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内部出版物
SpringerLink电子期刊(2)
Elsevier电子期刊(14)
在“
Elsevier电子期刊
”中,
命中:
14
条,耗时:0.0259876 秒
在所有数据库中总计命中:
16
条
1.
Just a bite: Considerably smaller snack portions satisfy delayed hunger and craving
作者:
Ellen
van
Kleef
;
Mitsuru Shimizu
;
Brian Wansink
关键词:
Portion size
;
Food craving
;
Food intake
;
Hunger
;
Appetite
;
Dieting
刊名:Food Quality and Preference
出版年:2013
2.
Serving Bowl Selection Biases the Amount of Food Served
作者:
Ellen
van
Kleef
;
PhD
1
;
ellen
.
vankleef
@wur.nl
;
Mitsuru Shimizu
;
PhD
2
;
Brian Wansink
;
PhD
2
关键词:
serving bowl size
;
portion size
;
food intake
;
external cues
刊名:Journal of Nutrition Education and Behavior
出版年:2012
3.
Consumer responses to communication about food risk management
作者:
Heleen
van
Dijk
;
Julie Houghton
;
Ellen
van
Kleef
;
Ivo
van
der Lans
;
Gene Rowe
;
Lynn Frewer
关键词:
Food risk management
;
Risk communication
;
Consumer perception
;
Cross-cultural comparison
刊名:Appetite (APPET)
出版年:2008
4.
Reply to commentaries on:
Van
Kleef
, Van Trijp, and Luning, ??????Consumer research in the early stages of new product development: a critical review of methods and techniques??????
作者:
van
Kleef
;
Ellen
;
van
Trijp
;
Hans C.M.
;
Luning
;
Pieternel
刊名:Food Quality and Preference
出版年:2005
5.
Newness, value and new product performance
作者:
Hans C.M.
van
Trijp
;
Ellen
van
Kleef
刊名:Trends in Food Science and Technology
出版年:2008
6.
Internal versus external preference analysis: An exploratory study on end-user evaluation
作者:
Ellen
van
Kleef
;
Hans C.M.
van
Trijp and Pieternel Luning
关键词:
Internal versus external preference analysis
;
Consumer understanding
;
Product development
;
End-user evaluation
刊名:Food Quality and Preference
出版年:2006
7.
Perceptions of food risk management among key stakeholders: Results from a cross-European study
作者:
Ellen
van
Kleef
;
Lynn J. Frewer
;
George M. Chryssochoidis
;
Julie R. Houghton
;
Sara Korzen-Bohr
;
Thanassis Krystallis
;
Jesper Lassen
;
Uwe Pfenning and Gene Rowe
关键词:
Food safety
;
Consumer perceptions
;
Expert views
;
Lay-expert differences
;
Food risk management
;
Risk analysis
;
Consumers
;
Trust
;
Denmark
;
Germany
;
Greece
;
Slovenia
;
United Kingdom
刊名:Appetite (APPET)
出版年:2006
8.
Functional foods: health claim-food product compatibility and the impact of health claim framing on consumer evaluation
作者:
van
Kleef
;
Ellen
;
van
Trijp
;
Hans C.M.
;
Luning
;
Pieternel
关键词:
Functional foods
;
Carriers
;
Health claims
;
Framing
;
Enhanced function
;
Reduced disease risk
;
Regulatory focus theory
刊名:Appetite
出版年:2005
9.
Consumer research in the early stages of new product development: a critical review of methods and techniques
作者:
van
Kleef
;
Ellen
;
van
Trijp
;
Hans C.M.
;
Luning
;
Pieternel
关键词:
Review
;
Consumer research
;
New product development
;
Category appraisal
;
Conjoint analysis
;
Empathic design
;
Focus group
;
Free elicitation
;
Information acceleration
;
Kelly repertory grid
;
Laddering
;
Lead user technique
;
Zaltman metaphor elicitation techniq
刊名:Food Quality and Preference
出版年:2005
10.
Comment on ??????Consumer research in the early stages of new product development: a critical review of methods and techniques??????
Ellen
Van
Kleef
, Hans C.M. Trijp, Pieternel Luning
作者:
Garber
;
Lawrence L.
;
Boya
;
Unal ??.
刊名:Food Quality and Preference
出版年:2005
1
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