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中国地质文献-英文(1)
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在“
Elsevier电子期刊
”中,
命中:
1,063
条,耗时:0.073992 秒
在所有数据库中总计命中:
1,812
条
1.
Biological and environmental influence on tissue
fatty
acid
compositions
in wild tropical tunas
作者:
Fany Sardenne
a
;
Fany.Sardenne@hotmail.fr
;
Edouard Kraffe
b
;
Auré
;
lien Amiel
a
;
c
;
Edwin Fouché
;
a
;
c
;
Laurent Debrauwer
c
;
Fré
;
dé
;
ric Mé
;
nard
d
;
Nathalie Bodin
a
关键词:
Biological membrane
;
Essential
fatty
acid
s
;
PUFA
;
Polar and neutral lipids
;
Western Indian Ocean
;
Large pelagic fish
刊名:Comparative Biochemistry and Physiology Part A: Molecular & Integrative Physiology
出版年:2017
2.
Discrimination between cheeses made from cow’s, ewe’s and goat’s milk from unsaturated
fatty
acid
s and use of the canonical biplot method
作者:
M. Inmaculada Gonzá
;
lez-Martí
;
n
a
;
inmaglez@usal.es
;
Victor Vicente Palacios
b
;
victorvicpal@gmail.com
;
Isabel Revilla
c
;
irevilla@usal.es
;
Ana M. Vivar-Quintana
c
;
avivar@usal.es
;
Jose Miguel Herná
;
ndez-Hierro
d
;
jmhhierro@us.es
关键词:
Food composition
;
Food analysis
;
Multivariate analysis
;
Canonical biplot
;
Cheeses
;
Unsaturated
fatty
acid
s
;
Type of milk (cow
;
sheep
;
goat)
刊名:Journal of Food Composition and Analysis
出版年:2017
3.
Conversion of Undaria pinnatifida residue to glycolic
acid
with recyclable methylamine in low temperature hydrothermal liquefaction
作者:
Yongxing Chen
;
Xiulian Ren
;
renxiulian@126.com
;
Qifeng Wei
关键词:
Bio-oil
;
Glycolic
acid
;
Hydrothermal liquefaction
;
Methylamine
;
Organic
acid
刊名:Bioresource Technology
出版年:2017
4.
Associations between a
fatty
acid
desaturase gene polymorphism and blood arachidonic
acid
compositions
in Japanese elderly
作者:
Sayaka Horiguchi
a
;
hsa101@eiyo.ac.jp" class="auth_mail" title="E-mail the corresponding author
;
Kazuhiro Nakayama
b
;
Sadahiko Iwamoto
b
;
Akiko Ishijima
c
;
Takayuki Minezaki
c
;
Mamiko Baba
c
;
Yoshiko Kontai
d
;
Chika Horikawa
e
;
Hiroshi Kawashima
e
;
Hiroshi Shibata
e
;
Yasuo Kagawa
a
;
Terue Kawabata
a
关键词:
ALA
;
α-linolenic
acid
;
ARA
;
arachidonic
acid
;
BMI
;
body mass index
;
DGLA
;
dihomo-γ-linolenic
acid
;
DHA
;
docosahexaenoic
acid
;
EPA
;
eicosapentaenoic
acid
;
ETA
;
eicosatetraenoic
acid
;
FADS
;
fatty
acid
desaturase
;
GLA
;
γ-linolenic
acid
;
LA
;
linoleic
acid
;
LCPUFA
;
long chain polyunsaturated
fatty
acid
;
PL
;
phospholipid
;
SNP
;
single nucleotide polymorphism
刊名:Prostaglandins, Leukotrienes and Essential
Fatty
Acid
s
出版年:2016
5.
Ovarian morphological development and
fatty
acid
s profile of mud crab (Scylla olivacea) fed with various diets
作者:
Azmie Ghazali
a
;
azmie@umt.edu.my
;
Mohamad N. Azra
b
;
mohdnorazra_mdadib@yahoo.com
;
Noordiyana Mat Noordin
b
;
diyananoordin@umt.edu.my
;
Ambok Bolong Abol-Munafi
b
;
munafi@umt.edu.my
;
Mhd Ikhwanuddin
a
;
ikhwanuddin@umt.edu.my
关键词:
Crustacean
;
Nutrition
;
Reproduction
;
Microscopic analysis
;
Gonad development
刊名:Aquaculture
出版年:2017
6.
Physicochemical, oxidative and anti-oxidant stabilities of kenaf seed oil-in-water nanoemulsions under different storage temperatures
作者:
Ai Mun Cheong
a
;
Chin Ping Tan
b
;
Kar Lin Nyam
a
;
nyamkl@ucsiuniversity.edu.my
关键词:
Kenaf seed (Hibiscus cannabinus L.) oil
;
Particle size
;
Polydispersity index (PDI)
;
Zeta-potential
;
Fatty
acid
compositions
;
Total phenolic content
刊名:Industrial Crops and Products
出版年:2017
7.
Overaccumulation of glycine betaine makes the function of the thylakoid membrane better in wheat under salt stress
作者:
Fengxia Tian
a
;
b
;
1
;
Wenqiang Wang
a
;
1
;
Chao Liang
a
;
Xin Wang
a
;
Guiping Wang
a
;
Wei Wang
a
;
wangw@sdau.edu.cn
关键词:
BA
;
betaine aldehyde
;
BADH
;
betaine aldehyde dehydrogenase
;
Ci
;
intercellular CO2 concentration
;
DGDG
;
digalactosyl diacylglycerol
;
Fm
;
maximum fluorescence in the dark
;
Fo
;
initial fluorescence in the dark
;
Fv/Fm
;
maximum photochemical efficiency of PSII
;
GB
;
glycinebetaine
;
Gs
;
stomatal conductance
;
MGDG
;
monogalactosyl diacylglycerol
;
OA
;
osmotic adjustment
;
PC
;
phosphatidylcholine
;
PG
;
phosphatidylglycerol
;
Pn
;
net photosynthetic rate
;
ROS
;
reactive oxygen species
;
SQDG
;
sulfoquinovosyl diac
刊名:The Crop Journal
出版年:2017
8.
The outcome of ELISA for antiphosphatidylethanolamine antibodies is dependent on the composition of phosphatidylethanolamine
作者:
Songwang Hou
a
;
Paul E. Harper
b
;
Nathalie Bardin
c
;
Ming Zhao
a
;
m-zhao@northwestern.edu
关键词:
Phosphatidylethanolamine
;
Antiphosphatidylethanolamine antibodies
;
Antiphospholipid syndrome
刊名:Journal of Immunological Methods
出版年:2017
9.
Evaluation of sensory and in vitro anti-thrombotic properties of traditional Greek yogurts derived from different types of milk
作者:
Kalliopi Megalemou
a
;
Eleni Sioriki
a
;
Ronan Lordan
b
;
Maria Dermiki
b
;
Constantina Nasopoulou
c
;
knasopoulou@aegean.gr
;
Ioannis Zabetakis
a
;
b
关键词:
Food Science
刊名:Heliyon
出版年:2017
10.
Fatty
acid
analysis of triacylglycerols: Preparation of
fatty
acid
methyl esters for gas chromatography
作者:
Ken'ichi Ichihara
a
;
ichihara@kpu.ac.jp" class="auth_mail" title="E-mail the corresponding author
;
Chihiro Kohsaka
b
;
Naohiro Tomari
b
;
Tamami Kiyono
b
;
Jun Wada
b
;
Kiyoo Hirooka
b
;
Yoshihiro Yamamoto
b
关键词:
Fatty
acid
analysis
;
Fatty
acid
methyl ester
;
Triacylglycerol
;
Gas chromatography
刊名:Analytical Biochemistry
出版年:2016
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