在“ACS电子期刊”中,命中:8条,耗时:小于0.01 秒

在所有数据库中总计命中:32

4.Antioxidant Activity of Apple Peels
刊名:Journal of Agricultural and Food Chemistry
出版年:2003
5.Antioxidant and Antiproliferative Activities of Common Vegetables
刊名:Journal of Agricultural and Food Chemistry
出版年:2002
6.Processed Sweet Corn Has Higher Antioxidant Activity
刊名:Journal of Agricultural and Food Chemistry
出版年:2002
7.Antioxidant and Antiproliferative Activities of Common Fruits
刊名:Journal of Agricultural and Food Chemistry
出版年:2002
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