设为首页
收藏本站
网站地图
|
English
|
公务邮箱
About the library
Background
History
Leadership
Organization
Readers' Guide
Opening Hours
Collections
Help Via Email
Publications
Electronic Information Resources
常用资源
电子图书
期刊论文
学位会议
外文资源
特色专题
内部出版物
Wiley电子期刊(1)
NATURE电子期刊(1)
ACS电子期刊(2)
SpringerLink电子期刊(11)
Elsevier电子期刊(18)
在“
Elsevier电子期刊
”中,
命中:
18
条,耗时:0.0289915 秒
在所有数据库中总计命中:
33
条
1.
Transglutaminase cross-linking effect on sensory characteristics and antioxidant activities of Maillard reaction products from soybean protein hydrolysates
作者:
Na Song
;
Chen Tan
;
Meigui Huang
;
Ping Liu
;
Karangwa Eric
;
Xiaoming Zhang
;
Shuqin Xia
;
Chengsheng
Jia
关键词:
MTGase
;
Cross-linking
;
Maillard peptides
;
Flavour
;
Antioxidant activity
刊名:Food Chemistry
出版年:2013
2.
Efficient synthesis of phytosteryl esters using the Lewis acidic ionic liquid
作者:
Yebo Yang
;
Wensen He
;
Chengsheng
Jia
;
chsh
jia
@126.com
;
Yuan Ma
;
Xiaoming Zhang
;
Biao Feng
;
bfeng@
jia
ngnan.edu.cn
关键词:
Phytosteryl esters
;
Esterification
;
Ionic liquids
;
Lewis acid
刊名:Journal of Molecular Catalysis A: Chemical
出版年:2012
3.
Characterization of taste-active compounds of various cherry wines and their correlation with sensory attributes
作者:
Yunwei Niu
;
Xiaoming Zhang
;
Zuobing Xiao
;
Shiqing Song
;
Chengsheng
Jia
;
Haiyan Yu
;
Lingling Fang
;
Chunhua Xu
关键词:
Cherry wine
;
Taste-active compounds
;
Sensory attribute
;
High performance liquid chromatography
;
Ultra performance liquid chromatography coupled with mass spectrometry
;
Partial least squares regression analysis
刊名:Journal of Chromatography B, Analytical Technologies in the Biomedical and Life Sciences
出版年:2012
4.
An integrated sustainable development approach to modeling the eco-environmental effects from urbanization
作者:
Yaobin Liu
a
;
b
;
c
;
liuyaobin2003@163.com"" rel=""nofollow
;
Chengsheng
Yao
a
;
Guixin Wang
b
;
Shuming Bao
c
关键词:
Urbanization
;
Eco-environmental effects
;
Sustainability evaluation
;
Aggregated indexes
;
SD and ANN
刊名:Ecological Indicators
出版年:2011
5.
Formation of the beef flavour precursors and their correlation with chemical parameters during the controlled thermal oxidation of tallow
作者:
Shiqing Song
;
Xiaoming Zhang
;
Khizar Hayat
;
Ping Liu
;
Chengsheng
Jia
;
Shuqin Xia
;
Zuobing Xiao
;
Huaixiang Tian
;
Yunwei Niu
关键词:
Beef flavour precursor
;
Thermal oxidation
;
Tallow
;
PV
;
p-AV
;
AV
刊名:Food Chemistry
出版年:2011
6.
Effect of ultrafiltration and fining adsorbents on the clarification of green tea
作者:
Ling Rao
;
Khizar Hayat
;
Yi Lv
;
Eric Karangwa
;
Shuqin Xia
;
Chengsheng
Jia
;
Fang Zhong
;
Xiaoming Zhang
关键词:
Green tea infusion
;
Ultrafiltration
;
Silica gel
;
Chitosan
;
Clarification
刊名:Journal of Food Engineering
出版年:2011
7.
Preparation, characterization and the stability of ferrous glycinate nanoliposomes
作者:
Baomiao Ding
;
Xiaoming Zhang
;
Khizar Hayat
;
Shuqin Xia
;
Chengsheng
Jia
;
Mingyong Xie
;
Chengmei Liu
关键词:
Ferrous glycinate
;
Nanoliposome
;
Reverse-phase evaporation method
;
Stability
刊名:Journal of Food Engineering
出版年:2011
8.
Characterization of odor-active compounds of various cherry wines by gas chromatography–mass spectrometry, gas chromatography–olfactometry and their correlation with sensory attributes
作者:
Yunwei Niu
a
;
b
;
Xiaoming Zhang
a
;
xmzhang@
jia
ngnan.edu.cn"" rel=""nofollow
;
xmzhang168@hotmail.com"" rel=""nofollow
;
Zuobing Xiao
b
;
Shiqing Song
a
;
Karangwa Eric
a
;
Chengsheng
Jia
a
;
Haiyan Yu
b
;
Jia
ncai Zhu
b
关键词:
Cherry wine
;
Odor-active compounds
;
Sensory attribute
;
Gas chromatography–
;
mass spectrometry
;
Gas chromatography–
;
olfactometry
;
Partial least squares regression analysis
刊名:Journal of Chromatography B, Analytical Technologies in the Biomedical and Life Sciences
出版年:2011
9.
A simple approach for the selective enzymatic synthesis of dilauroyl maltose in organic media
作者:
Chengsheng
Jia
;
Jia
Zhao
;
Biao Feng
;
Xiaoming Zhang
;
Wenshui Xia
关键词:
Dilauroyl maltose
;
Selectivity
;
Immobilized lipase
;
Mixed solvent
;
Enzymatic synthesis
刊名:Journal of Molecular Catalysis B: Enzymatic
出版年:2010
10.
Lipase-catalyzed synthesis of phytostanyl esters in non-aqueous media
作者:
Wensen He
;
Chengsheng
Jia
;
Yuan Ma
;
Yebo Yang
;
Xiaoming Zhang
;
Biao Feng
;
Lin Yue
关键词:
Phytostanyl ester
;
Lipase-catalyzed
;
Plant stanol
;
Esterification
刊名:Journal of Molecular Catalysis B: Enzymatic
出版年:2010
1
2
按检索点细分(18)
作者(17)
按出版年细分(18)
2013年(1)
2012年(2)
2011年(5)
2010年(7)
2009年(2)
2006年(1)
NGLC 2004-2010.National Geological Library of China All Rights Reserved.
Add:29 Xueyuan Rd,Haidian District,Beijing,PRC. Mail Add: 8324 mailbox 100083
For exchange or info please contact us via
email
.