搜索页_ 237332)

设为首页

收藏本站

网站地图 | English | 公务邮箱

About the library

Background
History
Leadership
Organization

Readers' Guide

Opening Hours
Collections
Help Via Email

Publications

Electronic Information Resources

外文资源

Elsevier电子期刊(10)

在“Elsevier电子期刊”中，命中：10条，耗时：小于0.01 秒

在所有数据库中总计命中：10条

1.Temperature stability of nanocellulose dispersions

作者：Ellinor B. Heggset^a ; ^{ellinor.heggset@pfi.no} ; Gary Chinga-Carrasco^a ; ^{gary.chinga.carrasco@pfi.no} ; Kristin Syverud^a ; ^b ; ^{kristin.syverud@pfi.no}

关键词：Sodium hypochlorite (PubChem CID ; 23665760) ; Sodium chlorite (PubChem CID ; 23668197) ; Sodium formate (PubChem CID ; 2723810) ; Cesium formate (PubChem CID ; 23663999) ; Furfural (PubChem CID ; 7362) ; Hydroxymethylfurfural (PubChem CID ; 237332)

刊名：Carbohydrate Polymers

出版年：2017

2.Effect of high-humidity hot air impingement blanching (HHAIB) on drying and quality of red pepper (Capsicum annuum L.)

作者：Jun Wang^a ; Xiao-Ming Fang^b ; A.S. Mujumdar^c ; Jing-Ya Qian^a ; Qian Zhang^d ; ^{1554608278@qq.com" class="auth_mail" title="E-mail the corresponding author} ; Xu-Hai Yang^d ; Yan-Hong Liu^a ; Zhen-Jiang Gao^a ; Hong-Wei Xiao^a ; ^{xhwcaugxy@163.com" class="auth_mail" title="E-mail the corresponding author}

关键词：Capsorubin (PubChem CID ; 5281229) ; Capsanthin (PubChem CID ; 5281228) ; β-cryptoxanthin (PubChem CID ; 5281235) ; Zeaxanthin (PubChem CID ; 5280899) ; Paprika (PubChem CID ; 11980947) ; Capsaicin (PubChem CID ; 1548943) ; Peroxidase (PubChem CID ; 86062799) ; Ascorbic acid (PubChem CID ; 54670067) ; Melanin (PubChem CID ; 6325610) ; 5-hydroxymethyl furfural (PubChem CID ; 237332)

刊名：Food Chemistry

出版年：2017

3.Cooking influence on physico-chemical fruit characteristics of eggplant (Solanum melongena L.)

作者：Roberto Lo Scalzo^a ; ^{roberto.loscalzo@entecra.it" class="auth_mail" title="E-mail the corresponding author} ; Marta Fibiani^a ; ^{marta.fibiani@entecra.it" class="auth_mail" title="E-mail the corresponding author} ; Gianluca Francese^b ; ^{gianluca.francese@entecra.it" class="auth_mail" title="E-mail the corresponding author} ; Antonietta D&rsquo ; Alessandro^b ; ^{antonietta.dalessandro@entecra.it" class="auth_mail" title="E-mail the corresponding author} ; Giuseppe L. Rotino^c ; ^{giuseppeleonardo.rotino@entecra.it" class="auth_mail" title="E-mail the corresponding author} ; Pellegrino Conte^d ; ^{pellegrino.conte@unipa.it" class="auth_mail" title="E-mail the corresponding author} ; Giuseppe Mennella^b ; ^{giuseppe.mennella@entecra.it" class="auth_mail" title="E-mail the corresponding author}

关键词：Chlorogenic acid (PubChem CID ; 1794427) ; 5-Hydroxy-methyl-furfural (PubChem CID ; 237332) ; Delphinidin-3-rutinoside (PubChem CID ; 44256887) ; Nasunin (PubChem CID ; 44256909) ; Putrescine (PubChem CID ; 1045) ; Spermidine (PubChem CID ; 1102) ; Solamargine (PubChem CID ; 73611) ; Solasonine (PubChem CID ; 119247)

刊名：Food Chemistry

出版年：2016

4.A randomized, double-blind, placebo-controlled trial of a traditional herbal formula, Yukmijihwang-tang in elderly subjects with xerostomia

作者：Gajin Han^a ; ^b ; Seok-Jae Ko^b ; Juyeon Kim^b ; Ja-Young Oh^b ; Jae-Woo Park^b ; Jinsung Kim^b ; ^{oridoc@khu.ac.kr" class="auth_mail" title="E-mail the corresponding author}

关键词：5-hydroxymethyl-2-furaldehyde (PubChem CID ; 237332) ; Gallic acid (PubChem CID ; 370) ; paeoniflorin (PubChem CID ; 442534) ; paeonol (PubChem CID ; 11092) ; loganin (PubChem CID ; 87691) ; acetic acid (PubChem CID ; 176) ; acetonitrile (PubChem CID ; 6342) ; alisol B acetate (PubChem CID ; 3084460) ; allantoin (PubChem CID ; 204)

刊名：Journal of Ethnopharmacology

出版年：2016

5.Ionic liquid pretreatment of biomass for sugars production: Driving factors with a plausible mechanism for higher enzymatic digestibility

作者：Tirath Raj^a ; Ruchi Gaur^a ; Pooja Dixit^a ; Ravi P. Gupta^a ; V. Kagdiyal^b ; Ravindra Kumar^a ; ^{kumarr3@indianoil.in" class="auth_mail" title="E-mail the corresponding author} ; ^{rky0111@yahoo.com" class="auth_mail" title="E-mail the corresponding author} ; Deepak K. Tuli^a

关键词：Glucose (CID ; 5793) ; 1-Ethyl-3-methylimidazolium acetate (CID ; 11658353) ; 1-Butyl-3-methylimidazolium chloride (CID ; 2734161) ; 1-Butyl-3-methylimidazolium acetate (CID ; 15953398) ; 4-Nitro analine (CID ; 7475) ; Reichardt's Dye (CID ; 2754438) ; Sulphuric Acid (CID ; 1118) ; N ; N-Diethyl-4-nitroaniline (CID ; 75185) ; 5-Hydroxymethylfurfural (CID ; 237332)

刊名：Carbohydrate Polymers

出版年：2016

6.Biosynthesis of xanthan gum by Xanthomonas campestris LRELP-1 using kitchen waste as the sole substrate

关键词：Xanthan gum (PubChem CID ; 7107) ; Pyruvate (PubChem CID ; 107735) ; 2 ; 4-Dinitrophenylhydrazone (PubChem CID ; 9659690) ; Furfural (PubChem CID ; 7362) ; 5-Hydroxymethylfurfural (PubChem CID ; 237332)

刊名：Carbohydrate Polymers

出版年：2016

7.Multiresponse kinetic modelling of Maillard reaction and caramelisation in a heated glucose/wheat flour system

作者：Tolgahan Kocadağlı ; Vural Gö ; kmen ; ^{vgokmen@hacettepe.edu.tr" class="auth_mail" title="E-mail the corresponding author}

关键词：d-Glucose (PubChem CID ; 5793) ; d-Fructose (PubChem CID ; 5984) ; Glucosone (PubChem CID ; 159630) ; 3-Deoxyglucosone (PubChem CID ; 114839) ; 1-Deoxyglucosone (PubChem CID ; 11228966) ; 5-Hydroxymethyl-2-furfural (PubChem CID ; 237332) ; Glyoxal (PubChem CID ; 7860) ; Methylglyoxal (PubChem CID ; 880) ; Diacetyl (PubChem CID ; 650)

刊名：Food Chemistry

出版年：2016

8.Quantification of 3-deoxyglucosone (3DG) as an aging marker in natural and forced aged wines

作者：Carla M. Oliveira^a ; ^b ; Só ; nia A.O. Santos^c ; Armando J.D. Silvestre^c ; Antó ; nio S. Barros^a ; Antó ; nio C.S. Ferreira^b ; ^d ; Artur M.S. Silva^a ; ^{artur.silva@ua.pt" class="auth_mail" title="E-mail the corresponding author}

关键词：3-Deoxyglucosone (PubChem CID ; 114839) ; 2-Furfural (PubChem CID ; 7362) ; 5-(Hydroxymethyl)furfural (PubChem CID ; 237332) ; Glucose (PubChem CID ; 5793) ; Fructose (PubChem CID ; 5984)

刊名：Journal of Food Composition and Analysis

出版年：2016

9.Aging practices influence chemical and sensory quality of cachaça

作者：Aline Marques Bortoletto ; Ana Carolina Correa ; André ; Ricardo Alcarde ; ^{andre.alcarde@usp.br" class="auth_mail" title="E-mail the corresponding author}

关键词：Ethanol (PubChem CID ; 702) ; Copper (PubChem CID ; 23978) ; Acetaldehyde (PubChem CID ; 177) ; Ethyl acetate (PubChem CID ; 8857) ; Methanol (PubChem CID ; 887) ; Acetic acid (PubChem CID ; 176) ; Isoamyl alcohol (PubChem CID ; 31260) ; 1 butanol (PubChem CID ; 263) ; Propyl alcohol (PubChem CID ; 1031) ; Isopropanol (PubChem CID ; 3776) ; Isobutyl alcohol (PubChem CID ; 6560) ; Gallic acid (PubChem CID ; 370) ; 5-Hydroxymethylfurfural (PubChem CID ; 237332) ; Furfural (PubChem CID ; 7362) ; Vanillin (PubChem CID ; 1183)

刊名：Food Research International

出版年：2016

10.Comparison of the Etest and the NCCLS-approved agar dilution method to detect metronidazole and clarithromycin resistant Helicobacter pylori

作者：Osato ; Michael S. ; Reddy ; Rita ; Reddy ; Siddartha G. ; Penland ; Rebecca L. ; Graham ; David Y.

关键词：Antibiotic resistance ; Clarithromycin ; Etest ; H. pylori ; Metronidazole ; NCCLS agar dilution ; Test methodology

刊名：International Journal of Antimicrobial Agents

出版年：2001

按检索点细分(10)

关键词(9)

文摘(1)

按出版年细分(10)

2017年(2)

2016年(7)

2001年(1)