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内部出版物
Wiley电子期刊(3)
NATURE电子期刊(1)
ACS电子期刊(93)
SpringerLink电子期刊(108)
Elsevier电子期刊(327)
在“
Elsevier电子期刊
”中,
命中:
327
条,耗时:小于0.01 秒
在所有数据库中总计命中:
532
条
1.
A UHPLC method for the simultaneous analysis of biogenic
amine
s, amino acids and ammonium ions in beer
作者:
Begoñ
;
a Redruello
;
bredruel@ipla.csic.es" class="auth_mail" title="E-mail the corresponding author
;
Victor Ladero
ladero@ipla.csic.es" class="auth_mail" title="E-mail the corresponding author
;
Beatriz del Rio
beadelrio@ipla.csic.es" class="auth_mail" title="E-mail the corresponding author
;
Marí
;
a Ferná
;
ndez
mfernandez@ipla.csic.es" class="auth_mail" title="E-mail the corresponding author
;
M.C. Martin
mcm@ipla.csic.es" class="auth_mail" title="E-mail the corresponding author
;
Miguel A. Alvarez
maag@ipla.csic.es" class="auth_mail" title="E-mail the corresponding author
关键词:
Diethylethoxymethylenemalonate (PubChem CID
;
6871)
;
Ethanol
amine
(PubChem CID
;
700)
;
Agmatine (PubChem CID
;
199)
;
Hist
amine
(PubChem CID
;
774)
;
Tyr
amine
(PubChem CID
;
5610)
;
Ethyl
amine
(PubChem CID
;
6341)
;
Putrescine (PubChem CID
;
1045)
;
Cadaverine (PubChem CID
;
273)
;
Trypt
amine
(PubChem CID
;
1150)
;
β-
Phenylethylamine
(PubChem CID
;
1001)
刊名:Food Chemistry
出版年:2017
2.
Design, synthesis and pharmacological evaluation of 4-hydroxyphenylglycine and 4-hydroxyphenylglycinol derivatives as GPR88 agonists
作者:
Chunyang Jin
;
cjin@rti.org
;
Ann M. Decker
;
Tiffany L. Langston
关键词:
2-PCCA
;
(1R
;
2R)-2-(pyridin-2-yl)cyclopropane carboxylic acid ((2S
;
3S)-2-amino-3-methylpentyl)-(4&prime
;
-propylbiphenyl-4-yl)amide
;
2-AMPP
;
(2S)-N-((1R)-2-amino-1-(4-(2-methyl-pentyloxy)phenyl)ethyl)-2-phenylpropanamide
;
SAR
;
structure activity relationship
;
PPLS
;
pre-prolactin leader sequence
;
HA
;
human influenza hemagglutinin
;
HTRF
;
homogeneous time resolved fluorescence
;
MS
;
mass spectroscopy
;
TLC
;
thin layer chromatography
;
DIPEA
;
N
;
N-diisopropylethyl
amine
;
DCM
;
dichloromethane
;
DEAD
;
diethyl
刊名:Bioorganic & Medicinal Chemistry
出版年:2017
3.
The emerging roles of human trace
amine
s and human trace
amine
-associated receptors (hTAARs) in central nervous system
作者:
Muhammad zahid khan
a
;
mzahidk786@hotmail.com" class="auth_mail" title="E-mail the corresponding author
;
Waqas nawaz
b
关键词:
Human trace
amine
s (TAs)
;
Human trace
amine
associated receptors (TAARs)
;
Neuromodulators
;
Neurotransmitters
刊名:Biomedicine & Pharmacotherapy
出版年:2016
4.
Effect of natural marinade based on lactic acid bacteria on pork meat quality parameters and biogenic
amine
contents
作者:
Erika Mozuriene
a
;
erika.mozuriene@lsmuni.lt" class="auth_mail" title="E-mail the corresponding author
;
Elena Bartkiene
a
;
elena.bartkiene@lsmuni.lt" class="auth_mail" title="E-mail the corresponding author
;
Vita Krungleviciute
a
;
vitakrungleviciute@gmail.com" class="auth_mail" title="E-mail the corresponding author
;
Daiva Zadeike
b
;
daiva.zadeike@ktu.lt" class="auth_mail" title="E-mail the corresponding author
;
Grazina Juodeikiene
b
;
grazina.juodeikiene@ktu.lt" class="auth_mail" title="E-mail the corresponding author
;
Jonas Damasius
b
;
jonas.damasius@ktu.lt" class="auth_mail" title="E-mail the corresponding author
;
Aldona Baltusnikiene
a
;
aldonabalt@lva.lt" class="auth_mail" title="E-mail the corresponding author
关键词:
Pork quality
;
Color
;
Potato juice
;
Fermentation
;
Lactic acid bacteria
;
Biogenic
amine
刊名:LWT - Food Science and Technology
出版年:2016
5.
Super-chilling (∿.7 °C) with high-CO
2
packaging inhibits biochemical changes of microbial origin in catfish (Clarias gariepinus) muscle during storage
作者:
Yingchun Zhu
a
;
b
;
Lizhen Ma
b
;
malizhen-6329@163.com" class="auth_mail" title="E-mail the corresponding author
;
Hua Yang
a
;
Yan Xiao
c
;
Youling L. Xiong
d
;
ylxiong@uky.edu" class="auth_mail" title="E-mail the corresponding author
关键词:
CFPS
;
the controlled freezing-point storage
;
AP
;
air-package
;
VP
;
vacuum package
;
MAP
;
modified atmosphere package
;
TVB-N
;
total volatile base-nitrogen
;
TMA-N
;
trimethylamin nitrogen
;
TBARS
;
thiobarbituric acid reactive substances
;
BAs
;
biogenic
amine
s
;
PHE
;
phenylethylamine
;
PUT
;
putrescine
;
CAD
;
cadaverine
;
HIS
;
hist
amine
;
TYM
;
tyr
amine
;
SPD
;
spermidine
;
SPM
;
spermine
;
ATP
;
adenosine triphosphate
;
ADP
;
adenosine diphosphate
;
AMP
;
adenosine monophosphate
;
IMP
;
inosine monophosphate
;
Hx
;
hypoxan
刊名:Food Chemistry
出版年:2016
6.
Amino acid decarboxylations produced by lipid-derived reactive carbonyls in amino acid mixtures
作者:
Francisco J. Hidalgo
;
M. Mercedes Leó
n ;
Rosario Zamora
;
rzamora@ig.csic.es" class="auth_mail" title="E-mail the corresponding author
关键词:
Phenylalanine (PubChem ID
;
6140)
;
Phenylacetaldehyde (PubChem ID
;
998)
;
2-
Phenylethylamine
(PubChem ID
;
1001)
;
2-Octenal (PubChem ID
;
5283324)
;
2
;
4-Heptadienal (PubChem ID
;
5283321)
;
2
;
4-Decadienal (PubChem ID
;
5283349)
;
4
;
5-Epoxy-2-heptenal (PubChem ID
;
6444055)
;
4
;
5-Epoxy-2-decenal (PubChem ID
;
15825667)
;
4-Oxo-2-nonenal (PubChem ID
;
6445537)
;
4-Hydroxy-2-nonenal (PubChem ID
;
5283344)
刊名:Food Chemistry
出版年:2016
7.
Quality assurance of hist
amine
analysis in fresh and canned fish
作者:
Warlley P. Evangelista
a
;
Tarliane M. Silva
a
;
Letí
;
cia R. Guidi
a
;
Patrí
;
cia A.S. Tette
a
;
Ricardo M.D. Byrro
a
;
Paula Santiago-Silva
a
;
Christian Fernandes
a
;
b
;
Maria Beatriz A. Gloria
a
;
mbeatriz@ufmg.br" class="auth_mail" title="E-mail the corresponding author
关键词:
Spermidine (PubChem CID
;
9539)
;
Spermine (PubChem CID
;
9384)
;
Putrescine (PubChem CID
;
9532)
;
Cadaverine (PubChem CID
;
80282)
;
Tyr
amine
(PubChem CID
;
66449)
;
Trypt
amine
(PubChem CID
;
67652)
;
Phenylethylamine
(PubChem CID
;
9075)
;
Agmatine (PubChem CID
;
2794990)
;
Hist
amine
(PubChem CID
;
5818)
;
Serotonin (PubChem CID
;
160436)
刊名:Food Chemistry
出版年:2016
8.
Content of Vasoactive
Amine
s in Sremski Kulen and Sremska Kobasica Traditional Dry Fermented Sausages From Vojvodina
作者:
Tatjana Tasic
a
;
tatjana.tasic@fins.uns.ac.rs" class="auth_mail" title="E-mail the corresponding author
;
Predrag Ikonic
a
;
Marija Jokanovic
b
;
Anamarija Mandic
a
;
Vladimir Tomovic
b
;
Branislav Sojic
b
;
Snezana Skaljac
b
关键词:
traditional sausage
;
Sremski kulen
;
Sremska kobasica
;
vasoactive biogenic
amine
s
刊名:Procedia Food Science
出版年:2015
9.
Potential of starter culture to reduce biogenic
amine
s accumulation in som-fug, a Thai traditional fermented fish sausage
作者:
Jirasak Kongkiattikajorn
;
jirasakkong@gmail.com" class="auth_mail" title="E-mail the corresponding author
关键词:
biogenic
amine
;
fermented fish sausage
;
som-fug
;
starter culture
刊名:Journal of Ethnic Foods
出版年:2015
10.
The level of flavonoids and
amine
s in de-etiolated and methyl jasmonate treated seedling of common buckwheat
作者:
Marcin Horbowicz
a
;
mhorbowicz@uph.edu.pl" class="auth_mail" title="E-mail the corresponding author
;
Wies艂aw Wiczkowski
b
;
Dorota Szawara-Nowak
b
;
Tomasz Sawicki
b
;
Ryszard Kosson
c
;
Hubert Sytykiewicz
a
关键词:
MeJA
;
methyl jasmonate
;
PEA
;
2-
phenylethylamine
;
Cy-Glu-Rha
;
cyanidin 3-glucorhamnoside
;
Cy-Gal-Rha
;
cyanidin 3-galactorhamnoside
;
Cy-Gal
;
cyanidin 3-galactoside
;
Cy-Glu
;
cyanidin 3-glucoside
;
Q-Gal-Rha
;
quercetin 3-galactorhamnoside
;
Q-Glu-Rha
;
quercetin 3-glucorhamnoside
刊名:Phytochemistry Letters
出版年:2015
1
2
3
4
5
6
7
8
9
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