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Elsevier电子期刊(45)

在“Elsevier电子期刊”中，命中：45条，耗时：小于0.01 秒

在所有数据库中总计命中：68条

1.Improved HPLC method for rooibos phenolics targeting changes due to fermentation

作者：Nico A. Walters^a ; ^b ; André ; de Villiers^c ; Elizabeth Joubert^a ; ^b ; Dalene de Beer^a ; ^b ; ^{DBeerD@arc.agric.za}

关键词：ANOVA ; analysis of variance ; BPI ; base peak intensity ; ca ; circa ; DAD ; diode array detector ; DMSO ; dimethylsulphoxide ; ESI ; electrospray ionisation ; HPLC ; high performance liquid chromatography ; IHP ; isocratic holding period ; LC ; liquid chromatography ; LSD ; least significant difference ; MS ; mass spectrometry ; PCA ; principal component analysis ; PPAG ; enolic phenylpyruvic acid-2-O-glucopyranoside ; RP ; reversed phase ; Q-TOF ; quadrupole time-of-flight ; UPLC ; ultra-high performance liquid chromatogra

刊名：Journal of Food Composition and Analysis

出版年：2017

2.A comprehensive investigation of guaiacyl-pyranoanthocyanin synthesis by one-/two-dimensional NMR and UPLC-DAD-ESI-MSⁿ

作者：Anna Vallverdú ; -Queralt^a ; ^b ; ^{avallverdu@ub.edu" class="auth_mail" title="E-mail the corresponding author} ; ^{vallverd@supagro.inra.fr" class="auth_mail" title="E-mail the corresponding author} ; Emmanuelle Meudec^a ; Nayla Ferreira-Lima^a ; Nicolas Sommerer^a ; Olivier Dangles^c ; Vé ; ronique Cheynier^a ; Christine Le Guernevé ; ^a

关键词：NMR ; UPLC&ndash ; DAD&ndash ; ESI&ndash ; MSn ; Guaiacylpyranomalvidin 3-O-glucoside ; Optimization ; Synthesis

刊名：Food Chemistry

出版年：2016

3.Rapid characterization of ginsenosides in the roots and rhizomes of Panax ginseng by UPLC-DAD-QTOF-MS/MS and simultaneous determination of 19 ginsenosides by HPLC-ESI-MS

作者：Hong-Ping Wang¹ ; You-Bo Zhang¹ ; Xiu-Wei Yang¹ ; ^{xwyang@bjmu.edu.cn" class="auth_mail" title="E-mail the corresponding author} ; Da-Qing Zhao² ; Ying-Ping Wang³

关键词：cultivated ginseng ; forest ginseng ; HPLC-ESI-MS ; Panax ginseng ; UPLC-DAD-QTOF-MS/MS

刊名：Journal of Ginseng Research

出版年：2016

4.Determination of benzoxazinoids in wheat and rye beers by HPLC-DAD and UPLC-QTOF MS

作者：Juha-Matti Pihlava ; ^{juha-matti.pihlava@luke.fi" class="auth_mail" title="E-mail the corresponding author} ; Tuula Kurtelius

关键词：Beer ; Wheat ; Rye ; Benzoxazinoids ; DIBOA ; BOA ; MBOA

刊名：Food Chemistry

出版年：2016

5.Control of Alternaria post-harvest infections on cherry tomato fruits by wild pepper phenolic-rich extracts

作者：Catello Pane^a ; ^{catello.pane@crea.gov.it" class="auth_mail" title="E-mail the corresponding author} ; Florinda Fratianni^b ; Mario Parisi^a ; Filomena Nazzaro^b ; Massimo Zaccardelli^a

关键词：Alternaria alternata ; Phytochemical ; Plant derived compounds ; Post-harvest soft rot ; UPLC-DAD

刊名：Crop Protection

出版年：2016

6.Estrogenic effects of Ficus umbellata Vahl. (Moraceae) extracts and their ability to alleviate some menopausal symptoms induced by ovariectomy in Wistar rats

作者：Sté ; phane Zingue^a ; ^b ; Thomas Michel^c ; Jules Tchatchou^b ; Nde Chantal Beatrice Magne^d ; Evelyn Winter^e ; André ; Monchot^c ; Charline Florence Awounfack^b ; Sefirin Djiogue^b ; Colin Clyne^d ; Xavier Fernandez^c ; Tâ ; nia Beatriz Creczynski-Pasa^e ; Dieudonné ; Njamen^b ; ^{dnjamen@gmail.com" class="auth_mail" title="E-mail the corresponding author}

关键词：ACN ; acetonitrile ; AE ; aqueous extract of F. umbellata ; E2V ; estradiol valerate ; ER ; Estrogen receptor ; ERE ; estrogen receptor element ; ERα ; estrogen receptor alpha ; ERβ ; estrogen receptor beta ; FA ; formic acid ; FU-hex ; F. umbellata hexane fraction ; FU-DCM ; F. umbellata dichloromethane fraction ; FU-R ; F. umbellata residue fraction ; GPS ; global positioning system ; MeOH ; methanol extract of F. umbellata ; MTBE ; Methyl Tertiary Butyl Ether ; UPLC-DAD ; Ultra performance liquid chromatography-diode arr

刊名：Journal of Ethnopharmacology

出版年：2016

7.Fungus resistant grape varieties as a suitable alternative for organic wine production: Benefits, limits, and challenges

作者：Karine Pedneault^a ; ^{karine.pedneault@cdbq.net" class="auth_mail" title="E-mail the corresponding author} ; ^{karine.pedneault.1@ulaval.ca" class="auth_mail" title="E-mail the corresponding author} ; ^{karinepedneault@gmail.com" class="auth_mail" title="E-mail the corresponding author} ; Caroline Provost^b ; ^{cprovost@cram-mirabel.com" class="auth_mail" title="E-mail the corresponding author}

关键词：FRG ; fungus resistant grape ; M3GE ; malvidin-3-glucoside equivalents ; MDGE ; malvidin-3 ; 5-diglucoside equivalents ; DW ; dry weight ; FW ; fresh weight ; LC&ndash ; MS/MS ; liquid chromatography coupled to mass spectrometry ; UPLC&ndash ; MS ; ultraperformance liquid chromatography coupled to mass spectrometry ; HPLC-DAD ; high performance liquid chromatography coupled to diode-array detector ; CE ; catechin equivalent ; B2E ; procyanidin B2 equivalent ; RE ; resveratrol equivalent ; TA ; titratable acidity ; TSS ; total

刊名：Scientia Horticulturae

出版年：2016

8.Effects of gluconic and alcoholic fermentation on anthocyanin composition and antioxidant activity of beverages made from strawberry

作者：Ruth Hornedo-Ortega^a ; ^{rhornedo@us.es" class="auth_mail" title="E-mail the corresponding author} ; Sté ; phanie Krisa^b ; ^{stephanie.krisa@u-bordeaux.fr" class="auth_mail" title="E-mail the corresponding author} ; M. Carmen Garcí ; a-Parrilla^a ; ^{mcparrilla@us.es" class="auth_mail" title="E-mail the corresponding author} ; Tristan Richard^b ; ^{tristan.richard@u-bordeaux.fr" class="auth_mail" title="E-mail the corresponding author}

关键词：Process ; Drink ; Polyphenols ; ROS ; Amyloid-β ; Pelargonidin 3-glucoside (PubChem CID ; 443448) ; Pelargonidin 3-rutinoside (PubChem CID ; 44256626) ; Pelargonidin 3- (6&Prime ; -malonylglucoside) (PubChem CID ; 45256635) ; Cyanidin 3-glucoside (PubChem CID ; 92131208) ; Delphinidin 3-glucoside (PubChem CID ; 443650)

刊名：LWT - Food Science and Technology

出版年：2016

9.Application of pH-zone refining hydrostatic countercurrent chromatography (hCCC) for the recovery of antioxidant phenolics and the isolation of alkaloids from Siberian barberry herb

作者：Wirginia Kukula-Koch^a ; ^{virginia.kukula@gmail.com" class="auth_mail" title="E-mail the corresponding author} ; Wojciech Koch^b ; ^{kochw@interia.pl" class="auth_mail" title="E-mail the corresponding author} ; Apostolis Angelis^c ; ^{aangjel@pharm.uoa.gr" class="auth_mail" title="E-mail the corresponding author} ; Maria Halabalaki^c ; ^{mariahal@pharm.uoa.gr" class="auth_mail" title="E-mail the corresponding author} ; Nektarios Aligiannis^c ; ^{aligiannis@pharm.uoa.gr" class="auth_mail" title="E-mail the corresponding author}

关键词：Caffeic acid (PubChem CID ; 689043) ; Chlorogenic acid (PubChem CID ; 1794427) ; Ferulic acid (PubChem CID ; 445858) ; Gallic acid (PubChem CID ; 370) ; Proocatechuic acid (PubChem CID ; 8468) ; p-Coumaric acid (PubChem CID ; 637542) ; Sinapinic acid (PubChem CID ; 637775) ; Syringic acid (PubChem CID ; 10742) ; Apigenin (PubChem CID ; 5280443) ; Luteolin (PubChem CID ; 5280637) ; Berberine (PubChem CID ; 2353) ; Magnoflorine (PubChem CID ; 73337)

刊名：Food Chemistry

出版年：2016

10.An integrated strategy based on UPLC-DAD-QTOF-MS for metabolism and pharmacokinetic studies of herbal medicines: Tibetan 鈥淪now Lotus鈥?herb (Saussurea laniceps), a case study

作者：Tao Yi^a ; ¹ ; Lin Zhu^b ; ¹ ; Yi-Na Tang^a ; Jian-Ye Zhang^a ; Zhi-Tao Liang^a ; Jun Xu^a ; Zhong-Zhen Zhao^a ; Zhi-Ling Yu^a ; Zhao-Xiang Bian^a ; Zhi-Jun Yang^a ; Hu-Biao Chen^a ; ^{hbchen@hkbu.edu.hk" class="auth_mail}

关键词：HM ; herbal medicine ; SL ; Saussurea laniceps ; UPLC ; ultra performance liquid chromatography ; DAD ; diode array detection ; QTOF-MS ; quadrupole time-of-flight mass spectrometry ; ESI ; electrospray ionization ; BPC ; base peak chromatogram ; EIC ; extracted ion chromatogram ; QC ; quality control ; RSD ; relative standard deviation ; COX-2 ; cyclooxygenase-2 ; 5-LOX ; 5-lipoxygenase ; HRMS ; high resolution mass spectra

刊名：Journal of Ethnopharmacology

出版年：14 May 2014

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