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Springer电子图书(1)
SpringerLink电子期刊(25)
Elsevier电子期刊(69)
ACS电子期刊(9)
在“
Elsevier电子期刊
”中,
命中:
69
条,耗时:小于0.01 秒
在所有数据库中总计命中:
104
条
1.
Effect of ultrasound and centrifugal force on
carambola
(Averrhoa
carambola
L.) slices during osmotic dehydration
作者:
Nirmali Barman
;
Laxmikant S. Badwaik
;
laxmikantbadwaik@gmail.com" class="auth_mail" title="E-mail the corresponding author
关键词:
Carambola
;
Osmotic dehydration
;
Glycerol
;
Sucrose
;
Ultrasound
;
Centrifugal force
刊名:Ultrasonics Sonochemistry
出版年:2017
2.
Hierarchical
carambola
-like Li
4
Ti
5
O
12
-TiO
2
composites as advanced anode materials for lithium-ion batteries
作者:
Yu Zhang
a
;
Yun Zhang
a
;
y_zhang@scu.edu.cn" class="auth_mail" title="E-mail the corresponding author
;
Ling Huang
a
;
Zhongfu Zhou
b
;
Jingfeng Wang
b
;
Heng Liu
a
;
Hao Wu
a
;
hao.wu@scu.edu.cn" class="auth_mail" title="E-mail the corresponding author
关键词:
Hierarchical
;
Carambola
-like
;
LTO-TiO2
;
interlayer channels
;
lithium-ion batteries
刊名:Electrochimica Acta
出版年:2016
3.
Preparation and characterization of hollow
carambola
-shaped silver sulfide microspheres using a microwave-assisted template-free method
作者:
Wei Su
a
;
Rong Li
b
;
Yan-Jun Xing
a
;
yjxing@dhu.edu.cn" class="auth_mail" title="E-mail the corresponding author
关键词:
Silver sulfide
;
Hollow
carambola
-shaped
;
Microwave-assisted method
;
Template-free
刊名:Chinese Chemical Letters
出版年:2016
4.
Further dihydrochalcone C-glycosides from the fruit of Averrhoa
carambola
作者:
Dan Yang
a
;
c
;
Xuchao Jia
a
;
c
;
Haihui Xie
a
;
b
;
xiehaih@scbg.ac.cn" class="auth_mail" title="E-mail the corresponding author
;
Xiaoyi Wei
b
关键词:
Averrhoa
carambola
;
Star fruit
;
Dihydrochalcone C-glycoside
;
Low temperature NMR
;
Antioxidant activity
刊名:LWT - Food Science and Technology
出版年:2016
5.
Pectic type II arabinogalactans from starfruit (Averrhoa
carambola
L.)
作者:
Carolina Lopes Leivas
;
Marcello Iacomini
;
Lucimara M.C. Cordeiro
;
lucimaramcc@ufpr.br" class="auth_mail" title="E-mail the corresponding author
关键词:
Starfruit
;
Averrhoa
carambola
;
Pectic type II arabinogalactans
刊名:Food Chemistry
出版年:2016
6.
Enhancing the antioxidant content of
carambola
(Averrhoa
carambola
) during cold storage and methyl jasmonate treatments
作者:
Maysoun A. Mustafa
a
;
Asgar Ali
a
;
asgar.ali@nottingham.edu.my" class="auth_mail" title="E-mail the corresponding author
;
Graham Seymour
b
;
Gregory Tucker
c
关键词:
Abiotic stress
;
Antioxidant activity
;
Nutraceutical value
;
Stress hormones
刊名:Postharvest Biology and Technology
出版年:2016
7.
Determination of polyphenolic content, HPLC analyses and DNA cleavage activity of Malaysian Averrhoa
carambola
L. fruit extracts
作者:
Zakia Khanam
a
;
zakiakhanam09@gmail.com" class="auth_mail" title="E-mail the corresponding author
;
Kong Hui Sam
a
;
Nur Hazerra Binti Mohd Zakaria
a
;
Chua Hui Ching
a
;
Irshad Ul Haq Bhat
b
关键词:
Averrhoa
carambola
L.
;
Starfruit
;
DNA cleavage activity
;
Polyphenols
;
Flavonoids
刊名:Journal of King Saud University - Science
出版年:2015
8.
Phytochemical content and antioxidant activities of thirteen fruits of Assam, India
作者:
Sangeeta Saikia
;
Nikhil Kumar Mahnot
;
Charu Lata Mahanta
;
charu@tezu.ernet.in" class="auth_mail" title="E-mail the corresponding author
关键词:
Fruits
;
Phytochemicals
;
Antioxidants
;
Phenolics
;
Flavonoids
;
RP-HPLC
刊名:Food Bioscience
出版年:2016
9.
One-step hydrothermal synthesis, characterization, and electrochemical sensor application of ternary Mn-Mo-O hybrid materials
作者:
Junwei Ding
a
Author Vitae
;
Tianjiao Liu
a
Author Vitae
;
Wei Sun
a
Author Vitae
;
Jingfeng Li
b
Author Vitae
;
Gang Wei
b
;
wei@uni-bremen.de" class="auth_mail" title="E-mail the corresponding author
Author Vitae
;
Zhiqiang Su
a
;
suzq@mail.buct.edu.cn" class="auth_mail" title="E-mail the corresponding author
Author Vitae
关键词:
Ternary Mn-Mo-O
;
Hybrid materials
;
Hydrothermal synthesis
;
Hydrazine
;
Sensor
刊名:Sensors & Actuators: B. Chemical
出版年:2016
10.
Variation of bioactive compounds and antioxidant activity of
carambola
(Averrhoa
carambola
L.) fruit at different ripening stages
作者:
Mohd Asraf Mohd Zainudin
a
;
asraf_zainudin@yahoo.com" class="auth_mail
;
Azizah Abdul Hamid
a
;
azizahah@upm.edu.my" class="auth_mail
;
Farooq Anwar
b
;
Azizah Osman
a
;
Nazamid Saari
a
关键词:
Carambola
fruit
;
Antioxidant
;
Ripening stages
;
Phenolics
;
Natural sugars
;
Multivariate analysis
刊名:Scientia Horticulturae
出版年:9 June 2014
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