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内部出版物
Wiley电子期刊(4)
SpringerLink电子期刊(35)
Elsevier电子期刊(50)
Springer电子图书(1)
NATURE电子期刊(2)
ACS电子期刊(6)
在“
Elsevier电子期刊
”中,
命中:
50
条,耗时:小于0.01 秒
在所有数据库中总计命中:
98
条
1.
Quality traits of ready-to-use
globe
artichoke
slices as affected by genotype, harvest time and storage time. Part I: Biochemical and physical aspects
作者:
G. Pandino
;
g.pandino@unict.it
;
R.N. Barbagallo
;
rbarbaga@unict.it
;
S. Lombardo
;
C. Restuccia
;
G. Muratore
;
F. Licciardello
;
A. Mazzaglia
;
J. Ricceri
;
G.R. Pesce
;
G. Mauromicale
关键词:
Globe
artichoke
slices
;
Genotype
;
Harvest time
;
Phytochemicals
;
Polyphenol oxidase
刊名:LWT - Food Science and Technology
出版年:2017
2.
Reuse of treated municipal wastewater for
globe
artichoke
irrigation: Assessment of effects on morpho-quantitative parameters and microbial safety of yield
作者:
Giuseppe Gatta
a
;
giuseppe.gatta@unifg.it
;
Angela Libutti
a
;
Luciano Beneduce
a
;
Anna Gagliardi
a
;
Grazia Disciglio
a
;
Antonio Lonigro
b
;
Emanuele Tarantino
a
关键词:
Globe
artichoke
;
Crop quality
;
Faecal indicators
;
Microbial activity
;
Treated wastewater irrigation
;
Water saving
刊名:Scientia Horticulturae
出版年:2016
3.
Comparison of different sample treatments for the determination of As, Cd, Cu, Ni, Pb and Zn in
globe
artichoke
(Cynara cardunculus L. subsp. Cardunculus)
作者:
Ignacio Machado
a
;
Isabel Dol
a
;
Esteban Rodrí
;
guez-Arce
a
;
Marí
;
a Veró
;
nica Cesio
b
;
Mariela Pistó
;
n
a
;
mpiston@fq.edu.uy" class="auth_mail" title="E-mail the corresponding author
关键词:
Globe
artichoke
;
Ultrasound
;
Ozonation
;
Sample preparation
刊名:Microchemical Journal
出版年:2016
4.
Role of protease and oxidase activities involved in some technological aspects of the
globe
artichoke
processing and storage
作者:
James Ricceri
;
Riccardo N. Barbagallo
;
rbarbaga@unict.it" class="auth_mail" title="E-mail the corresponding author
关键词:
Artichoke
;
Protease activities
;
Milk-clotting
;
Oxidase activities
;
Minimally processed vegetables (MPV)
刊名:LWT - Food Science and Technology
出版年:2016
5.
QTLs detection and mapping for yield-related traits in
globe
artichoke
作者:
Eugenia A. Martin
a
;
eamartin@unr.edu.ar" class="auth_mail" title="E-mail the corresponding author
;
Vanina P. Cravero
a
;
Fernando S. Ló
;
pez Anido
b
;
Enrique L. Cointry
a
关键词:
Cynara cardunculus
;
Molecular markers
;
Quantitative traits locus
;
Linkage map
;
Head production
刊名:Scientia Horticulturae
出版年:2016
6.
Spatial genetic structure in wild cardoon, the ancestor of cultivated
globe
artichoke
: Limited gene flow, fragmentation and population history
作者:
D. Rau
a
;
dmrau@uniss.it" class="auth_mail" title="E-mail the corresponding author
;
M. Rodriguez
a
;
b
;
E. Rapposelli
c
;
M.L. Murgia
a
;
R. Papa
d
;
A.H.D. Brown
e
;
G. Attene
a
;
b
关键词:
Cynara cardunculs var. sylvestris
;
Crop wild relatives
;
Domestication
;
Spatial genetic structure
;
Fragmentation
;
Colonisation history
刊名:Plant Science
出版年:2016
7.
Accumulation of cynaropicrin in
globe
artichoke
and localization of enzymes involved in its biosynthesis
作者:
K. Eljounaidi
a
;
C. Comino
a
;
A. Moglia
a
;
andrea.moglia@unito.it" class="auth_mail" title="E-mail the corresponding author
;
K. Cankar
b
;
c
;
A. Genre
d
;
A. Hehn
e
;
f
;
F. Bourgaud
e
;
f
;
J. Beekwilder
b
;
S. Lanteri
a
关键词:
Globe
artichoke
;
Cynaropicrin
;
Sesquiterpene lactone
;
Trichomes
刊名:Plant Science
出版年:2015
8.
Effect of packaging film and antibrowning solution on quality maintenance of minimally processed
globe
artichoke
heads
作者:
G. Muratore
;
C. Restuccia
;
F. Licciardello
;
S. Lombardo
;
sara.lombardo@unict.it" class="auth_mail" title="E-mail the corresponding author
;
G. Pandino
;
G. Mauromicale
关键词:
Globe
artichoke
;
Minimal processing
;
Browning
;
Microbial growth
;
Polyphenols
;
Respiration rate
刊名:Innovative Food Science & Emerging Technologies
出版年:2015
9.
A validated slow-growth in vitro conservation protocol for
globe
artichoke
germplasm: A cost-effective tool to preserve from wild to elite genotypes
作者:
Raffaela Tavazza
a
;
raffaela.tavazza@enea.it" class="auth_mail" title="E-mail the corresponding author
;
Nestor Alonso Rey
b
;
Velia Papacchioli
a
;
Mario Augusto Pagnotta
c
关键词:
ANOVA
;
one-way analysis of variance
;
IBA
;
indole 3 butyric acid
;
ISSR
;
inter-simple sequence repeats
;
KIN
;
kinetin
;
NAA
;
1-naphthaleneacetic acid
;
PIC
;
polymorphic information content
;
SSR
;
simple sequence repeats
刊名:Scientia Horticulturae
出版年:2015
10.
Choice of time of harvest influences the polyphenol profile of
globe
artichoke
作者:
Gaetano P
;
ino
;
Sara Lombardo
;
Antonino Lo Monaco
;
Giovanni Mauromicale
关键词:
Globe
artichoke
;
Solar radiation
;
Temperature
;
Flavonoids
;
Caffeoylquinic acids
;
HPLC
刊名:Journal of Functional Foods
出版年:October, 2013
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