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Wiley电子期刊(7)
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ACS电子期刊(15)
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NATURE电子期刊(19)
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在“
ACS电子期刊
”中,
命中:
15
条,耗时:小于0.01 秒
在所有数据库中总计命中:
717
条
1.
Producing Protein Therapeutics: Could
Water
Buffalo
Be The Next Big Thing?
作者:
Biplab Das
刊名:C&EN
出版年:2015
2.
MALDI-TOF-MS Platform for Integrated Proteomic and Peptidomic Profiling of Milk Samples Allows Rapid Detection of Food Adulterations
作者:
Mauro Sassi
;
Simona Arena
;
Andrea Scaloni
刊名:Journal of Agricultural and Food Chemistry
出版年:2015
3.
Substituent and Solvent Effects on Intermolecular Interactions in Crystals of N-Acylhydrazone Derivatives: Single-Crystal X-ray, Solid-State NMR, and Computational Studies
作者:
Liliana Mazur
;
Katarzyna N. Jarzembska
;
Rados艂aw Kami艅ski
;
Krzysztof Wo藕niak
;
Edyta Pindelska
;
Monika Zieli艅ska-Pisklak
刊名:Crystal Growth & Design
出版年:2014
4.
New Method for the Simultaneous Identification of Cow, Sheep, Goat, and
Water
Buffalo
in Dairy Products by Analysis of Short Species-Specific Mitochondrial DNA Targets
作者:
Joana Gon莽alves
;
Filipe Pereira
;
Ant贸nio Amorim
;
Barbara van Asch
刊名:Journal of Agricultural and Food Chemistry
出版年:2012
5.
Fast Isoelectric Focusing and Antipeptide Antibodies for Detecting Bovine Casein in Adulterated
Water
Buffalo
Milk and Derived Mozzarella Cheese
作者:
Francesco Addeo
;
Rosa Pizzano
;
Maria Adalgisa Nicolai
;
Simonetta Caira
;
Lina Chianese
刊名:Journal of Agricultural and Food Chemistry
出版年:2009
6.
Impact of Fuel Quality Regulation and Speed Reductions on Shipping Emissions: Implications for Climate and Air Quality
作者:
Daniel A. Lack
;
Christopher D. Cappa
;
Justin Langridge
;
Roya Bahreini
;
Gina
Buffalo
e
;
Charles Brock
;
Kate Cerully
;
Derek Coffman
;
Katherine Hayden
;
John Holloway
;
Brian Lerner
;
Paola Massoli
;
Shao-Meng Li
;
Robert McLaren
;
Ann M. Middlebrook
;
Richard Moore
;
Athanasios Nenes
;
Ibraheem Nuaaman
;
Timothy B. Onasch
;
Jeff Peischl
;
Anne Perring
;
Patricia K. Quinn
;
Tom Ryerson
;
Joshua P. Schwartz
;
Ryan Spackman
;
Steven C. Wofsy
;
Doug Worsnop
;
Bin Xiang
;
Eric Williams
刊名:Environmental Science & Technology
出版年:2011
7.
Identification and Quantification of αS1, αS2, β, and κ-Caseins in
Water
Buffalo
Milk by Reverse Phase-High Performance Liquid Chromatography and Mass Spectro
作者:
Maria Feligini*
†
;
;
Ivan Bonizzi
†
;
;
Joanna Natalia Buffoni
†
;
;
Gianfranco Cosenza
‡
;
;
Luigi Ramunno
‡
;
刊名:Journal of Agricultural and Food Chemistry
出版年:2009
8.
Real-Time TaqMan Polymerase Chain Reaction Detection and Quantification of Cow DNA in Pure
Water
Buffalo
Mozzarella Cheese: Method Validation and Its Application on Commercial Samples
作者:
Rosa M. Lopparelli
;
Barbara Cardazzo
;
Stefania Balzan
;
Valerio Giaccone
;
Enrico Novelli
刊名:Journal of Agricultural and Food Chemistry
出版年:2007
9.
Simple Multiresidue Method for Monitoring of Trimethoprim and Sulfonamide Residues in
Buffalo
Meat by High-Performance Liquid Chromatography
作者:
A. K. Biswas
;
G. S. Rao
;
N. Kondaiah
;
A. S. R. Anjaneyulu
;
J. K. Malik
刊名:Journal of Agricultural and Food Chemistry
出版年:2007
10.
Impact of Whey pH at Drainage on the Physicochemical, Sensory, and Functional Properties of Mozzarella Cheese Made from
Buffalo
Milk
作者:
Fehmi Yazici
;
Cagim Akbulut
刊名:Journal of Agricultural and Food Chemistry
出版年:2007
1
2
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