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SpringerLink电子期刊(1)
Elsevier电子期刊(44)
在“
Elsevier电子期刊
”中,
命中:
44
条,耗时:0.0290183 秒
在所有数据库中总计命中:
45
条
1.
Effect of freezing prior to aging on myoglobin redox forms and CIE color of beef from Nellore and Aberdeen Angus cattle
作者:
Carolina Naves Aroeira
a
;
Robledo de Almeida Torres Filho
b
;
Paulo Rog&
eacute
;
rio Fontes
c
;
Alcin
&
eacute
;
ia de Lemos Souza Ramos
a
;
Lú
;
cio Alberto de Miranda Gomide
c
;
Má
;
rcio Machado Ladeira
d
;
Eduardo Mendes Ramos
a
;
emramos@dca.ufla.br
关键词:
Beef color stability
;
Metmyoglobin
;
Frozen
;
Aging
;
Retail life
刊名:Meat Science
出版年:2017
2.
Antiproliferative and ultrastructural effects of phenethylamine derivatives on promastigotes and amastigotes of Leishmania (Leishmania) infantum chagasi
作者:
Paula Ferreira Brasil
a
;
b
;
Jú
;
lia Araú
;
jo de Freitas
a
;
Anna L&
eacute
;
a Silva Barreto
a
;
Camila Marques Adade
a
;
Leandro Figueira Reis de Sá
;
a
;
Pamella Constantino-Teles
a
;
Fabiano Travanca Toledo
c
;
Bruno A. de Sousa
c
;
Augusto Cesar Gonç
;
alves
c
;
Maria Teresa Villela Romanos
e
;
Joã
;
o V. Comasseto
c
;
d
;
Alcin
do A. dos Santos
c
;
Ana Claudia Tessis
b
;
Thais Souto-Padró
;
n
a
;
f
;
1
;
Rosangela Maria A. Soares
a
;
Antonio Ferreira-Pereira
a
;
apereira@micro.ufrj.br
关键词:
L. chagasi
;
Phenethylamine
;
Cellular damage
刊名:Parasitology International
出版年:2017
3.
Comparison of Warner-Bratzler shear force values between round and square cross-section cores for assessment of beef Longissimus tenderness
作者:
Douglas R.G. Silva
;
d-guimaraes2@hotmail.com
;
Ana Paula R. de Moura
;
Alcin
&
eacute
;
ia L.S. Ramos
;
Eduardo M. Ramos
关键词:
Coring method
;
WBSF
;
WBsSF
;
Sensory tenderness
;
Repeatability
刊名:Meat Science
出版年:2017
4.
Structural changes in nanostructured catalytic oxides monitored by Raman spectroscopy: Effect of the laser heating
作者:
Alcemira C. Oliveira
a
;
Antonio N. da Silva
a
;
b
;
Jose Alves L. Junior
b
;
Paulo T.C. Freire
b
;
Alcin
eia C. Oliveira
c
;
alcin
eia@ufc.br
;
Josu&
eacute
;
M. Filho
b
关键词:
Characterizations
;
Laser power
;
Raman spectroscopy
;
nanostructured oxides
刊名:Journal of Physics and Chemistry of Solids
出版年:2017
5.
Titanate nanotubes as acid catalysts for acetalization of glycerol with acetone: Influence of the synthesis time and the role of structure on the catalytic performance
作者:
Davi C. de Carvalho
a
;
Alcemira C. Oliveira
b
;
Odair P. Ferreira
b
;
Josu&
eacute
;
M. Filho
b
;
Samuel Tehuacanero-Cuapa
c
;
Alcin
eia C. Oliveira
a
;
alcin
eia@ufc.br
关键词:
Characterizations
;
Titanate nanotubes
;
Acetalization
;
Glycerol
;
Acetone
刊名:Chemical Engineering Journal
出版年:2017
6.
A seleno-pyrene selective probe for Hg
2+
detection in either aqueous or aprotic systems
作者:
Augusto C. Gonç
;
alves
a
;
b
Author Vitae
;
Jos&
eacute
;
Luis Capelo
a
;
c
Author Vitae
;
Carlos Lodeiro
a
;
c
;
cle@fct.unl.pt" class="auth_mail" title="E-mail the corresponding author
Author Vitae
;
Alcin
do A.Dos Santos
b
;
alcin
do@iq.usp.br" class="auth_mail" title="E-mail the corresponding author
Author Vitae
关键词:
Mercury (II) recognition
;
Fluorescence
;
Emission
;
Organic selenide
刊名:Sensors & Actuators: B. Chemical
出版年:2017
7.
Néphroc
alcin
ose et mutations du gène NPT2c
作者:
L. Heidet
1
;
laurence.heidet@aphp.fr" class="auth_mail" title="E-mail the corresponding author
;
N. Biebuyck
1
;
R. Salomon
1
;
D. Reklaityte
2
;
D. Pri&
eacute
;
2
;
R. Vargas-Poussou
3
刊名:Archives de Pediatrie
出版年:2016
8.
Selection of a chitosan gelatin-based edible coating for color preservation of beef in retail display
作者:
Giselle Pereira Cardoso
a
;
b
;
Monalisa Pereira Dutra
a
;
b
;
Paulo Rog&
eacute
;
rio Fontes
a
;
c
;
Alcin
&
eacute
;
ia de Lemos Souza Ramos
a
;
Lú
;
cio Alberto de Miranda Gomide
c
;
Eduardo Mendes Ramos
a
;
emramos@dca.ufla.br" class="auth_mail" title="E-mail the corresponding author
关键词:
Bioactive coating
;
Lipid oxidation
;
CIE color
;
Myoglobin-redox forms
刊名:Meat Science
出版年:2016
9.
Variation de l’ostéoc
alcin
e, sous traitement suppressif et prolongé par les hormones thyroïdiennes
作者:
N. Bettayeb-Meziani
;
nabilamezianibettayeb@yahoo.fr" class="auth_mail" title="E-mail the corresponding author
(Dr)
;
S. Mimouni (Pr)
刊名:Annales d'Endocrinologie
出版年:2016
10.
Use of gamma radiation on control of Clostridium botulinum in mortadella formulated with different nitrite levels
作者:
Monalisa Pereira Dutra
a
;
Gl&
eacute
;
cia de Cá
;
ssia Aleixo
a
;
Alcin
&
eacute
;
ia de Lemos Souza Ramos
a
;
Maurí
;
cio Henriques Louzada Silva
b
;
Marcio Tadeu Pereira
c
;
Roberta Hilsdorf Piccoli
a
;
Eduardo Mendes Ramos
a
;
emramos@dca.ufla.br" class="auth_mail" title="E-mail the corresponding author
关键词:
Meat products
;
Bacterial spore reduction
;
Nitrite reduction
刊名:Radiation Physics and Chemistry
出版年:2016
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