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内部出版物
Wiley电子期刊(1)
SpringerLink电子期刊(5)
Elsevier电子期刊(28)
ACS电子期刊(4)
在“
Elsevier电子期刊
”中,
命中:
28
条,耗时:小于0.01 秒
在所有数据库中总计命中:
38
条
1.
Tracing two Roundup Ready™ soybean lines (GTS 40-3-2 and MON89788) in foods commercialised in Portugal
作者:
Liliana Grazina
1
;
Alexandra Plá
;
cido
1
;
Joana Costa
;
Telmo J.R. Fernandes
;
M. Beatriz P.P. Oliveira
;
Isabel
Mafra
;
isabel
.
mafra
@ff.up.pt
关键词:
GMO detection
;
Glycine max L.
;
Processed foods
;
Real-time PCR
;
Quantification
刊名:Food Control
出版年:2017
2.
Matrix-normalised real-time PCR approach to quantify soybean as a potential food allergen as affected by thermal processing
作者:
Joana Costa
a
;
Joana S. Amaral
a
;
b
;
Liliana Grazina
a
;
M. Beatriz P.P. Oliveira
a
;
Isabel
Mafra
a
;
isabel
.
mafra
@ff.up.pt
关键词:
Glycine max L.
;
Allergen
;
Meat products
;
Real-time PCR
;
Soybean quantification
;
Soybean protein material
;
Thermal treatment
;
Cooked ham
刊名:Food Chemistry
出版年:2017
3.
EvaGreen real-time PCR to determine horse meat adulteration in processed foods
作者:
Liliana Meira
a
;
Joana Costa
a
;
Caterina Villa
a
;
Fernando Ramos
b
;
M. Beatriz P.P. Oliveira
a
;
Isabel
Mafra
a
;
isabel
.
mafra
@ff.up.pt" class="auth_mail" title="E-mail the corresponding author
关键词:
Equus caballus
;
Meat products
;
Species detection
;
Real-time PCR
;
Authentication
刊名:LWT - Food Science and Technology
出版年:2017
4.
Quantitative detection of pork meat by EvaGreen real-time PCR to assess the authenticity of processed meat products
作者:
Joana S. Amaral
a
;
b
;
Graciete Santos
a
;
M. Beatriz P.P. Oliveira
a
;
Isabel
Mafra
a
;
isabel
.
mafra
@ff.up.pt" class="auth_mail" title="E-mail the corresponding author
关键词:
Sus scrofa
;
Meat products
;
Halal products
;
Species detection
;
Quantification
;
Real-time PCR
;
Authentication
刊名:Food Control
出版年:2017
5.
Exploiting DNA mini-barcodes as molecular markers to authenticate saffron (Crocus sativus L.)
作者:
Caterina Villa
;
Joana Costa
;
Liliana Meira
;
M. Beatriz P.P. Oliveira
;
Isabel
Mafra
;
isabel
.
mafra
@ff.up.pt" class="auth_mail" title="E-mail the corresponding author
关键词:
Saffron
;
Authentication
;
DNA barcode
;
ITS1
;
ITS2
;
matK
;
HRM analysis
;
Sequencing
刊名:Food Control
出版年:2016
6.
HRM analysis targeting ITS1 and matK loci as potential DNA mini-barcodes for the authentication of Hypericum perforatum and Hypericum androsaemum in herbal infusions
作者:
Joana Costa
a
;
Bruna Campos
a
;
Joana S. Amaral
a
;
b
;
M. Eugé
;
nia Nunes
c
;
M. Beatriz P.P. Oliveira
a
;
Isabel
Mafra
a
;
isabel
.
mafra
@ff.up.pt" class="auth_mail" title="E-mail the corresponding author
关键词:
Medicinal plants
;
DNA-barcoding
;
Real-time PCR
;
High resolution melting analysis
;
Species detection
;
Authenticity
刊名:Food Control
出版年:2016
7.
Electrochemical magnetoassay coupled to PCR as a quantitative approach to detect the soybean transgenic event GTS40-3-2 in foods
作者:
C. Lorena Manzanares-Palenzuela
a
;
b
;
c
Author Vitae
;
Isabel
Mafra
a
;
isabel
.
mafra
@ff.up.pt" class="auth_mail" title="E-mail the corresponding author
Author Vitae
;
Joana Costa
a
Author Vitae
;
M. Fá
;
tima Barroso
b
Author Vitae
;
Noemí
;
de-los-Santos-Á
;
lvarez
d
Author Vitae
;
Cristina Delerue-Matos
b
Author Vitae
;
M. Beatriz P.P. Oliveira
a
Author Vitae
;
M. Jesus Lobo-Castañ
;
ó
;
n
d
Author Vitae
;
Beatriz Ló
;
pez-Ruiz
c
;
bealopru@quim.ucm.es" class="auth_mail" title="E-mail the corresponding author
Author Vitae
关键词:
GMO
;
Roundup Ready soybean
;
Electrochemical DNA detection
;
PCR
;
Biosensor
刊名:Sensors & Actuators: B. Chemical
出版年:2016
8.
High resolution melting analysis as a new approach to discriminate gluten-containing cereals
作者:
Begoñ
;
a Martí
;
n-Ferná
;
ndez
a
;
b
;
1
;
Joana Costa
a
;
1
;
Noemí
;
de-los-Santos-Á
;
lvarez
c
;
Beatriz Ló
;
pez-Ruiz
b
;
M. Beatriz P.P. Oliveira
a
;
Isabel
Mafra
a
;
isabel
.
mafra
@ff.up.pt" class="auth_mail" title="E-mail the corresponding author
关键词:
Real-time PCR
;
Gluten-containing cereals
;
Wheat
;
Celiac disease
;
Wheat allergy
;
Agglutinin isolectin
刊名:Food Chemistry
出版年:2016
9.
DNA extraction from plant food supplements: Influence of different pharmaceutical excipients
作者:
Joana Costa
a
;
Joana S. Amaral
a
;
b
;
jamaral@ipb.pt" class="auth_mail" title="E-mail the corresponding author
;
Telmo J.R. Fernandes
a
;
Andreia Batista
a
;
M. Beatriz P.P. Oliveira
a
;
Isabel
Mafra
a
;
isabel
.
mafra
@ff.up.pt" class="auth_mail" title="E-mail the corresponding author
关键词:
Plant food supplements
;
DNA extraction
;
DNA adsorption
;
Pharmaceutical excipients
;
Real-time PCR
刊名:Molecular and Cellular Probes
出版年:2015
10.
A survey on genetically modified maize in foods commercialised in Portugal
作者:
Telmo J.R. Fern
;
es
;
Joana S. Amaral
;
M. Beatriz P.P. Oliveira
;
Isabel
Mafra
关键词:
GMO detection
;
Zea mays L.
;
Processed foods
;
Real-time PCR
;
Quantification
刊名:Food Control
出版年:2014
1
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