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SpringerLink电子期刊(114)

Elsevier电子期刊(329)

ACS电子期刊(58)

在“Elsevier电子期刊”中，命中：329条，耗时：0.0600004 秒

在所有数据库中总计命中：507条

1.Chemical and functional characterization of seed, pulp and skin powder from chilto (Solanum betaceum), an Argentine native fruit. Phenolic fractions affect key enzymes involved in metabolic syndrome and oxidative stress

作者：Marí ; a Eugenia Orqueda^a ; Marisa Rivas^a ; Iris Catiana Zampini^a ; Marí ; a Rosa Alberto^a ; Sebastian Torres^a ; Soledad Cuello^a ; Jorge Sayago^a ; Samanta Thomas-Valdes^b ; Felipe Jimé ; nez-Aspee^b ; Guillermo Schmeda-Hirschmann^b ; ¹ ; Marí ; a Iné ; s Isla^a ; ¹ ; ^{misla@tucbbs.com.ar" class="auth_mail" title="E-mail the corresponding author}

关键词：GE ; glucose equivalent ; βCE ; β-carotene equivalents ; C3-GE ; cyanidin-3-glucoside equivalents ; PB2E ; procyanidin B2 equivalents ; QE ; quercetin equivalents ; GAE ; gallic acid equivalents ; PEE ; phenolic enriched extract ; ABTS ; 2 ; 2&prime ; -azino-bis (3-ethylbenzothiazoline-6-sulfonic acid) ; BHT ; butylated hydroxytoluene ; RBC ; red blood cells ; AAPH ; 2 ; 2&prime ; -azo-bis(2-amidinopropane) dihydrochloride

刊名：Food Chemistry

出版年：2017

2.Gamma radiation enhances the bioactivity of fresh parsley (Petroselinum crispum (Mill.) Fuss Var. Neapolitanum)

作者：Giorgiana M. Cătunescu^a ; ^{giorgiana.catunescu@usamvcluj.ro} ; Ioan Rotar^a ; ^{ioan.rotar@usamvcluj.ro} ; Roxana Vidican^a ; ^{roxana.vidican@usamvcluj.ro} ; Florina Bunghez^b ; ^{florinabunghez@gmail.com} ; Ancuța M. Rotar^b ; ^{anca.rotar@usamvcluj.ro}

关键词：AAI ; the antioxidant activity index ; AEAC ; ascorbic acid equivalent antioxidant capacity ; DIZ ; diameter of inhibition zone ; FW ; fresh weight ; GAE ; gallic acid equivalents ; GEAA ; gentamicin equivalent antimicrobial activity ; I% ; percentile radical scavenging activity ; IC50 ; 50% free radical scavenging activity ; RDA ; recommended dietary allowance ; RSA ; radical scavenging activity

刊名：Radiation Physics and Chemistry

出版年：2017

3.Degradation kinetics of encapsulated grape skin phenolics and micronized grape skins in various water activity environments and criteria to develop wide-ranging and tailor-made food applications

作者：Vera Lavelli ; ^{vera.lavelli@unimi.it} ; Pedapati S.C. Sri Harsha¹ ; Monica Laureati ; Ella Pagliarini

关键词：C ; catechin ; Cy-glc ; cyanidin 3-O-glucoside ; Dp-glc ; delphinidin 3-O-glucoside ; EC ; epicatechin ; GAE ; gallic acid equivalents ; K ; kaempferol ; Mv-glc ; malvidin 3-O-glucoside ; Mv-pc-glc ; malvidin p-coumaroyl glucoside ; Pn-glc ; peonidin 3-O-glucoside ; Pt-glc ; petunidin 3-O-glucoside ; Q ; quercetin ; Q-glc ; quercetin 3-O-glucoside ; Q-gln ; quercetin 3-O-glucuronide ; ADF ; antioxidant dietary fiber ; aw ; water activity ; k ; rate constant ; eGSP ; grape skin phenolics encapsulated into maltodextrins ; GS ; grap

刊名：Innovative Food Science & Emerging Technologies

出版年：2017

4.Protective effect of antioxidants contained in milk-based fruit beverages against sterol oxidation products

作者：Gabriel Ló ; pez-Garcí ; a ^{gabriel.lopez@uv.es} ; Antonio Cilla ^{antonio.cilla@uv.es} ; Reyes Barberá ; ^{reyes.barbera@uv.es} ; Amparo Alegrí ; a ; ^{amparo.alegria@uv.es}

关键词：SOPs ; sterol oxidation products ; COPs ; cholesterol oxidation products ; POPs ; phytosterol oxidation products ; BFA ; bioaccessible fraction of milk-based fruit beverage with plant sterols ; BFB ; bioaccessible fraction of milk-based fruit beverage without plant sterols ; PS ; plant sterols ; ROS ; reactive oxygen species ; TEER ; transepithelial electrical resistance ; IP ; propidium iodide ; Δψm ; mitochondrial transmembrane potential ; TSP ; total soluble polyphenols ; GAE ; gallic acid equivalents ; TEAC ; trolox

刊名：Journal of Functional Foods

出版年：2017

5.Valorisation of grape pomace: Fractionation of bioactive flavan-3-ols by membrane processing

作者：Usman Taqui Syed^a ; Carla Brazinha^a ; ^{c.brazinha@fct.unl.pt" class="auth_mail" title="E-mail the corresponding author} ; Joã ; o G. Crespo^a ; Jorge M. Ricardo-da-Silva^b

关键词：A ; membrane area [m2] ; Ci ; feed(t=0) ; concentration of compound &lsquo ; i&rsquo ; in the feed stream ; Ci ; feed(t) ; concentration of compound &lsquo ; i&rsquo ; in the retentate stream ; Ci ; perm ; concentration of compound &lsquo ; i&rsquo ; in the permeate stream ; D ; diafiltration volume [&ndash] ; GAE ; gallic acid equivalents ; Lp ; permeate flux per transmembrane pressure [L/(m2 ; h ; bar)] ; MWCO ; molecular weight cut off of membranes ; Ri ; apparent rejection of compound &lsquo ; i&rsquo ; [%] ; t ; time of

刊名：Separation and Purification Technology

出版年：2017

6.Chemical composition and antioxidant properties of the essential oil of Cinnamomum altissimum Kosterm. (Lauraceae)

作者：Siddig Ibrahim Abdelwahab^a ; ^{siddigroa@yahoo.com} ; Abdalbasit Adam Mariod^b ; ^{basitmariod@yahoo.com} ; ^{aalnadif@kau.edu.sa} ; Manal Mohamed Elhassan Taha^a ; Faridah Qamaruz Zaman^c ; Adil Hassan Ahmed Abdelmageed^d ; Shamsul Khamis^c ; Yasodha Sivasothy^e ; Khalijah Awang^e

关键词：Cinnamomum altissimum Kosterm. ; Essential oils ; Antioxidant activity ; Linalool ; Methyl eugenol

刊名：Arabian Journal of Chemistry

出版年：2017

7.Investigation of free amino acid, total phenolics, antioxidant activity and purine alkaloids to assess the health properties of non-Camellia tea

作者：Wu Bi^a ; ^b ; Chunnian He^a ; ^b ; ^{cnhe@implad.ac.cn" class="auth_mail" title="E-mail the corresponding author} ; Yunyun Ma^a ; ^b ; Jie Shen^a ; ^b ; Linghua Harris Zhang^c ; Yong Peng^a ; ^b ; Peigen Xiao^a ; ^b ; ^{xiaopg@public.bta.net.cn" class="auth_mail" title="E-mail the corresponding author}

关键词：AABA ; α-aminobutyric acid ; AccQ ; 6-aminoquinolyl-N-hydroxysuccinimidyl carbamate ; AMQ ; 6-aminoquinoline ; AQC ; 6-aminoquinolyl-N-hydrosysuccinimidyl carbamate ; DPPH ; 1 ; 1-diphenyl-2-picryl-hydrazyl ; EA ; essential amino acid ; EDTA ; ethylene diamine tetraacetic acid ; FAAs ; free amino acids ; F-C ; Folin-Ciocalteu ; GABA ; γ-aminobutyric acid ; GAE ; gallic acid equivalents ; HCA ; hierarchical cluster analysis ; HEA ; half-essential amino acid ; NEA ; non-essential amino acid ; PCA ; principal component analysis

刊名：Acta Pharmaceutica Sinica B

出版年：2016

8.Analysing the effect of germination on phenolics, dietary fibres, minerals and γ-amino butyric acid contents of barnyard millet (Echinochloa frumentaceae)

作者：Seema Sharma ; Dharmesh C. Saxena ; Charanjit S. Riar ; ^{charanjitriar@yahoo.com" class="auth_mail" title="E-mail the corresponding author}

关键词：AoxA ; Antioxidant activity ; CCRD ; Central composite rotatable design ; GAE ; Gallic acid equivalents ; GT ; Germination temperature ; Gt ; Germination time ; RSM ; Response surface methodology ; RU ; Rutin ; ST ; Soaking time ; TFC ; Total flavonoid content ; TPC ; Total phenolic content ; GABA ; Gamma-aminobutyric acid

刊名：Food Bioscience

出版年：2016

9.Novel lactic acid-based natural deep eutectic solvents: Efficiency in the ultrasound-assisted extraction of antioxidant polyphenols from common native Greek medicinal plants

作者：Christina Bakirtzi ; Katerina Triantafyllidou ; Dimitris P. Makris ; ^{dmakris@aegean.gr" class="auth_mail" title="E-mail the corresponding author}

关键词：AAE ; ascorbic acid equivalents ; ChCl ; choline chloride ; DPPH ; 2 ; 2-diphenyl-1-picrylhydrazyl ; DT ; dittany ; FN ; fennel ; GAE ; gallic acid equivalents ; HBA ; hydrogen bond acceptor ; HBD ; hydrogen bond donor ; MJ ; marjoram ; MT ; mint ; NADES ; natural deep eutectic solvents ; RtE ; rutin equivalents ; SG ; sage ; TPTZ ; 24 ; 6-tripyridyl-s-triazine

刊名：Journal of Applied Research on Medicinal and Aromatic Plants

出版年：2016

10.Coffee silver skin as a source of polyphenols: High resolution mass spectrometric profiling of components and antioxidant activity

作者：Luca Regazzoni ; Federica Saligari ; Cristina Marinello ; Giuseppe Rossoni ; Giancarlo Aldini ; Marina Carini ; Marica Orioli ; ^{marica.orioli@unimi.it" class="auth_mail" title="E-mail the corresponding author}

关键词：CGAs ; chlorogenic acids ; GCB ; green coffee beans ; RC ; roasted coffee ; SS ; coffee silver-skins ; dSS ; silver-skins from decaffeinated green coffee beans ; SC ; spent coffee ; SCe ; spent coffee from espresso machines waste ; DPPH ; 2 ; 2-diphenyl-1-picrylhydrazyl ; ORAC ; oxygen radical absorbance capacity ; DCF ; 2&prime ; 7&prime ; -dichlorofluorescein ; TFA ; trifluoroacetic acid ; GAE ; gallic acid equivalents ; CAE ; chlorogenic acid equivalents ; CID ; collision-induced dissociation ; CQA ; caffeoylquinic acids ; CQA

刊名：Journal of Functional Foods

出版年：2016

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