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Wiley电子期刊(1)
SpringerLink电子期刊(55)
Elsevier电子期刊(262)
ACS电子期刊(45)
在“
Elsevier电子期刊
”中,
命中:
262
条,耗时:小于0.01 秒
在所有数据库中总计命中:
363
条
1.
Rheological and chemical properties of
pectin
enriched
fractions
from different sources extracted with citric acid
作者:
Joanna Mierczyńska
;
Justyna Cybulska
;
j.cybulska@ipan.lublin.pl" class="auth_mail" title="E-mail the corresponding author
;
Artur Zdunek
关键词:
Pectin
s
;
Citric acid extraction
;
Viscosity
;
Thixotropy
;
Pectin
methylesterase
;
Polygalacturonase
刊名:Carbohydrate Polymers
出版年:2017
2.
Application of DoE approach in the development of mini-capsules, based on biopolymers and manuka honey polar fraction, as powder formulation for the treatment of skin ulcers
作者:
Marika Tenci
a
;
Silvia Rossi
a
;
silvia.rossi@unipv.it
;
Maria Cristina Bonferoni
a
;
Giuseppina Sandri
a
;
Irene Mentori
a
;
Cinzia Boselli
a
;
Antonia Icaro Cornaglia
b
;
Maria Daglia
a
;
Anna Marchese
c
;
Carla Caramella
a
;
Franca Ferrari
a
关键词:
DoE approach
;
Pectin
;
Chitosan glutamate
;
Hyaluronic acid
;
Wound healing
刊名:International Journal of Pharmaceutics
出版年:2017
3.
Intermolecular binding of blueberry
pectin
-rich
fractions
and anthocyanin
作者:
Z. Lin
a
;
c
;
J. Fischer
b
;
L. Wicker
c
;
d
;
e
;
lwicker@agcenter.lsu.edu" class="auth_mail" title="E-mail the corresponding author
关键词:
Blueberry
;
Pectin
;
Anthocyanin
;
Cyanidin-3-glucoside
;
Intermolecular binding
刊名:Food Chemistry
出版年:2016
4.
Sugar beet
pectin
fractionated using isopropanol differs in galacturonic acid, protein, ferulic acid and surface hydrophobicity
作者:
Deepika Karnik
a
;
Jiyoung Jung
a
;
1
;
Samatha Hawking
b
;
Louise Wicker
a
;
c
;
lwicker@agcenter.lsu.edu" class="auth_mail" title="E-mail the corresponding author
关键词:
Sugar beet
pectin
;
Emulsifying activity
;
Hydrophobicity
;
Protein
;
FTIR
刊名:Food Hydrocolloids
出版年:2016
5.
Extraction, characterization and gelling behavior enhancement of
pectin
s from the cladodes of Opuntia ficus indica
作者:
Khalef Lefsih
a
;
d
;
klefsih@yahoo.fr" class="auth_mail" title="E-mail the corresponding author
;
Cé
;
dric Delattre
b
;
Guillaume Pierre
b
;
Philippe Michaud
b
;
Tejraj M. Aminabhavi
c
;
Farid Dahmoune
a
;
Khodir Madani
a
关键词:
Pectin
;
FTIR
;
Antioxidant
;
Gelling behavior
;
Viscosity
;
Carrageenan
;
Co-crosslinking
;
Opuntia ficus indica
刊名:International Journal of Biological Macromolecules
出版年:2016
6.
Stepwise ethanolic precipitation of sugar beet
pectin
s from the acidic extract
作者:
Xiaoming Guo
a
;
Hecheng Meng
a
;
Siming Zhu
a
;
Qiang Tang
a
;
Runquan Pan
a
;
Shujuan Yu
a
;
b
;
c
;
shujuanyu8@gmail.com" class="auth_mail" title="E-mail the corresponding author
关键词:
Sugar beet
pectin
s
;
Ethanolic precipitation
;
Fractionation
;
Characteristics
刊名:Carbohydrate Polymers
出版年:2016
7.
Thermal inactivation kinetic of
pectin
methylesterase and cloud stability in sour orange juice
作者:
Sara Aghajanzadeh
a
;
saraaghajanzadeh@yahoo.com" class="auth_mail" title="E-mail the corresponding author
;
Aman Mohammad Ziaiifar
a
;
Mahdi Kashaninejad
a
;
Yahya Maghsoudlou
b
;
Ebrahim Esmailzadeh
c
关键词:
Sour orange juice
;
Heat treatment
;
Pectin
methylesterase
;
Cloud stability
刊名:Journal of Food Engineering
出版年:2016
8.
Partial structural characterization of
pectin
cell wall from Argania spinosa leaves
作者:
Kadda Hachem
a
;
b
;
kadda46@hotmail.com" class="auth_mail" title="E-mail the corresponding author
;
Yasmina Benabdesslem
b
;
Samia Ghomari
c
;
Okkacha Hasnaoui
b
;
Meriem Kaid-Harche
a
关键词:
Biochemistry
;
Applied sciences
;
Plant biology
;
Natural product chemistry
;
Biological sciences
刊名:Heliyon
出版年:2016
9.
Particulate systems based on
pectin
/chitosan association for the delivery of manuka honey components and platelet lysate in chronic skin ulcers
作者:
Marika Tenci
a
;
Silvia Rossi
a
;
silvia.rossi@unipv.it" class="auth_mail" title="E-mail the corresponding author
;
Maria Cristina Bonferoni
a
;
Giuseppina Sandri
a
;
Cinzia Boselli
a
;
Arianna Di Lorenzo
a
;
Maria Daglia
a
;
Antonia Icaro Cornaglia
b
;
Luciana Gioglio
b
;
Cesare Perotti
c
;
Carla Caramella
a
;
Franca Ferrari
a
关键词:
Wound healing
;
Polymeric particles
;
Pectin
;
Chitosan
;
Manuka honey
;
Platelet lysate
刊名:International Journal of Pharmaceutics
出版年:2016
10.
FT-IR and FT-Raman characterization of non-cellulosic polysaccharides
fractions
isolated from plant cell wall
作者:
Monika Chylińska
m.chylinska@ipan.lublin.pl" class="auth_mail" title="E-mail the corresponding author
;
Monika Szymańska-Chargot
;
m.szymanska@ipan.lublin.pl" class="auth_mail" title="E-mail the corresponding author
;
Artur Zdunek
a.zdunek@ipan.lublin.pl" class="auth_mail" title="E-mail the corresponding author
关键词:
Cell wall
;
Fruit development
;
Polysaccharides
;
FT-IR spectroscopy
;
FT-Raman spectroscopy
;
PCA
刊名:Carbohydrate Polymers
出版年:2016
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