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Elsevier电子期刊(9)
在“
Elsevier电子期刊
”中,
命中:
9
条,耗时:0.1429294 秒
在所有数据库中总计命中:
9
条
1.
Study of gene expression and OTA production by Penicillium nordicum during a small-scale seasoning process of salami
作者:
Massimo Ferrara
a
;
massimo.ferrara@ispa.
cnr
.it"
class
="auth_
mail
"
title
="E-
mail
the
corresponding
author
;
Donato Magistà
;
a
;
donato.magista@ispa.
cnr
.it"
class
="auth_
mail
"
title
="E-
mail
the
corresponding
author
;
Filomena Epifani
a
;
filomena.epifani@ispa.
cnr
.it"
class
="auth_
mail
"
title
="E-
mail
the
corresponding
author
;
Salvatore Cervellieri
a
;
salvatore.cervellieri@ispa.
cnr
.it"
class
="auth_
mail
"
title
="E-
mail
the
corresponding
author
;
Vincenzo Lippolis
a
;
vincenzo.lippolis@ispa.
cnr
.it"
class
="auth_
mail
"
title
="E-
mail
the
corresponding
author
;
Antonia Gallo
b
;
antonia.gallo@ispa.
cnr
.it"
class
="auth_
mail
"
title
="E-
mail
the
corresponding
author
;
Giancarlo
Perrone
a
;
giancarlo
.perrone@ispa.
cnr
.it"
class
="auth_
mail
"
title
="E-
mail
the
corresponding
author
;
Antonia Susca
a
;
antonella.susca@ispa.
cnr
.it"
class
="auth_
mail
"
title
="E-
mail
the
corresponding
author
关键词:
Ochratoxin A
;
Polyketide synthase
;
Quantitative Reverse Transcriptase PCR
;
Dry‐cured meat
;
Sausages
;
Seasoning
刊名:International Journal of Food Microbiology
出版年:2016
2.
Rapid prediction of ochratoxin A-producing strains of Penicillium on dry-cured meat by MOS-based electronic nose
作者:
Vincenzo Lippolis
;
vincenzo.lippolis@ispa.
cnr
.it"
class
="auth_
mail
"
title
="E-
mail
the
corresponding
author
;
Massimo Ferrara
massimo.ferrara@ispa.
cnr
.it"
class
="auth_
mail
"
title
="E-
mail
the
corresponding
author
;
Salvatore Cervellieri
salvatore.cervellieri@ispa.
cnr
.it"
class
="auth_
mail
"
title
="E-
mail
the
corresponding
author
;
Anna Damascelli
anna.damascelli@ispa.
cnr
.it"
class
="auth_
mail
"
title
="E-
mail
the
corresponding
author
;
Filomena Epifani
filomena.epifani@ispa.
cnr
.it"
class
="auth_
mail
"
title
="E-
mail
the
corresponding
author
;
Michelangelo Pascale
michelangelo.pascale@ispa.
cnr
.it"
class
="auth_
mail
"
title
="E-
mail
the
corresponding
author
;
Giancarlo
Perrone
giancarlo
.perrone@ispa.
cnr
.it"
class
="auth_
mail
"
title
="E-
mail
the
corresponding
author
关键词:
Electronic nose
;
Metal oxide sensors
;
Rapid method
;
Penicillium nordicum
;
Dry-cured meat
刊名:International Journal of Food Microbiology
出版年:2016
3.
Effect of Penicillium nordicum contamination rates on ochratoxin A accumulation in dry-cured salami
作者:
Massimo Ferrara
;
massimo.ferrara@ispa.
cnr
.it"
class
="auth_
mail
"
title
="E-
mail
the
corresponding
author
;
Donato Magistà
;
donato.magista@ispa.
cnr
.it"
class
="auth_
mail
"
title
="E-
mail
the
corresponding
author
;
Vincenzo Lippolis
vincenzo.lippolis@ispa.
cnr
.it"
class
="auth_
mail
"
title
="E-
mail
the
corresponding
author
;
Salvatore Cervellieri
salvatore.cervellieri@ispa.
cnr
.it"
class
="auth_
mail
"
title
="E-
mail
the
corresponding
author
;
Antonia Susca
antonella.susca@ispa.
cnr
.it"
class
="auth_
mail
"
title
="E-
mail
the
corresponding
author
;
Giancarlo
Perrone
giancarlo
.perrone@ispa.
cnr
.it"
class
="auth_
mail
"
title
="E-
mail
the
corresponding
author
关键词:
Penicillium nordicum
;
Penicillium nalgiovense
;
Dry-cured meat
;
Ochratoxin A
;
LAMP
刊名:Food Control
出版年:2016
4.
Effect of temperature and water activity on gene expression and aflatoxin biosynthesis in Aspergillus flavus on almond medium
作者:
Antonia Gallo
;
1
;
antonia.gallo@ispa.
cnr
.it"
class
="auth_
mail
"
title
="E-
mail
the
corresponding
author
;
Michele Solfrizzo
michele.solfrizzo@ispa.
cnr
.it"
class
="auth_
mail
"
title
="E-
mail
the
corresponding
author
;
Filomena Epifani
filomena.epifani@ispa.
cnr
.it"
class
="auth_
mail
"
title
="E-
mail
the
corresponding
author
;
Giuseppe Panzarini
giuseppe.panzarini@ispa.
cnr
.it"
class
="auth_
mail
"
title
="E-
mail
the
corresponding
author
;
Giancarlo
Perrone
giancarlo
.perrone@ispa.
cnr
.it"
class
="auth_
mail
"
title
="E-
mail
the
corresponding
author
关键词:
Aspergillus flavus
;
Aflatoxin B1
;
Almond
;
Temperature
;
Water activity
;
Biosynthetic genes
刊名:International Journal of Food Microbiology
出版年:2016
5.
Chemical modifications in the seed region of miRNAs 221/222 increase the silencing performances in gastrointestinal stromal tumor cells
作者:
Montano Durso
a
;
1
;
Maria Gaglione
b
;
1
;
Linda Piras
c
;
1
;
Maria Emilia Mercurio
b
;
Sara Terreri
a
;
Michele Olivieri
a
;
Luciana Marinelli
d
;
Ettore Novellino
d
;
Mariarosaria Incoronato
e
;
Paolo Grieco
d
;
Gaetano Orsini
f
;
Giancarlo
Tonon
f
;
Anna Messere
b
;
2
;
anna.messere@unina2.it"
class
="auth_
mail
"
title
="E-
mail
the
corresponding
author
;
Amelia Cimmino
a
;
2
;
cimmino@igb.
cnr
.it"
class
="auth_
mail
"
title
="E-
mail
the
corresponding
author
关键词:
miRNA mimics
;
Chemically modified miR221/222
;
Therapeutic miRNAs
;
GIST treatment
;
Inhibitors of KIT gene expression
刊名:European Journal of Medicinal Chemistry
出版年:2016
6.
Two photon versus one photon fluorescence excitation in whispering gallery mode microresonators
作者:
Carme Pastells
a
;
b
;
M.-Pilar Marco
a
;
b
;
David Merino
c
;
Pablo Loza-Alvarez
c
;
Laura Pasquardini
d
;
Lorenzo Lunelli
d
;
e
;
Cecilia Pederzolli
d
;
Nicola Daldosso
f
;
Daniele Farnesi
g
;
h
;
Simone Berneschi
g
;
Giancarlo
C. Righini
g
;
h
;
Franco Quercioli
i
;
Gualtiero Nunzi Conti
g
;
Silvia Soria
g
;
s.soria@ifac.
cnr
.it"
class
="auth_
mail
"
title
="E-
mail
the
corresponding
author
关键词:
Whispering gallery modes resonators
;
Microspheres
;
Non-linear fluorescence
刊名:Journal of Luminescence
出版年:2016
7.
Thermal and mechanical stabilization process of the organic fraction of the municipal solid waste
作者:
Paola Giudicianni
a
;
giudicianni@irc.
cnr
.it"
class
="auth_
mail
"
title
="E-
mail
the
corresponding
author
;
Pio Bozza
a
;
pi.bozza@studenti.unina.it"
class
="auth_
mail
"
title
="E-
mail
the
corresponding
author
;
Giancarlo
Sorrentino
a
;
g.sorrentino@unina.it"
class
="auth_
mail
"
title
="E-
mail
the
corresponding
author
;
Raffaele Ragucci
b
;
ragucci@irc.
cnr
.it"
class
="auth_
mail
"
title
="E-
mail
the
corresponding
author
关键词:
Organic waste
;
Drying
;
Volume reduction
;
Domestic appliance
;
Energy consumption
刊名:Waste Management
出版年:2015
8.
Characterization of analysis-suitable T-splines
作者:
Andrea Bressan
a
;
andrea.bressan@jku.at"
class
="auth_
mail
"
title
="E-
mail
the
corresponding
author
;
Annalisa Buffa
b
;
annalisa@imati.
cnr
.it"
class
="auth_
mail
"
title
="E-
mail
the
corresponding
author
;
Giancarlo
Sangalli
c
;
b
;
giancarlo
.sangalli@unipv.it"
class
="auth_
mail
"
title
="E-
mail
the
corresponding
author
关键词:
T-splines
;
Piecewise polynomial characterization
;
Smoothness conditions
;
Isogeometric analysis
;
Computer aided design
刊名:Computer Aided Geometric Design
出版年:2015
9.
A single computational model for many learning phenomena
作者:
Giancarlo
Petrosino
;
giancarlo
.petrosino@istc.
cnr
.it"
class
="auth_
mail
"
title
="E-
mail
the
corresponding
author
;
Domenico Parisi
关键词:
Robots
;
Learning
;
Evolution
;
Neural network
刊名:Cognitive Systems Research
出版年:2015
1
按检索点细分(9)
作者(9)
按出版年细分(9)
2016年(6)
2015年(3)
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