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内部出版物
Elsevier电子期刊(5254)
在“
Elsevier电子期刊
”中,
命中:
5,254
条,耗时:小于0.01 秒
在所有数据库中总计命中:
5,254
条
1.
Enhanced antibacterial activity of
lysozyme
immobilized on chitin nanowhiskers
作者:
Suisui Jiang
;
Yang Qin
;
Jie Yang
;
Man Li
;
Liu Xiong
;
Qingjie Sun
;
phdsun@163.com
关键词:
Chitin
;
Nanoparticles
;
Lysozyme
;
Adsorption
;
Improve
;
Antibacterium
刊名:Food Chemistry
出版年:2017
2.
Effect of collagen-
lysozyme
coating on fresh-salmon fillets preservation
作者:
Zhe Wang
a
;
b
;
wangzhejida2008@163.com" class="auth_mail" title="E-mail the corresponding author
;
Shuaifeng Hu
a
;
Yupeng Gao
c
;
Chen Ye
a
;
Huaiyu Wang
a
关键词:
Collagen
;
Lysozyme
;
Fresh-salmon fillets
;
Preservation
刊名:LWT - Food Science and Technology
出版年:2017
3.
Molecular characterisation, evolution and expression analysis of g-type
lysozyme
s in Ciona intestinalis
作者:
Felicia Di Falco
;
Matteo Cammarata
;
Aiti Vizzini
;
aiti.vizzini@unipa.it
关键词:
Ascidian
;
Lysozyme
s g-type
;
Inflammation
;
LPS
;
Ciona intestinalis
刊名:Developmental & Comparative Immunology
出版年:2017
4.
Correlation of
lysozyme
activity and stability in the presence of Hofmeister series anions
作者:
Katarí
;
na Garajová
;
a
;
Anna Balogová
;
a
;
Eva Du&scaron
;
eková
;
b
;
Dagmar Sedlá
;
ková
;
c
;
Erik Sedlá
;
k
a
;
d
;
Rastislav Varhač
a
;
rastislav.varhac@upjs.sk
关键词:
Hofmeister series anions
;
Lysozyme
;
Partition coefficient
;
Specific activity
;
Thermal stability
刊名:Biochimica et Biophysica Acta (BBA) - Proteins and Proteomics
出版年:2017
5.
Chronopotentiometric sensing of specific interactions between
lysozyme
and the DNA aptamer
作者:
Veronika Ostatná
;
a
;
ostatna@ibp.cz
;
Veronika Kasalová
;
-Vargová
;
a
;
Lá
;
szló
;
Ké
;
kedy-Nagy
b
;
Hana Černocká
;
a
;
Elena E. Ferapontova
b
关键词:
DNA-protein interactions
;
Lysozyme
;
Aptamer
;
Constant current chronopotentiometric stripping
;
Thiol-modified mercury electrodes
;
Catalytic hydrogen evolution
刊名:Bioelectrochemistry
出版年:2017
6.
Core-shell Cu@Au nanoparticles-based colorimetric aptasensor for the determination of
lysozyme
作者:
Tianhong Lou
;
Hong Qiang
;
Zhengbo Chen
;
czb979216@sina.com
关键词:
Cu@Au nanoparticles
;
Iodide-catalyzed
;
Lysozyme
;
Colorimetric
;
Apatmer
刊名:Talanta
出版年:2017
7.
Interaction of nonionic detergents with the specific sites of
lysozyme
amyloidogenic region − inhibition of amyloid fibrillization
作者:
Katarina Siposova
a
;
katkasiposova@gmail.com
;
siposova@saske.sk
;
Tibor Kozar
b
;
Andrey Musatov
a
关键词:
CMC
;
critical micelle concentration
;
DDM
;
n-dodecyl-β-d-maltoside
;
DH
;
hydrodynamic diameter of micelles
;
HEWL
;
hen egg white
lysozyme
;
IC50
;
half-maximal inhibitory concentration
;
ThT
;
thioflavin T
;
TX-100
;
Triton X-100
刊名:Colloids and Surfaces B: Biointerfaces
出版年:2017
8.
Albumin-
lysozyme
interactions: Cooperative adsorption on titanium and enzymatic activity
作者:
Christina Rö
;
sch
a
;
Fabian Kratz
a
;
Thomas Hering
c
;
Simone Trautmann
b
;
Natalia Umanskaya
b
;
Nils Tippkö
;
tter
c
;
Christine Mü
;
ller-Renno
a
;
Roland Ulber
c
;
Matthias Hannig
b
;
Christiane Ziegler
a
;
cz@physik.uni-kl.de
关键词:
Enzyme activity
;
BCA assay
;
Titanium
;
Albumin
;
Lysozyme
;
Amylase
刊名:Colloids and Surfaces B: Biointerfaces
出版年:2017
9.
Use of a submerged yeast culture and
lysozyme
for the treatment of bacterial contamination during biological aging of sherry wines
作者:
A.M. Roldá
;
n
;
ana.roldan@uca.es" class="auth_mail" title="E-mail the corresponding author
;
I. Lloret
;
V. Palacios
关键词:
Lysozyme
;
Submerged culture
;
Acetic acid bacteria
;
Lactic acid bacteria
刊名:Food Control
出版年:2017
10.
A novel colorimetric competitive aptamer assay for
lysozyme
detection based on superparamagnetic nanobeads
作者:
Rupesh K. Mishra
a
;
c
;
Akhtar Hayat
a
;
b
;
Geetesh K. Mishra
d
;
Gaë
;
lle Catanante
a
;
Vinay Sharma
c
;
Jean-Louis Marty
a
;
jlmarty@univ-perp.fr
关键词:
Lysozyme
;
Wine
;
Superparamagnetic nanobeads
;
Colorimetry
;
Competitive assay
刊名:Talanta
出版年:2017
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按检索点细分(5254)
题名(1654)
关键词(1884)
文摘(4882)
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