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SpringerLink电子期刊(80)	NATURE电子期刊(6)	Elsevier电子期刊(223)
ProQuest学位论文(3)	GSW全文库(1)	ACS电子期刊(12)

在“Elsevier电子期刊”中，命中：223条，耗时：0.0169866 秒

在所有数据库中总计命中：325条

1.Mapping the antioxidant activity of apple peels with soft probe scanning electrochemical microscopy

作者：Tzu-En Lin^a ; Andreas Lesch^a ; ^{andreas.lesch@epfl.ch} ; Chi-Lin Li^b ; Hubert H. Girault^a ; ^{hubert.girault@epfl.ch}

关键词：Scanning electrochemical microscopy ; Soft probes ; Microelectrodes ; Antioxidants ; Apple peel

刊名：Journal of Electroanalytical Chemistry

出版年：2017

2.Effect of pulsed electric fields on the structure and frying quality of “kumara” sweet potato tubers

作者：Tingting Liu^a ; ^b ; ^c ; Ethan Dodds^a ; Sze Ying Leong^a ; Graham T. Eyres^a ; David John Burritt^b ; Indrawati Oey^a ; ^c ; ^{indrawati.oey@otago.ac.nz}

关键词：Pulsed electric fields ; Sweet potato ; Structure ; Texture ; Frying ; Kumara

刊名：Innovative Food Science & Emerging Technologies

出版年：2017

3.A proposal for determining the flesh softening of peach and nectarine in postharvest through simplified targeted modeling

作者：L. Contador ; M. Dí ; az ; M. Millanao ; E. Herná ; ndez ; P. Shinya ; C. Sá ; enz ; R. Infante ; ^{rinfante@uchile.cl" class="auth_mail" title="E-mail the corresponding author}

关键词：Ripening ; Penetration ; Uniaxial compression ; Flesh firmness ; Modeling

刊名：Scientia Horticulturae

出版年：2016

4.Screening of cell wall-related genes that are expressed differentially during ripening of pears with different softening characteristics

关键词：Rapid fruit softening ; Pectin degradation ; PG genes ; 1-MCP ; &lsquo ; Starkrimson&rsquo ; pears

刊名：Postharvest Biology and Technology

出版年：2016

5.The effects of aminoethoxyvinylglycine and foliar zinc treatments on pre-harvest drops and fruit quality attributes of Jersey Mac apples

作者：Erdal Aglar^a ; Kenan Yildiz^b ; Yakup Ozkan^c ; Burhan Ozturk^d ; ^{burhanozturk55@gmail.com} ; ^{burhanozturk55@yahoo.com} ; Halil Erdem^e

关键词：Antioxidant ; Color ; Flesh firmness ; Internal ethylene concentration ; Micro and macro elements ; Phenolics

刊名：Scientia Horticulturae

出版年：2016

6.The effect of chilling injury-inducing storage conditions on quality and consumer acceptance of different Prunus persica cultivars

作者：Jordi Giné ; -Bordonaba ; ^{jordi.gine@irta.cat" class="auth_mail" title="E-mail the corresponding author} ; Celia M. Cantín ; Gemma Echeverría ; Dolors Ubach ; Christian Larrigaudiè ; re

关键词：Antioxidant capacity ; Chilling injury ; Ethylene ; Melting-flesh ; Stony-hard

刊名：Postharvest Biology and Technology

出版年：2016

7.Feeding and oral processing behaviors of two colobine monkeys in Tai Forest, Ivory Coast

作者：W. Scott McGraw^a ; ^{mcgraw.43@osu.edu" class="auth_mail" title="E-mail the corresponding author} ; Adam van Casteren^b ; Erin Kane^a ; Elise Geissler^c ; Brittany Burrows^c ; David J. Daegling^c

关键词：Colobus ; Piliocolobus ; Feeding ; Tai ; Pentaclethra macrophylla

刊名：Journal of Human Evolution

出版年：2016

8.Congenital hairy polyp of the oropharynx presenting as an esophageal mass in a neonate, a case report and literature review

作者：Amy Richter^a ; ^{alrichte@bcm.edu" class="auth_mail" title="E-mail the corresponding author} ; Krupa Mysore^b ; Deb Schady^c ; Binoy Chandy^d

关键词：Congenital hairy polyp ; Branchial anomaly ; Airway ; Oropharynx ; Palatopharyngeus ; Esophageal mass

刊名：International Journal of Pediatric Otorhinolaryngology

出版年：2016

9.Effects of 2-alkyl-2-cyclopropene-1-carboxylic acid ethyl ester on ethylene production and flesh softening of non-astringent persimmon fruit

作者：Seong-Jin Choi

关键词：Persimmon fruit ; Cyclopropene carboxylate ; Flesh softening ; Ethylene production

刊名：Postharvest Biology and Technology

出版年：2013

10.Postharvest performance of the yellow-fleshed 鈥楬ort16A鈥?kiwifruit in relation to fruit maturation

作者：J. Burdon^a ; ^{Jeremy.Burdon@plantandfood.co.nz" class="auth_mail} ; P. Pidakala^a ; P. Martin^b ; P.A. McAtee^a ; H.L. Boldingh^c ; A. Hall^d ; R.J. Schaffer^a

关键词：Actinidia chinensis ; Maturity ; Storage ; Softening ; Chilling injury ; Harvest index

刊名：Postharvest Biology and Technology

出版年：June, 2014

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