设为首页
收藏本站
网站地图
|
English
|
公务邮箱
About the library
Background
History
Leadership
Organization
Readers' Guide
Opening Hours
Collections
Help Via Email
Publications
Electronic Information Resources
常用资源
电子图书
期刊论文
学位会议
外文资源
特色专题
内部出版物
Elsevier电子期刊(1)
在“
Elsevier电子期刊
”中,
命中:
1
条,耗时:0.0619602 秒
在所有数据库中总计命中:
1
条
1.
Influence of high-molecular-weight glutenin subunit composition at Glu-A1 and Glu-D1 loci on secondary and micro structures of gluten in wheat (Triticum aestivum L.)
作者:
Xuejun Li
xuejun@nwsuaf.edu.cn"
class
="auth_mail"
title
="E-mail the
corresponding
author
;
Tianhong Liu
liutianhong@nwsuaf.edu.cn"
class
="auth_mail"
title
="E-mail the
corresponding
author
;
Lijun
Song
1639
524496
@qq.com"
class
="auth_mail"
title
="E-mail the
corresponding
author
;
Heng Zhang
1251844437@qq.com"
class
="auth_mail"
title
="E-mail the
corresponding
author
;
Liqun Li
liliqunbangong@qq.com"
class
="auth_mail"
title
="E-mail the
corresponding
author
;
Xin Gao
;
bestgaoxin@nwsuaf.edu.cn"
class
="auth_mail"
title
="E-mail the
corresponding
author
关键词:
Wheat glutenin subunits
;
Glu-A1 and Glu-D1
;
Secondary structure of gluten
;
Micro structure
;
Dough rheological behaviour
刊名:Food Chemistry
出版年:2016
1
按检索点细分(1)
作者(1)
按出版年细分(1)
2016年(1)
NGLC 2004-2010.National Geological Library of China All Rights Reserved.
Add:29 Xueyuan Rd,Haidian District,Beijing,PRC. Mail Add: 8324 mailbox 100083
For exchange or info please contact us via
email
.