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内部出版物
Wiley电子期刊(15)
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ACS电子期刊(297)
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Elsevier电子期刊(894)
在“
Elsevier电子期刊
”中,
命中:
894
条,耗时:小于0.01 秒
在所有数据库中总计命中:
1,537
条
1.
Effect of ascorbic acid or oligofructose supplementation on L. paracasei viability, physicochemical characteristics and acceptance of probiotic
orange
juice
作者:
Guilherme Mamede da Costa
;
José
;
Vitor de Carvalho Silva
;
Jé
;
ssica Dias Mingotti
;
Carlos Eduardo Barã
o ;
Suellen Jensen Klososki
;
Tatiana Colombo Pimentel
;
tatiana.pimentel@ifpr.edu.br" class="auth_mail" title="E-mail the corresponding author
关键词:
Orange
juice
;
Probiotic
;
Prebiotic
;
Vitamin C
;
Citrus sinensis
刊名:LWT - Food Science and Technology
出版年:2017
2.
A flavonoid-rich extract of
orange
juice
reduced oxidative stress in an experimental model of inflammatory bowel disease
作者:
Roberta Fusco
a
;
rfusco@unime.it
;
Santa Cirmi
a
;
scirmi@unime.it
;
Enrico Gugliandolo
a
;
egugliandolo@me.com
;
Rosanna Di Paola
a
;
dipaolar@unime.it
;
Salvatore Cuzzocrea
a
;
b
;
salvator@unime.it
;
Michele Navarra
a
;
mnavarra@unime.it
关键词:
AP-1
;
activator protein 1
;
Bax
;
Bcl-2-like protein 4
;
Bcl-2
;
B-cell lymphoma 2
;
BJ
;
bergamot
juice
;
BJe
;
flavonoid-rich extract of bergamot
juice
;
CD
;
Crohn&rsquo
;
s disease
;
COXs
;
cyclooxygenases
;
DNBS
;
dinitrobenzene sulfonic acid
;
EDTA
;
ethylenediaminetetraacetic acid
;
EGTA
;
ethylene glycol tetraacetic acid
;
GI
;
inflammatory gastrointestinal
;
HCl
;
chloridric acid
;
HE
;
hematoxylin and eosin
;
BDs
;
inflammatory bowel diseases
;
ICAM-1
;
Intercellular Adhesion Molecule 1
;
IL-1R1
;
IL-1 receptor 1
;
IL
刊名:Journal of Functional Foods
出版年:2017
3.
Effects of micro wet milling and vacuum spray drying on the physicochemical and antioxidant properties of
orange
(Citrus unshiu)
juice
with pulp powder
作者:
M.Z. Islam
a
;
c
;
Yutaka Kitamura
b
;
kitamura.yutaka.fm@u.tsukuba.ac.jp
;
Mito Kokawa
b
;
K. Monalisa
a
;
c
;
Fu-Hsuan Tsai
a
;
Shinichi Miyamura
b
关键词:
Micro wet milling
;
Vacuum spray drying
;
Orange
powders
;
Maltodextrin (13DE)
;
Physicochemical properties
;
Antioxidant activity
刊名:Food and Bioproducts Processing
出版年:2017
4.
Bioactive compounds in blood
orange
s (Citrus sinensis (L.) Osbeck): Level and intake
作者:
Biagio Fallico
a
;
bfallico@unict.it" class="auth_mail" title="E-mail the corresponding author
;
Gabriele Ballistreri
b
;
Elena Arena
a
;
Selina Brighina
a
;
Paolo Rapisarda
b
关键词:
Antioxidants
;
Phenolics
;
Blood
orange
juice
s
;
Health promotion
;
Risk reduction
;
Nutraceutics intakes
;
Database
刊名:Food Chemistry
出版年:2017
5.
An energy-efficient
juice
concentration technology by ethylene hydrate formation
作者:
Shifeng Li
a
;
b
;
li.shi.feng@163.com" class="auth_mail" title="E-mail the corresponding author
;
Fang Qi
a
;
Kaige Du
a
;
Yanming Shen
a
;
Dongbin Liu
a
;
Lihui Fan
a
关键词:
Hydrate
;
Concentration
;
Ethylene
;
Juice
;
Separation
刊名:Separation and Purification Technology
出版年:2017
6.
Thermal inactivation responses of acid adapted and non-adapted stationary phase Shiga toxin-producing Escherichia coli (STEC), Salmonella spp. and Listeria monocytogenes in
orange
juice
作者:
Zeynal Topalcengiz
a
;
b
;
Michelle D. Danyluk
a
;
mddanyluk@ufl.edu" class="auth_mail" title="E-mail the corresponding author
关键词:
Acid
;
Adaptation
;
Heat
;
Resistance
;
Pathogen
;
D-values
刊名:Food Control
出版年:2017
7.
Multilayered vitamin C nanoliposomes by self-assembly of alginate and chitosan: Long-term stability and feasibility application in mandarin
juice
作者:
Weilin Liu
;
Mengmeng Tian
;
Youyu Kong
;
Junmeng Lu
;
Na Li
;
Jianzhong Han
;
hanjz99@zjgsu.edu.cn" class="auth_mail" title="E-mail the corresponding author
关键词:
Nanoliposomes
;
Long-term stability
;
Self-assembly deposition
;
Vitamin C
;
Mandarin
juice
刊名:LWT - Food Science and Technology
出版年:2017
8.
A new in situ model to study erosive enamel wear, a clinical pilot study
作者:
Jan Ruben
;
Jan.Ruben@radboudumc.nl
;
Gert-Jan Truin
Gert-Jan.Truin@radboudumc.nl
;
Ewald. M. Bronkhorst
Ewald.Bronkhorst@radboudumc.nl
;
Marie Charlotte D.N.J.M. Huysmans
Marie-Charlotte.Huysmans@radboudumc.nl
关键词:
Erosive tooth wear
;
In situ model
;
Fruit drink
;
Clinical study
;
Enamel
刊名:Journal of Dentistry
出版年:2017
9.
Understanding and predicting the impact of critical dissolution variables for nifedipine immediate release capsules by multivariate data analysis
作者:
A. Mercuri
a
;
1
;
M. Pagliari
b
;
F. Baxevanis
b
;
R. Fares
a
;
b
;
N. Fotaki
b
;
n.fotaki@bath.ac.uk
关键词:
QbD
;
Biorelevant dissolution
;
IVIVC
;
Ethanol
;
Design of experiments
;
Multivariate data analysis
刊名:International Journal of Pharmaceutics
出版年:2017
10.
Orange
proteomic fingerprinting: From fruit to commercial
juice
s
作者:
Marí
;
a Jesú
;
s Lerma-Garcí
;
a
a
;
Alfonsina D&rsquo
;
Amato
b
;
Ernesto F. Simó
;
-Alfonso
a
;
Pier Giorgio Righetti
b
;
Elisa Fasoli
b
;
elisa.fasoli@polimi.it" class="auth_mail" title="E-mail the corresponding author
关键词:
Orange
fruit
;
Orange
juice
;
LC&ndash
;
MS/MS
;
Combinatorial peptide ligand library
;
Protein
;
Proteomics
刊名:Food Chemistry
出版年:2016
1
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4
5
6
7
8
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