Elsevier电子期刊(46)
在“Elsevier电子期刊”中,命中:46条,耗时:0.1109476 秒

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1.A UHPLC method for the simultaneous analysis of biogenic amines, amino acids and ammonium ions in beer
刊名:Food Chemistry
出版年:2017
3.Comparative analysis of the in vitro cytotoxicity of the dietary biogenic amines tyramine and histamine
刊名:Food Chemistry
出版年:2016
4.The harmonized INFOGEST in vitro digestion method: From knowledge to action
作者:Lotti Eggera ; charlotte.egger@agroscope.admin.ch" class="auth_mail" title="E-mail the corresponding author ; Olivia Mé ; nardb ; olivia.menard@rennes.inra.fr" class="auth_mail" title="E-mail the corresponding author ; Cristina Delgado-Andradec ; cristina.delgado@eez.csic.es" class="auth_mail" title="E-mail the corresponding author ; Paula Alvitod ; paula.alvito@insa.min-saude.pt" class="auth_mail" title="E-mail the corresponding author ; Ricardo Assunç ; ã ; od ; ricardo.assuncao@insa.min-saude.pt" class="auth_mail" title="E-mail the corresponding author ; Simon Balancee ; simon.ballance@nofima.no" class="auth_mail" title="E-mail the corresponding author ; Reyes Barberá ; f ; reyes.barbera@uv.es" class="auth_mail" title="E-mail the corresponding author ; Andre Brodkorbg ; andre.brodkorb@teagasc.ie" class="auth_mail" title="E-mail the corresponding author ; Thomas Cattenozh ; i ; j ; thomas.cattenoz@grignon.inra.fr" class="auth_mail" title="E-mail the corresponding author ; Alfonso Clementec ; alfonso.clemente@eez.csic.es" class="auth_mail" title="E-mail the corresponding author ; Irene Comik ; irene.comi@nmbu.no" class="auth_mail" title="E-mail the corresponding author ; Didier Dupontb ; didier.dupont@rennes.inra.fr" class="auth_mail" title="E-mail the corresponding author ; Guadalupe Garcia-Llatasf ; guadalupe.garcia@uv.es" class="auth_mail" title="E-mail the corresponding author ; Marí ; a Jesú ; s Lagardaf ; m.j.lagarda@uv.es" class="auth_mail" title="E-mail the corresponding author ; Steven Le Feunteunh ; i ; j ; steven.le-feunteun@grignon.inra.fr" class="auth_mail" title="E-mail the corresponding author ; Lonneke JanssenDuijghuijsenl ; lonneke.janssen@wur.nl" class="auth_mail" title="E-mail the corresponding author ; Sibel Karakayam ; sibel.karakaya@ege.edu.tr" class="auth_mail" title="E-mail the corresponding author ; Uri Lesmesn ; lesmesu@tx.technion.ac.il" class="auth_mail" title="E-mail the corresponding author ; Alan R. Mackieo ; alan.mackie@ifr.ac.uk" class="auth_mail" title="E-mail the corresponding author ; Carla Martinsd ; carla.martins@insa.min-saude.pt" class="auth_mail" title="E-mail the corresponding author ; Anne Meynierp ; anne.meynier@nantes.inra.fr" class="auth_mail" title="E-mail the corresponding author ; Beatriz Mirallesq ; beatriz.miralles@csic.es" class="auth_mail" title="E-mail the corresponding author ; Brent S. Murrayr ; b.s.murray@leeds.ac.uk" class="auth_mail" title="E-mail the corresponding author ; Anne Pihlantos ; anne.pihlanto@luke.fi" class="auth_mail" title="E-mail the corresponding author ; Gianluca Picariellot ; picariello@isa.cnr.it" class="auth_mail" title="E-mail the corresponding author ; Claudia N. Santosu ; v ; csantos@itqb.unl.pt" class="auth_mail" title="E-mail the corresponding author ; Sebnem Simsekm ; sebnem.simsek@ege.edu.tr" class="auth_mail" title="E-mail the corresponding author ; Isidra Recioq ; i.recio@csic.es" class="auth_mail" title="E-mail the corresponding author ; Neil Rigbyo ; neil.rigby@ifr.ac.uk" class="auth_mail" title="E-mail the corresponding author ; Laurie-Eve Riouxw ; laurie-eve.rioux@fsaa.ulaval.ca" class="auth_mail" title="E-mail the corresponding author ; Helena Stoffersa ; helena.stoffers@agroscope.admin.ch" class="auth_mail" title="E-mail the corresponding author ; Ana Tavaresd ; anamptavares@gmail.com" class="auth_mail" title="E-mail the corresponding author ; Lucelia Tavaresu ; v ; ltavares@itqb.unl.pt" class="auth_mail" title="E-mail the corresponding author ; Sylvie Turgeonw ; sylvie.turgeon@fsaa.ulaval.ca" class="auth_mail" title="E-mail the corresponding author ; Ellen K. Ullebergk ; ellen.ulleberg@nmbu.no" class="auth_mail" title="E-mail the corresponding author ; Gerd E. Vegarudk ; gerd.vegarud@nmbu.no" class="auth_mail" title="E-mail the corresponding author ; Guy Vergè ; resa ; guy.vergeres@agroscope.admin.ch" class="auth_mail" title="E-mail the corresponding author ; Reto Portmanna ; reto.portmann@agroscope.admin.ch" class="auth_mail" title="E-mail the corresponding author
刊名:Food Research International
出版年:2016
5.Biocontrol and growth enhancement potential of two endophytic Trichoderma spp. from Terminalia catappa against the causative agent of Common Bean Root Rot (Fusarium solani)
刊名:Biological Control
出版年:2016
6.Inhibiting ethylene perception with 1-methylcyclopropene triggers molecular responses aimed to cope with cell toxicity and increased respiration in citrus fruits
7.Silencing of hepatitis C virus replication by a non-viral vector based on solid lipid nanoparticles containing a shRNA targeted to the internal ribosome entry site (IRES)
作者:Josune Torrecillaa ; josune.torrecilla@ehu.eus" class="auth_mail" title="E-mail the corresponding author ; Ana del Pozo-Rodrí ; gueza ; ana.delpozo@ehu.eus" class="auth_mail" title="E-mail the corresponding author ; Marí ; a Á ; ngeles Soliní ; sa ; marian.solinis@ehu.eus" class="auth_mail" title="E-mail the corresponding author ; Paola S. Apaolazaa ; paolastephanie.apaolaza@ehu.eus" class="auth_mail" title="E-mail the corresponding author ; Beatriz Berzal-Herranzb ; bbh@ipb.csic.es" class="auth_mail" title="E-mail the corresponding author ; Cristina Romero-Ló ; pezb ; cristina_romero@ipb.csic.es" class="auth_mail" title="E-mail the corresponding author ; Alfredo Berzal-Herranzb ; aberzalh@ipb.csic.es" class="auth_mail" title="E-mail the corresponding author ; Alicia Rodrí ; guez-Gascó ; na ; alicia.rodriguez@ehu.eus" class="auth_mail" title="E-mail the corresponding author
刊名:Colloids and Surfaces B: Biointerfaces
出版年:2016
9.Putrescine production by Lactococcus lactis subsp. cremoris CECT 8666 is reduced by NaCl via a decrease in bacterial growth and the repression of the genes involved in putrescine production
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