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Wiley电子期刊(10)
NATURE电子期刊(1)
ACS电子期刊(121)
SpringerLink电子期刊(94)
Elsevier电子期刊(396)
在“
Elsevier电子期刊
”中,
命中:
396
条,耗时:0.0879273 秒
在所有数据库中总计命中:
622
条
1.
Wine
polysaccharide
s influence tannin-
protein
interactions
作者:
Aude A. Watrelot
a
;
b
;
awatrelot@ucdavis.edu" class="auth_mail" title="E-mail the corresponding author
;
watrelotaude@yahoo.fr" class="auth_mail" title="E-mail the corresponding author
;
Delia L. Schulz
a
;
James A. Kennedy
b
;
c
关键词:
Red wine
;
Bovine serum albumin
;
Rhamnogalacturonan II
;
Protein
precipitation
;
Tannin activity
刊名:Food Hydrocolloids
出版年:2017
2.
Visual spectroscopy method to evaluate entrapment efficiency of electrostatically precipitated
protein
s in combination with octenyl succinic anhydrate (OSA)-modified
polysaccharide
s
作者:
A. Puerta-Gomez
;
M.E. Castell-Perez
;
ecastell@tamu.edu" class="auth_mail" title="E-mail the corresponding author
关键词:
Spectrophotometry
;
Whey
protein
;
Waxy rice
;
Phytoglycogen
;
Entrapment efficiency
刊名:Food Hydrocolloids
出版年:2017
3.
Starch-carrageenan
interactions
in aqueous media: Role of each
polysaccharide
chemical and macromolecular characteristics
作者:
C. Lascombes
;
G. Agoda-Tandjawa
;
gueba_agoda-tandjawa@cargill.com
;
P. Boulenguer
;
C. Le Garnec
;
M. Gilles
;
S. Mauduit
;
P. Barey
;
V. Langendorff
关键词:
Carrageenan
;
Starch
;
Interactions
;
Spectrophotometry
;
Rheology
刊名:Food Hydrocolloids
出版年:2017
4.
Bioactive
polysaccharide
-based pH-sensitive polymers for cytoplasmic delivery of antigen and activation of antigen-specific immunity
作者:
Eiji Yuba
;
yuba@chem.osakafu-u.ac.jp
;
Ayaka Yamaguchi
;
Yuta Yoshizaki
;
Atsushi Harada
;
Kenji Kono
关键词:
pH-sensitive liposome
;
Curdlan
;
β-glucan
;
Mannan
;
Cancer immunotherapy
;
Dendritic cell
刊名:Biomaterials
出版年:2017
5.
The gut microbiota and inflammatory bowel diseases
作者:
Jun Miyoshi
;
Eugene B. Chang
;
echang@medicine.bsd.uchicago.edu
关键词:
IBD
;
inflammatory bowel diseases
;
GI tract
;
gastrointestinal tract
;
UC
;
ulcerative colitis
;
CD
;
Crohn's disease
;
GWAS
;
genome-wide association study
;
SNP
;
single-nucleotide polymorphism
;
NADPH
;
nicotinamide adenine dinucleotide phosphate
;
MDP
;
muramyl dipeptide
;
DSS
;
dextran sodium sulfate
;
SCFA
;
short-chain fatty acids
;
VLP
;
virus-like particle
;
ASCA
;
anti-Saccharomyces cerevisiae antibody
;
PSA
;
polysaccharide
A
;
GPR43
;
G-
protein
-coupled receptor 43
;
Treg
;
regulatory T cell
;
IgA
;
immunoglobulin
刊名:Translational Research
出版年:2017
6.
Solid state NMR of salivary calculi: Proline-rich salivary
protein
s, citrate,
polysaccharide
s, lipids, and organic-mineral
interactions
作者:
Yang Li
a
;
David G. Reid
a
;
Dominique Bazin
b
;
c
;
Michel Daudon
d
;
Melinda J. Duer
a
;
mjd13@cam.ac.uk
关键词:
Apatite
;
Citrate
;
Polysaccharide
s
;
Proline-rich
protein
s
;
REDOR
;
Salivary
protein
s
;
Statherin
刊名:Comptes Rendus Chimie
出版年:2016
7.
Interactions
between Lepidium perfoliatum seed gum - Grass pea (Lathyrus sativus)
protein
isolate in composite biodegradable film
作者:
Seyede Elham Ebrahimi
a
;
Arash Koocheki
a
;
koocheki@um.ac.ir" class="auth_mail" title="E-mail the corresponding author
;
Elnaz Milani
b
;
Mohebbat Mohebbi
a
关键词:
Lidium perfoliatum seed gum
;
Lathyrus sativus
protein
isolate
;
Protein
&ndash
;
polysaccharide
interactions
;
Biodegradable film
刊名:Food Hydrocolloids
出版年:2016
8.
The influence of heat treatment on acid-tolerant emulsions prepared from acid soluble soy
protein
and soy soluble
polysaccharide
complexes
作者:
Qian-Ru Liu
;
Jun-Ru Qi
;
jrqi@scut.edu.cn" class="auth_mail" title="E-mail the corresponding author
;
Shou-Wei Yin
;
Jin-Mei Wang
;
Jian Guo
;
Ji-Lu Feng
;
Meng Cheng
;
Jing Cao
;
Jing-Yi Weng
;
Xiao-Quan Yang
关键词:
ASSP
;
SSPS
;
Electrostatic
interactions
;
O/W emulsion
;
Heat treatment
;
Stability
刊名:Food Research International
出版年:2016
9.
Effects of solution conditions on characteristics and size exclusion chromatography of pneumococcal
polysaccharide
s and conjugate vaccines
作者:
Mahsa Hadidi
a
;
John J. Buckley
b
;
Andrew L. Zydney
a
;
zydney@engr.psu.edu" class="auth_mail" title="E-mail the corresponding author
关键词:
Size exclusion chromatography
;
Capsular
polysaccharide
;
Protein
-
polysaccharide
conjugates
;
Ionic strength
;
Pneumococcus
;
Vaccines
刊名:Carbohydrate Polymers
出版年:2016
10.
Gelatin/hydroxypropyl methylcellulose matrices — Polymer
interactions
approach for oral disintegrating films
作者:
Marcela P. Tedesco
marcela.tedesco@usp.br" class="auth_mail" title="E-mail the corresponding author
Author Vitae
;
Carla A. Monaco-Lourenç
;
o
carla.monaco@usp.br" class="auth_mail" title="E-mail the corresponding author
Author Vitae
;
Rosemary A. Carvalho
;
rosecarvalho@usp.br" class="auth_mail" title="E-mail the corresponding author
Author Vitae
关键词:
Protein
;
Polysaccharide
;
Polymeric matrices
;
Blend
;
Delivery system
刊名:Materials Science & Engineering C
出版年:2016
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