano…
- 关键词:Aflatoxins ; Ochratoxin A ; PLE ; Online SPE ; UHPLC–MS/MS ; Dried fruit
- 刊名:Analytical and Bioanalytical Chemistry
- 出版年:2015
- 出版时间:April 2015
- 年:2015
- 卷:407
- 期:10
- 页码:2899-2911
- 全文大小:1,000 KB
- 参考文献:1. Bhat, R, Rai, RV, Karim, AA (2010) Mycotoxins in food and feed: present status and future concerns. Compr Rev Food Sci F 9: pp. 57-81 CrossRef
2. Shephard, GS (2009) Aflatoxin analysis at the beginning of the twenty-first century. Anal Bioanal Chem 395: pp. 1215-1224 CrossRef 3. Krska, R, Molinelli, A (2007) Mycotoxin analysis: state-of-the-art and future trends. Anal Bioanal Chem 387: pp. 145-148 CrossRef 4. Sharma, RP (1993) Immunotoxicity of mycotoxins. J Dairy Sci 76: pp. 892-897 CrossRef 5. Egmond, HP, Schothorst, RC, Jonker, MA (2007) Regulations relating to mycotoxins in food. Anal Bioanal Chem 389: pp. 147-157 CrossRef 6. IARC, International Agency for Research on Cancer (2002) In IARC monographs on the evaluation of carcinogenic risks to humans 82:171-00 7. IARC, International Agency for Research on Cancer (2012) In IARC monographs on the evaluation of carcinogenic risks to humans 110 F:225-48 8. IARC, International Agency for Research on Cancer (1993) In IARC monographs on the evaluation of carcinogenic risks to humans 56:489-21 9. Trucksess, MW, Scott, PM (2008) Mycotoxins in botanicals and dried fruits: a review. Food Addit Contam 25: pp. 181-192 CrossRef Off J Eur Union L364: pp. 5-24 Off J Eur Union L50: pp. 8-12 Off J Eur Union L70: pp. 12-34 10. Z?llner, P, Mayer-Helm, B (2006) Trace mycotoxin analysis in complex biological and food matrices by liquid chromatography–atmospheric pressure ionisation mass spectrometry. J Chromatogr A 1136: pp. 123-169 CrossRef 11. Krska, R, Schubert-Ullrich, P, Molinelli, A, Sulyok, M, MacDonald, S, Crews, C (2008) Mycotoxin analysis: an update. Food Addit Contam 25: pp. 152-163 CrossRef 12. Ridgway, K, Lalljie, SPD, Smith, RM (2007) Sample preparation techniques for the determination of trace residues and contaminants in foods. J Chromat A 1153: pp. 36-53 CrossRef 13. Pan, J, Zhang, C, Zhang, Z, Li, G (2014) Review of online coupling of sample preparation techniques with liquid chromatography. Anal Chim Acta 815: pp. 1-15 CrossRef 14. Carabias-Martinez, R, Rodriguez-Gonzalo, E, Revilla-Ruiz, P, Hernandez-Mendez, J (2005) Pressurized liquid extraction in the analysis of food and biological samples. J Chromat A 1089: pp. 1-17 CrossRef 15. Runnqvist, H, Bak, SA, Hansen, M, Styrishave, B, Halling-S?rensen, B, Bj?rklund, E (2010) determination of pharmaceuticals in environmental and biological matrices using pressurised liquid extraction—are we developing sound extraction methods?. J Chromat A 1217: pp. 2447-2470 CrossRef 16. D’Arco, G, Fernández-Franzón, M, Font, G, Damiani, P, Ma?es, J (2008) Analysis of fumonisins B (1), B (2) and B (3) in corn-based baby food by pressurized liquid extraction and liquid chromatography/tandem mass spectrometry. J Chromat A 1209: pp. 188-194 CrossRef 17. Campone, L, Piccinelli, AL, Aliberti, L, Rastrelli, L (2009) Application of pressurized liquid extraction in the analysis of aflatoxins B1, B2, G1 and G2 in nuts. J Sep Sci 32: pp. 3837-3844 CrossRef 18. Zinedine, A, Blesa, J, Mahnine, N, Abidi, A, Montesano, D, Ma?es, (2010) Pressurized liquid extraction coupled to liquid chromatography for the analysis of ochratoxin A in br - 刊物类别:Chemistry and Materials Science
- 刊物主题:Chemistry
Analytical Chemistry Food Science Inorganic Chemistry Physical Chemistry Monitoring, Environmental Analysis and Environmental Ecotoxicology
- 出版者:Springer Berlin / Heidelberg
- ISSN:1618-2650
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