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内部出版物
Elsevier电子期刊(3)
在“
Elsevier电子期刊
”中,
命中:
3
条,耗时:0.0229893 秒
在所有数据库中总计命中:
3
条
1.
Biodegradable
film
s obtained from
triticale
(x Triticosecale Wittmack)
flour
activated with natamycin for cheese packaging
作者:
Viviana Romero
a
;
Rafael Borneo
a
;
b
;
Nancy Passalacqua
c
;
Alicia Aguirre
a
;
b
;
aaguirre@efn.uncor.edu" class="auth_mail" title="E-mail the corresponding author
;
aaguirre@agro.unc.edu.ar" class="auth_mail" title="E-mail the corresponding author
关键词:
Triticale
flour
film
;
Food active packaging
;
Antimicrobial activity
;
Natamycin
;
Barrier and mechanical properties
;
Cheese packaging
刊名:Food Packaging and Shelf Life
出版年:2016
2.
New
film
s based on
triticale
flour
: Properties and effects of storage time
作者:
Rafael Borneo
a
;
b
;
Natalia Alba
a
;
Alicia Aguirre
a
;
b
;
aaguirre@efn.uncor.edu" class="auth_mail" title="E-mail the corresponding author
关键词:
Triticale
flour
film
;
Storage
;
Barrier properties
;
Mechanical properties
刊名:Journal of Cereal Science
出版年:2016
3.
Properties of
triticale
flour
protein based
film
s
作者:
A. Aguirre
a
;
aaguirre@efn.uncor.edu"" rel=""nofollow
;
R. Borneo
a
;
b
;
A.E. Leó
;
n
c
关键词:
Triticale
;
Biodegradable
film
s
;
Solubility
;
Water vapor permeability
;
Mechanical properties
刊名:Lebensmittel-Wissenschaft und -Technologie
出版年:2011
1
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2016年(2)
2011年(1)
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