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6.15d-PGJ2 alleviates ConA-induced acute liver injury in mice by up-regulating HO-1 and reducing hepatic cell autophagy
作者:Kan Chena ; 1 ; cutking@126.com" class="auth_mail" title="E-mail the corresponding author ; Jingjing Lia ; 1 ; sealjj@126.com" class="auth_mail" title="E-mail the corresponding author ; Sainan Lia ; 1 ; Lrk678@126.com" class="auth_mail" title="E-mail the corresponding author ; Jiao Fenga ; fengjiao080801@163.com" class="auth_mail" title="E-mail the corresponding author ; Liwei Wua ; 1085336378@qq.com" class="auth_mail" title="E-mail the corresponding author ; Tong Liua ; klmn1334@sina.com" class="auth_mail" title="E-mail the corresponding author ; Rong Zhanga ; b ; Sylvia_rong@163.com" class="auth_mail" title="E-mail the corresponding author ; Shizan Xua ; b ; 964949991@qq.com" class="auth_mail" title="E-mail the corresponding author ; Keran Chenga ; c ; chengkeran@126.com" class="auth_mail" title="E-mail the corresponding author ; Yuqing Zhoua ; c ; zyq937065339@163.com" class="auth_mail" title="E-mail the corresponding author ; Shunfeng Zhoua ; c ; 1374437780@qq.com" class="auth_mail" title="E-mail the corresponding author ; Fan Wanga ; fairywong04285@163.com" class="auth_mail" title="E-mail the corresponding author ; Weiqi Daia ; dai_yue@163.com" class="auth_mail" title="E-mail the corresponding author ; Yujing Xiaa ; gagaxyj@126.com" class="auth_mail" title="E-mail the corresponding author ; Jie Lua ; kennisren@hotmail.com" class="auth_mail" title="E-mail the corresponding author ; Yingqun Zhoua ; yqzh02@163.com" class="auth_mail" title="E-mail the corresponding author ; Chuanyong Guoa ; guochuanyong@hotmail.com" class="auth_mail" title="E-mail the corresponding author
刊名:Biomedicine & Pharmacotherapy
出版年:2016
9.Effectiveness of partially hydrolyzed rice glutelin as a food emulsifier: Comparison to whey protein
作者:Xingfeng Xua ; b ; jiaonanxuxingfeng@126.com" class="auth_mail" title="E-mail the corresponding author ; Junzhen Zhonga ; zhongjunzhen@163.com" class="auth_mail" title="E-mail the corresponding author ; Jun Chena ; chen-jun1986@hotmail.com" class="auth_mail" title="E-mail the corresponding author ; Chengmei Liua ; 1 ; liuchengmei@aliyun.com" class="auth_mail" title="E-mail the corresponding author ; Liping Luoa ; lluo2@126.com" class="auth_mail" title="E-mail the corresponding author ; Shunjing Luoa ; luoshunjing@aliyun.com" class="auth_mail" title="E-mail the corresponding author ; Lixin Wuc ; wulixin@gabchina.com" class="auth_mail" title="E-mail the corresponding author ; David Julian McClementsb ; d ; 1 ; mcclements@foodsci.umass.edu" class="auth_mail" title="E-mail the corresponding author
刊名:Food Chemistry
出版年:2016
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