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在“
Elsevier电子期刊
”中,
命中:
8,415
条,耗时:0.1059504 秒
在所有数据库中总计命中:
9,610
条
1.
Feeding the blend of organic
acid
s and medium
chain
fatty
acid
s reduces the diarrhea in piglets orally challenged with enterotoxigenic Escherichia coli K88
作者:
Xin Jian Lei
a
;
xjlei1988@hotmail.com
;
Jae Won Park
a
;
Dong Heon Baek
b
;
Jong Keun Kim
a
;
In Ho Kim
a
;
inhokim@dankook.ac.kr
关键词:
ADFI
;
average daily feed intake
;
ADG
;
average daily gain
;
BW
;
body weight
;
CFU
;
colony forming units
;
GF
;
gain to feed ratio
;
MCFAs
;
medium
chain
fatty
acid
s
;
OAs
;
organic
acid
s
刊名:Animal Feed Science and Technology
出版年:2017
2.
Antagonism by salt addition on treatment with short
chain
fatty
acid
s with one carboxylic
acid
against Escherichia coli O157:H7
作者:
Young-Min Bae
;
Sun-Young Lee
;
nina6026@gmail.com
;
nina6026@cau.ac.kr
关键词:
Short
chain
fatty
acid
s
;
Salt
;
Escherichia coli O157
;
H7
;
Combined effect
;
Fatty
acid
composition
刊名:Food Control
出版年:2017
3.
Chronic exposure to short-
chain
fatty
acid
s modulates transport and metabolism of microbiome-derived phenolics in human intestinal cells
作者:
Evelien Van Rymenant
a
;
evelien.vanrymenant@ugent.be
;
Lá
;
szló
;
Abrankó
;
b
;
l.abranko@leeds.ac.uk
;
Sarka Tumova
b
;
s.tumova@leeds.ac.uk
;
Charlotte Grootaert
a
;
charlotte.grootaert@ugent.be
;
John Van Camp
a
;
john.vancamp@ugent.be
;
Gary Williamson
b
;
g.williamson@leeds.ac.uk
;
Asimina Kerimi
b
;
a.kerimi@leeds.ac.uk
关键词:
ABCC
;
ATP-binding cassette sub-family C
;
ABCG2
;
ATP-binding cassette sub-family G member 2 (BCRP)
;
DHFA
;
Dihydroferulic
acid
;
DMCA
;
3
;
4-dimethoxycinnamic
acid
;
FA
;
Ferulic
acid
;
FA-glu
;
Ferulic
acid
-4-O-glucuronide
;
FA-sul
;
Ferulic
acid
-4-O-sulfate
;
HT
;
Hesperetin
;
HT-7-glu
;
Hesperetin-7-O-glucuronide
;
HT-3&prime
;
-glu
;
Hesperetin-3&prime
;
-O-glucuronide
;
HT-7-sul
;
Hesperetin-7-O-sulfate
;
HT-3&prime
;
-sul
;
Hesperetin-3&prime
;
-O-sulfate
;
SA
;
Salicylic
acid
;
SCFA
;
Short-
chain
fatty
acid
s
;
SULT
;
Sulfo
刊名:The Journal of Nutritional Biochemistry
出版年:2017
4.
Human fetal intestinal epithelial cells metabolize and incorporate branched
chain
fatty
acid
s in a structure specific manner
作者:
Lei Liu
a
;
b
;
Zhen Wang
b
;
Hui Gyu Park
b
;
Chuang Xu
b
;
c
;
Peter Lawrence
b
;
Xueli Su
b
;
d
;
Vasuki Wijendran
e
;
1
;
W. Allan Walker
e
;
Kumar S.D. Kothapalli
b
;
ksk25@cornell.edu
;
J. Thomas Brenna
b
;
jtb4@cornell.edu
关键词:
BCFA
;
(branched-
chain
fatty
acid
s)
;
CE
;
(cholesterol esters)
;
DAG
;
(diacylglycerol)
;
FAME
;
(
fatty
acid
methyl esters)
;
GI
;
(gastrointestinal)
;
MAG
;
(monoacylglycerol)
;
NEC
;
(necrotizing enterocolitis)
;
PL
;
(phospholipids)
;
SFA
;
(saturated
fatty
acid
s)
;
TAG
;
( triacylglycerol)
刊名:Prostaglandins, Leukotrienes and Essential
Fatty
Acid
s (PLEFA)
出版年:2017
5.
Effects of four short-
chain
fatty
acid
s or salts on dynamics of fermentation and microbial characteristics of alfalfa silage
作者:
AiYou Wen
a
;
b
;
XianJun Yuan
a
;
Jian Wang
a
;
Seare T. Desta
a
;
Tao Shao
a
;
shaotaola@163.com
;
taoshaolan@163.com
关键词:
ADF
;
acid
detergent fibre
;
aNDF
;
neutral detergent fibre
;
AN
;
ammonia nitrogen
;
BA
;
butyric
acid
;
CAP
;
calcium propionate
;
cfu
;
colony-forming units
;
DM
;
dry matter
;
FA
;
formic
acid
;
FW
;
fresh weight
;
LAB
;
lactic
acid
bacteria
;
PA
;
propionic
acid
;
PD
;
potassium diformate
;
SD
;
sodium diacetate
;
TN
;
total nitrogen
;
WSC
;
water soluble carbohydrates
;
VFAs
;
volatile
fatty
acid
s
刊名:Animal Feed Science and Technology
出版年:2017
6.
Development of a sequential injection-liquid microextraction procedure with GC-FID for analysis of short-
chain
fatty
acid
s in palm oil mill effluent
作者:
Thapanee Pruksatrakul
a
;
Pattamaporn Phoopraintra
a
;
Prapin Wilairat
b
;
Pimchai Chaiyen
c
;
Rattikan Chantiwas
a
;
rattikan.cha@mahidol.ac.th
;
rattikan.cha@mahidol.edu
关键词:
Sequential injection-liquid microextraction
;
Short-
chain
fatty
acid
s
;
Gas chromatography
;
Palm oil mill effluent
;
Biogas
刊名:Talanta
出版年:2017
7.
Nutritional preconditioning by marine omega-3
fatty
acid
s in patients with ST-segment elevation myocardial infarction: A METOCARD-CNIC trial substudy
作者:
Aleix Sala-Vila
;
DPharm PhD
a
;
b
;
1
;
Rodrigo Ferná
;
ndez-Jimé
;
nez
;
MD
c
;
d
;
1
;
Gonzalo Pizarro
;
MD
c
;
e
;
Carlos Calvo
;
BSc
a
;
b
;
Jose M Garcí
;
a-Ruiz
;
MD
c
;
Leticia Ferná
;
ndez-Friera
;
MD PhD
c
;
f
;
Maite D Rodriguez
;
RN
c
;
Noemí
;
Escalera
;
BPT
c
;
Jorge Palazuelos
;
MD PhD
i
;
Angel Mací
;
as
;
Tech
c
;
Braulio Pé
;
rez-Asenjo
;
BPT
c
;
Antonio Ferná
;
ndez-Ortiz
;
MD PhD
c
;
d
;
Emilio Ros
;
MD PhD
a
;
b
;
Valentí
;
n Fuster
;
MD PhD
c
;
g
;
Borja Ibá
;
ñ
;
ez
;
MD PhD
c
;
h
;
bibanez@cnic.es
关键词:
AA
;
arachidonic
acid
(C20
;
4n-6)
;
CMR
;
cardiac magnetic resonance
;
DHA
;
docosahexaenoic
acid
(C22
;
6n-3)
;
EPA
;
eicosapentaenoic
acid
(C20
;
5n-3)
;
IHD
;
ischemic heart disease
;
LCn3PUFA
;
long-
chain
n-3 (omega-3) polyunsaturated
fatty
acid
s
;
LVEF
;
left ventricular ejection fraction
;
RBC
;
red blood cell
;
STEMI
;
ST-segment elevation myocardial infarction
刊名:International Journal of Cardiology
出版年:2017
8.
The effects of dietary fructooligosaccharide on growth, intestinal short
chain
fatty
acid
s level and hepatopancreatic condition of the giant freshwater prawn (Macrobrachium rosenbergii) post-larvae
作者:
Wee Wen Chen
a
;
Nicholas Romano
a
;
romano.nicholas5@gmail.com
;
Mahdi Ebrahimi
b
;
Ikhsan Natrah
a
;
c
关键词:
Short
chain
fatty
acid
s
;
Prebiotic
;
Lipid peroxidation
;
Histology
;
Oxidative stress
;
Freshwater prawn
刊名:Aquaculture
出版年:2017
9.
Formulation of W/O/W emulsions loaded with short-
chain
fatty
acid
and their stability improvement by layer-by-layer deposition using dietary fibers
作者:
Yohei Yamanaka
a
;
b
;
Isao Kobayashi
b
;
isaok@affrc.go.jp
;
Marcos A. Neves
a
;
b
;
Sosaku Ichikawa
a
;
b
;
Kunihiko Uemura
a
;
Mitsutoshi Nakajima
a
;
b
;
nakajima.m.fu@u.tsukuba.ac.jp
关键词:
W/O/W emulsion
;
Short-
chain
fatty
acid
;
Layer-by-layer deposition
;
Dietary fiber
;
ζ-potential
刊名:LWT - Food Science and Technology
出版年:2017
10.
A Meta-Analysis of Randomized Controlled Trials and Prospective Cohort Studies of Eicosapentaenoic and Docosahexaenoic Long-
Chain
Omega-3
Fatty
Acid
s and Coronary Heart Disease Risk
作者:
Dominik D. Alexander
;
PhD
;
MSPH
a
;
dalexander@epidstat.com
;
Paige E. Miller
;
PhD
;
MPH
;
RD
b
;
Mary E. Van Elswyk
;
PhD
;
RD
c
;
Connye N. Kuratko
;
PhD
;
RD
d
;
Lauren C. Bylsma
;
MPH
a
关键词:
CHD
;
coronary heart disease
;
DHA
;
docosahexaenoic
acid
;
EPA
;
eicosapentaenoic
acid
;
HR
;
hazard ratio
;
LDL
;
low
-density lipoprotein
;
MI
;
myocardial infarction
;
n-3 LCPUFA
;
omega-3 long-
chain
polyunsaturated
fatty
acid
s
;
RCT
;
randomized controlled trial
;
RR
;
relative risk as represented by rate ratios and hazard ratios
;
SRRE
;
summary relative risk estimate
刊名:Mayo Clinic Proceedings
出版年:2017
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