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内部出版物
Wiley电子期刊(1)
SpringerLink电子期刊(23)
Elsevier电子期刊(42)
ACS电子期刊(2)
在“
Elsevier电子期刊
”中,
命中:
42
条,耗时:小于0.01 秒
在所有数据库中总计命中:
68
条
1.
Formation of nanometal particles in the dialdehyde starch matrix
作者:
Karen Khachatryan
;
Gohar Khachatryan
;
Maciej Fiedorowicz
;
Andrzej Para
;
Piotr
Tomasik
关键词:
Biocomposites
;
Nanogold
;
Nanometals
;
Nanosilver
刊名:Carbohydrate Polymers
出版年:2013
2.
Immobilization of α-amylase on poly(vinylamine) and poly(vinylformamide) supports and its performance
作者:
Anna Konieczna-Molenda
;
Andrzej Kochanowski
;
Agnieszka Walaszek
;
Edgar Bortel
;
Piotr
Tomasik
关键词:1 ;
4-α
;
-
d
-glucan-glucanhydrolase
;
Immobilization
;
Starch hydrolysis
刊名:Chemical Engineering Journal
出版年:2009
3.
Decoration of carboxylated multi-wall carbon nanotubes with quantum dots
作者:
Leszek Stobinski
;
Jerzy Peszke
;
Piotr
Tomasik
;
Hong-Ming Lin
关键词:
Carbon nanotubes
;
Nanoparticles
;
Oxidative purification
;
ZnO quantum dots
;
ZnS quantum dots
刊名:Journal of Alloys and Compounds
出版年:2008
4.
Binary hydrocolloids from starches and xanthan gum
作者:
Marek Sikora
;
Stanisł
;
aw Kowalski
;
Piotr
Tomasik
关键词:
Cassava starch
;
Cornstarch
;
Mixed gels
;
Oat starch
;
Potato starch
;
Rheology
;
Xanthan gum
刊名:Food Hydrocolloids
出版年:2008
5.
Polarized light-stimulated enzymatic hydrolysis of chitin and chitosan
作者:
Anna Konieczna-Molenda
;
Maciej Fiedorowicz
;
Wei Zhong
;
Piotr
Tomasik
关键词:
Chitinase
;
Chitosanase
;
Enzyme stimulation
;
Glucosamine
;
Hydrolysis kinetics
;
N
-Acetylglucosamine
刊名:Carbohydrate Research
出版年:2008
6.
Esterification of starch with sodium selenite and selenate
作者:
Hanna Staroszczyk
;
Piotr
Tomasik
;
Piotr
Janas
;
Aleks
;
er Poreda
关键词:
Granular starch
;
Potato starch
;
Starch selenate
;
Starch selenite
;
Solid state reaction
刊名:Carbohydrate Polymers
出版年:2007
7.
Crystal structure of olanzapine and its solvates. Part 3. Two and three-component solvates with water, ethanol, butan-2-ol and dichloromethane
作者:
Irena Wawrzycka-Gorczyca
;
Piotr
Borowski
;
Joanna Osypiuk-
Tomasik
;
Liliana Mazur
;
Anna E. Koziol
关键词:
Olanzapine
;
Molecular dimer
;
C–
;
Hπ
;
interactions
;
X-ray crystallography
;
Theoretical calculations (DFT
;
MP2)
刊名:Journal of Molecular Structure
出版年:2007
8.
Rheological and sensory properties of dessert sauces thickened by starch–xanthan gum combinations
作者:
Marek Sikora
;
Stanisł
;
aw Kowalski
;
Piotr
Tomasik
;
Marek Sady
关键词:
Corn starch
;
Oat starch
;
Potato starch
;
Pseudoplasticity
;
Shear thinning
;
Xanthan gum
刊名:Journal of Food Engineering
出版年:2007
9.
Hyaluronan–lecithin foils and their properties
作者:
Tomasz Biał
;
o
piotr
owicz
;
Bronisł
;
aw Jań
;
czuk
;
Maciej Fiedorowicz
;
Gohar Khachatryan
;
Piotr
Tomasik
and Dusan Bakos
关键词:
Biomaterials
;
Coatings
;
Polymers
;
Surface properties
刊名:Materials Chemistry and Physics
出版年:2006
10.
Why 1,4-dioxane is a water-structure breaker
作者:
Jó
;
zef Mazurkiewicz and
Piotr
Tomasik
关键词:
Intermolecular interactions
;
Solutions
;
Solvation
刊名:Journal of Molecular Liquids
出版年:2006
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