设为首页
收藏本站
网站地图
|
English
|
公务邮箱
About the library
Background
History
Leadership
Organization
Readers' Guide
Opening Hours
Collections
Help Via Email
Publications
Electronic Information Resources
常用资源
电子图书
期刊论文
学位会议
外文资源
特色专题
内部出版物
CNKI学位论文(19)
知网期刊论文(6)
在“
Wiley电子期刊
”中,
命中:
2
条,耗时:小于0.01 秒
在所有数据库中总计命中:
25
条
1.
The Protective Effect of Antioxidant Enriched Fractions from Colored Potatoes Against Hepatotoxic Oxidative Stress in Cultured Hepatocytes and Mice
作者:
Da Hye Kim
;
Myungsuk Kim
;
Sang-Bin Oh
;
Kyung Mi Lee
;
Sang Min Kim
;
Chu
Won
Nho
;
Won
Byong
Yoon
;
Kyungsu Kang and Cheol-Ho Pan
刊名:Journal of Food Biochemistry
出版年:2017
2.
Analysis of Grinding Kinetics and Flow Behavior of Adzuki Bean (Phaseolus Angularis) Flour for Hopper Design
作者:
Hyeon Woo Park
;
Sun Tae Kim
;
Myoung Gun Choung
;
Won
-Young Han and Won
Byong
Yoon
刊名:Journal of Food Process Engineering
出版年:2016
1
按检索点细分(2)
作者(2)
按出版年细分(2)
2017年(1)
2016年(1)
NGLC 2004-2010.National Geological Library of China All Rights Reserved.
Add:29 Xueyuan Rd,Haidian District,Beijing,PRC. Mail Add: 8324 mailbox 100083
For exchange or info please contact us via
email
.