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Elsevier电子期刊(3)
在“
Elsevier电子期刊
”中,
命中:
3
条,耗时:小于0.01 秒
在所有数据库中总计命中:
3
条
1.
The role of microorganisms in the degradation of adenosine triphosphate (ATP) in chill-stored common carp (Cyprinus carpio) fillets
作者:
Dapeng Li
a
;
Longteng Zhang
a
;
Sijia Song
a
;
Zhiying Wang
a
;
Chunli Kong
a
;
Yongkang Luo
a
;
b
;
luoyongkang@263.net
;
luoyongkang@cau.edu.cn
关键词:
Adenosine triphosphate (
PubChem
CID
;
5957)
;
Adenosine diphosphate (
PubChem
CID
;
6022)
;
Adenosine monophosphate (
PubChem
CID
;
6083)
;
Inosine monophosphate (
PubChem
CID
;
8582)
;
Hypoxanthine
ribonucleoside (
PubChem
CID
;
6021)
;
Hypoxanthine
(
PubChem
CID
;
790)
刊名:Food Chemistry
出版年:2017
2.
The impact of stunning methods on stress conditions and quality of silver carp (Hypophthalmichthys molitrix) fillets stored at 4 °C during 72 h postmortem
作者:
Longteng Zhang
a
;
Qian Li
a
;
Jian Lyu
a
;
Chunli Kong
a
;
Sijia Song
a
;
Yongkang Luo
a
;
b
;
luoyongkang@263.net" class="auth_mail" title="E-mail the corresponding author
;
luoyongkang@cau.edu.cn" class="auth_mail" title="E-mail the corresponding author
关键词:
Adenosine triphosphate (
PubChem
CID
;
5957)
;
Inosine monophosphate (
PubChem
CID
;
8582)
;
Hypoxanthine
riboside (
PubChem
CID
;
6021)
;
Hypoxanthine
(
PubChem
CID
;
790)
;
Lactic a
cid
(
PubChem
CID
;
612)
刊名:Food Chemistry
出版年:2017
3.
Effects of different concentrations of metal ions on degradation of adenosine triphosphate in common carp (Cyprinus carpio) fillets stored at 4 °C: An in vivo study
作者:
Dapeng Li
a
;
Na Qin
a
;
Longteng Zhang
a
;
Jian Lv
a
;
Qingzheng Li
a
;
Yongkang Luo
a
;
b
;
luoyongkang@263.net" class="auth_mail" title="E-mail the corresponding author
;
luoyongkang@cau.edu.cn" class="auth_mail" title="E-mail the corresponding author
关键词:
Adenosine triphosphate (
PubChem
CID
;
5957)
;
Inosine mono-phosphate (
PubChem
CID
;
8582)
;
Hypoxanthine
(
PubChem
CID
;
790)
;
Sodium ion (
PubChem
CID
;
923)
;
Potassium ion (
PubChem
CID
;
813)
;
Calcium ion (
PubChem
CID
;
271)
;
Magnesium ion (
PubChem
CID
;
888)
;
Ferrous ion (
PubChem
CID
;
27284)
;
Zinc ion (
PubChem
CID
;
32051)
刊名:Food Chemistry
出版年:2016
1
按检索点细分(3)
关键词(3)
按出版年细分(3)
2017年(2)
2016年(1)
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