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在“Elsevier电子期刊”中，命中：647条，耗时：0.0209926 秒

在所有数据库中总计命中：10,608条

1.Effect of preconditioning cobalt and nickel based dental alloys with Bacillus sp. extract on their surface physicochemical properties and theoretical prediction of Candida albicans adhesion

作者：Mounyr Balouiri^a ; ^{b.mounyr@gmail.com} ; ^{mounyr.balouiri@usmba.ac.ma} ; Samira Bouhdid^b ; Moulay Sadiki^a ; Wessal Ouedrhiri^a ; Hassan Barkai^a ; Omar El Farricha^a ; Saad Koraichi Ibnsouda^a ; ^c ; El Houssaine Harki^a

关键词：Bacillus extract ; Dental alloy ; Physicochemical property ; Anti-adhesive ; Candida albicans

刊名：Materials Science and Engineering: C

出版年：2017

2.Green synthesis of silver nanoparticles using aqueous extract of saffron (Crocus sativus L.) wastages and its antibacterial activity against six bacteria

作者：Ghodsieh Bagherzade¹ ; ^{ghbagherzadeh@birjand.ac.ir} ; ^{gbagherzade@gmail.com} ; Maryam Manzari Tavakoli¹ ; Mohmmad Hasan Namaei²

关键词：Nanoparticles ; Antibacterial activities ; Silver nanoparticles ; Saffron wastage ; Inhibiting activity

刊名：Asian Pacific Journal of Tropical Biomedicine

出版年：2017

3.Anticaries and antimicrobial activities of methanolic extract from leaves of Cleistocalyx operculatus L.

作者：Phuong Thi Mai Nguyen¹ ; ^{phuong_nguyen_99@yahoo.com} ; Nadin Schultze² ; Christin Boger² ; Zeyad Alresley² ; Albert Bolhuis³ ; Ulrike Lindequist²

关键词：Cleistocalyx operculatus ; Antibacterial activity ; Anticaries ; Cytotoxicity

刊名：Asian Pacific Journal of Tropical Biomedicine

出版年：2017

4.Development of a laboratory technique for the evaluation of protease enzymes activity in goat and sheep milk

作者：Raffaele Palomba ; Giorgio Formisano ; Assunta Arrichiello ; Giuseppe Auriemma ; Fiorella Sarubbi ; ^{fiorella.sarubbi@ispaam.cnr.it}

关键词：Protease activity ; Sheep milk ; Goat milk ; Azocasein

刊名：Food Chemistry

出版年：2017

5.The effects of citrus extract (Citrox^©) on the naturally occurring microflora and inoculated pathogens, Bacillus cereus and Salmonella enterica, in a model food system and the traditional Greek yogurt-based salad Tzatziki

作者：Maria I. Tsiraki ; Ioannis N. Savvaidis ; ^{isavvaid@uoi.gr" class="auth_mail" title="E-mail the corresponding author} ; ^{is41@aub.edu.lb" class="auth_mail" title="E-mail the corresponding author}

关键词：Bacillus ; Citrox© ; Deli salad ; Salmonella ; TSB ; Tzatziki

刊名：Food Microbiology

出版年：2016

6.Bacteriocin-like inhibitory substances (BLIS) produced by Bacillus cereus: Preliminary characterization and application of partially purified extract containing BLIS for inhibiting Listeria monocytogenes in pineapple pulp

作者：Juliana Abigail Leite^a ; Fabrí ; cio Luiz Tulini^b ; Fernanda Barbosa dos Reis-Teixeira^a ; Leon Rabinovitch^c ; Jeane Quintanilha Chaves^c ; Nathalia Gonsales Rosa^a ; Hamilton Cabral^a ; Elaine Cristina Pereira De Martinis^a ; ^{edemarti@usp.br" class="auth_mail" title="E-mail the corresponding author}

关键词：Bacteriocin-like inhibitory substance (BLIS) ; Bacillus cereus ; Fruit pulp ; Listeria monocytogenes ; Preservation

刊名：LWT - Food Science and Technology

出版年：2016

7.To evaluate the effects of secondary metabolites produced by Bacillus subtilis mutant M419‌ against Papilio demoleus L. and Aspergillus flavus

作者：Shiva Osouli ; ^{shosouli@nracam.org} ; Hamideh Afsharmanesh

关键词：Biosurfactant ; Bacillus subtilis ; Mutant ; Aspergillus flavus ; Papilio demoleus ; Irradiaton

刊名：Acta Ecologica Sinica

出版年：2016

8.Anti-candida, anti-coagulant and thrombolytic activities of biosynthesized silver nanoparticles using cell-free extract of Bacillus safensis LAU 13

作者：Agbaje Lateef^a ; ¹ ; ^{agbaje72@yahoo.com" class="auth_mail" title="E-mail the corresponding author} ; ^{alateef@lautech.edu.ng" class="auth_mail" title="E-mail the corresponding author} ; Sunday A. Ojo^a ; Suliat M. Oladejo^a ; ^b

关键词：Bacillus safensis ; Silver nanoparticles ; Anti-candida activity ; Anti-coagulant ; Thrombus ; Blood coagulation disorders

刊名：Process Biochemistry

出版年：2016

9.Enrichment of gilthead seabream (Sparus aurata L.) diet with palm fruit extracts and probiotics: Effects on skin mucosal immunity

作者：Rebeca Cerezuela ; Francisco A. Guardiola ; Alberto Cuesta ; M. Á ; ngeles Esteban ; ^{aesteban@um.es" class="auth_mail" title="E-mail the corresponding author}

关键词：Skin mucus ; Probiotics ; Date palm fruit extracts ; Mucosal immunity ; Teleost

刊名：Fish & Shellfish Immunology

出版年：2016

10.Optimization of process parameters for xylanase production by Bacillus sp. in submerged fermentation

作者：Muhammad Irfan^a ; ^b ; ; Umar Asghar^b ; Muhammad Nadeem^b ; Rubina Nelofer^b ; Quratulain Syed^b

关键词：Xylanase ; Bacillus sp. agricultural waste ; Submerged fermentation

刊名：Journal of Radiation Research and Applied Sciences

出版年：2016

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