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Elsevier电子期刊(16031)

在“Elsevier电子期刊”中，命中：16,031条，耗时：0.0120216 秒

在所有数据库中总计命中：16,031条

1.Can emoji be used as a direct method to measure emotional associations to food names? Preliminary investigations with consumers in USA and China

作者：Sara R. Jaeger^a ; ^{sara.jaeger@plantandfood.co.nz} ; Leticia Vidal^b ; Karrie Kam^a ; Gastó ; n Ares^b

关键词：Emotion measurement ; Emoticons ; Research methods ; Consumers

刊名：Food Quality and Preference

出版年：2017

2.Mexican consumers' perceptions and attitudes towards farm animal welfare and willingness to pay for welfare friendly meat products

作者：G.C. Miranda-de la Lama^a ; ^{g.miranda@correo.ler.uam.mx} ; L.X. Esté ; vez-Moreno^b ; W.S. Sepú ; lveda^c ; M.C. Estrada-Chavero^a ; A.A. Rayas-Amor^a ; M. Villarroel^d ; G.A. Marí ; a^e

关键词：Perceptions ; Attitudes ; Consumers ; Animal welfare ; Welfare friendly products ; Mexico

刊名：Meat Science

出版年：2017

3.Intention to buy eco-friendly packaged products among young consumers of India: A study on developing nation

作者：Gyan Prakash ; ^{gyanprakash2007@gmail.com" class="auth_mail" title="E-mail the corresponding author} ; Pramod Pathak

关键词：Eco-friendly packaging ; Purchase intention ; Young Consumers of India

刊名：Journal of Cleaner Production

出版年：2017

4.The role of aesthetic, cultural, utilitarian and branding factors in young Chinese consumers' repurchase intention of smartphone brands

作者：Raffaele Filieri^a ; ^{Raffaele.Filieri@newcastle.ac.uk} ; Zhibin Lin^b ; ^{zhibin.lin@northumbria.ac.uk}

关键词：Smartphone brands ; Young Chinese consumers ; Chinese culture ; Mianzi ; Repurchase intention

刊名：Computers in Human Behavior

出版年：2017

5.Emerging trends in consumers’ E-waste disposal behaviour and awareness: A worldwide overview with special focus on India

作者：Anwesha Borthakur^a ; ^{anwesha227@gmail.com} ; Madhav Govind^b

关键词：E-waste ; Consumers&rsquo ; disposal behaviour ; Awareness ; India ; Global E-waste

刊名：Resources, Conservation and Recycling

出版年：2017

6.Working consumers: Co-creation of brand identity, consumer identity and brand community identity

作者：Iain Black^a ; ^{I.R.Black@HW.ac.uk" class="auth_mail" title="E-mail the corresponding author} ; Cleopatra Veloutsou^b ; ^{Cleoptra.Veloutsou@glasgow.ac.uk" class="auth_mail" title="E-mail the corresponding author}

关键词：Brand co-creation ; Brand identity ; Consumer identity ; Brand community identity ; Working consumers ; Political marketing

刊名：Journal of Business Research

出版年：2017

7.Uncovering patterns of consumers' interest for beer: A case study with craft beers

作者：Gianluca Donadini^a ; ^{gianluca.donadini0@aliceposta.it} ; Sebastiano Porretta^b

关键词：Conjoint analysis ; Craft beer ; Consumers ; Preference ; Industrial beer

刊名：Food Research International

出版年：2017

8.Concurrent elicitation of hedonic and CATA/RATA responses with Chinese and Korean consumers: Hedonic bias is unlikely to occur

作者：Sara R. Jaeger^a ; ^{sara.jaeger@plantandfood.co.nz} ; Kwang-Ok Kim^b ; S.M. Lee^b ; Denise C. Hunter^a ; Karrie Kam^a ; Sok L. Chheang^a ; David Jin^a ; Pui-Yee Lee^a ; YiXun Xia^a ; Gastó ; n Ares^c

关键词：CATA questions ; RATA questions ; Hedonic measurement ; Consumer research ; Research methodology ; East Asian consumers

刊名：Food Quality and Preference

出版年：2017

9.Consumer's scepticism of wine awards: A study of consumers’ use of wine awards

作者：Rosemarie Neuninger^a ; ^{Rosemarie.neuninger@otago.ac.nz} ; Damien Mather^a ; ^{damien.mather@otago.ac.nz} ; Tara Duncan^b ; ^{tara.duncan@otago.ac.nz}

关键词：Wine awards ; Decision-making theory ; Wine purchase behaviour ; Consumer behaviour

刊名：Journal of Retailing and Consumer Services

出版年：2017

10.A concept mapping study on organic food consumers in Shanghai, China

作者：Huliyeti Hasimu^a ; ^b ; ^{huliyeti.hasimu@gmail.com}Author Vitae ; Sergio Marchesini^b ; ^{marchesini@livit-service.com}Author Vitae ; Maurizio Canavari^c ; ^{maurizio.canavari@unibo.it}Author Vitae

关键词：Consumer perception ; Concept maps ; Network analysis ; Cluster analysis ; Qualitative research ; China ; Organic food

刊名：Appetite

出版年：2017

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