设为首页
收藏本站
网站地图
|
English
|
公务邮箱
About the library
Background
History
Leadership
Organization
Readers' Guide
Opening Hours
Collections
Help Via Email
Publications
Electronic Information Resources
常用资源
电子图书
期刊论文
学位会议
外文资源
特色专题
内部出版物
Elsevier电子期刊(3)
在“
Elsevier电子期刊
”中,
命中:
3
条,耗时:0.1309639 秒
在所有数据库中总计命中:
3
条
1.
Pasteurization of citrus juices with ohmic heating to preserve the carotenoid profile
作者:
Nawel Achir
a
;
Claudie
Dhuique
-Mayer
b
;
claudie
.
dhuique
-mayer@cirad.fr"
class
="auth_
mail
"
title
="E-
mail
the
corresponding
author
;
Thiziri Hadjal
b
;
c
;
Khodir Madani
c
;
Jean-Pierre Pain
d
;
Manuel Dornier
a
关键词:
Citrus juices
;
ohmic heating
;
pasteurization
;
kinetics
;
modelling
;
carotenoids
刊名:Innovative Food Science & Emerging Technologies
出版年:2016
2.
Concentration and purification of lycopene from watermelon juice by integrated microfiltration-based processes
作者:
Luis Chaparro
a
;
Claudie
Dhuique
-Mayer
b
;
Soraya Castillo
a
;
Fabrice Vaillant
b
;
fabrice.vaillant@cirad.fr"
class
="auth_
mail
"
title
="E-
mail
the
corresponding
author
;
Adrien Servent
b
;
Manuel Dornier
c
关键词:
Lycopene
;
Microfiltration
;
Carotenoids
;
Diafiltration
;
cis-Isomerization
;
Centrifugation
刊名:Innovative Food Science & Emerging Technologies
出版年:2016
3.
Culinary practices mimicking a polysaccharide-rich recipe enhance the bioaccessibility of fat-soluble micronutrients
作者:
Claudie
Dhuique
-Mayer
a
;
claudie
.
dhuique
-mayer@cirad.fr"
class
="auth_
mail
"
title
="E-
mail
the
corresponding
author
;
Adrien Servent
a
;
Adriana Descalzo
a
;
b
;
Claire Mouquet-Rivier
c
;
Marie-Josè
;
phe Amiot
d
;
Nawel Achir
a
;
e
关键词:
Carotenes
;
α-tocopherol
;
Digestion model
;
Cooking process
;
Tunisian mloukhiya
;
Corchorus olitorius
刊名:Food Chemistry
出版年:2016
1
按检索点细分(3)
作者(3)
按出版年细分(3)
2016年(3)
NGLC 2004-2010.National Geological Library of China All Rights Reserved.
Add:29 Xueyuan Rd,Haidian District,Beijing,PRC. Mail Add: 8324 mailbox 100083
For exchange or info please contact us via
email
.