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在“
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”中,
命中:
20,042
条,耗时:小于0.01 秒
在所有数据库中总计命中:
33,080
条
1.
A proposal for the
thermodynamics
of certain open systems
作者:
Francesco Fidaleo
;
fidaleo@mat.uniroma2.it
;
Stefano Viaggiu
viaggiu@mat.uniroma2.it
关键词:
Thermodynamics
of open systems
;
Microcanonical ensemble
;
Entropy
;
Equilibrium and non-equilibrium
thermodynamics
;
Irreversible
thermodynamics
;
Non-equilibrium steady states
;
Bose&ndash
;
Einstein Condensation
刊名:Physica A: Statistical Mechanics and its Applications
出版年:2017
2.
Surface
thermodynamics
of DMA2P, DMA2P-MEA and DMA2P-PZ aqueous solutions
作者:
Dong Fu
;
fudong@tsinghua.org.cn
;
LeMeng Wang
;
XiangFeng Tian
关键词:
Surface tension
;
Surface
thermodynamics
;
DMA2P
;
MEA
;
PZ
刊名:The Journal of Chemical
Thermodynamics
出版年:2017
3.
Chemical and biochemical
thermodynamics
: Is it time for a reunification?
作者:
Stefano Iotti
a
;
b
;
stefano.iotti@unibo.it
;
Lionel Raff
c
;
Antonio Sabatini
d
关键词:
Biochemical
thermodynamics
;
Legendre transforms
;
Balanced biochemical reaction
;
Conditional equilibrium constants
刊名:Biophysical Chemistry
出版年:2017
4.
Sublimation
thermodynamics
of four fluoroquinolone antimicrobial compounds
作者:
Svetlana Blokhina
;
Angelica Sharapova
;
avs@isc-ras.ru
;
Marina Ol&rsquo
;
khovich
;
German Perlovich
关键词:
Fluoroquinolones
;
Vapor pressure
;
Sublimation
;
Lattice energy
;
Thermodynamics
刊名:The Journal of Chemical
Thermodynamics
出版年:2017
5.
Size dependence of phase transition
thermodynamics
of nanoparticles: A theoretical and experimental study
作者:
Wenjuan Zhang
;
Yongqiang Xue
;
xyqlw@126.com
;
Qingshan Fu
;
Zixiang Cui
;
Shuting Wang
关键词:
Nano-BaTiO3
;
Crystal transition
;
Size dependence
;
Thermodynamics
刊名:Powder Technology
出版年:2017
6.
Gastrophysics: Statistical
thermodynamics
of biomolecular denaturation and gelation from the Kirkwood-Buff theory towards the understanding of tofu
作者:
Seishi Shimizu
a
;
seishi.shimizu@york.ac.uk" class="auth_mail" title="E-mail the corresponding author
;
Richard Stenner
a
;
1
;
Nobuyuki Matubayasi
b
;
c
关键词:
Statistical
thermodynamics
;
Kirkwood-Buff theory
;
Hydration
;
Cosolvents
;
Gelation
;
Tofu
刊名:Food Hydrocolloids
出版年:2017
7.
Adsorption equilibrium and
thermodynamics
of CO
2
and CH
4
on carbon molecular sieves
作者:
Xue Song
a
;
b
;
Li&rsquo
;
ao Wang
a
;
b
;
wangliao@cqu.edu.cn
;
Xu Ma
a
;
b
;
Yunmin Zeng
a
;
b
关键词:
Carbon molecular sieve
;
Carbon dioxide
;
Methane
;
Adsorption
;
Thermodynamics
刊名:Applied Surface Science
出版年:2017
8.
Plasticity coupled with thermo-electric fields:
Thermodynamics
framework and finite element method computations
作者:
Pablo Moreno-Navarro
a
;
pablo.moreno-navarro@utc.fr
;
Adnan Ibrahimbegovic
a
;
adnan.ibrahimbegovic@utc.fr
;
José
;
L. Pé
;
rez-Aparicio
b
关键词:
Thermo&ndash
;
electro-mechanics coupling
;
Plasticity
;
Thermodynamics
;
Finite element formulation
刊名:Computer Methods in Applied Mechanics and Engineering
出版年:2017
9.
Adsorption
thermodynamics
and kinetics of yohimbine onto strong acid cation exchange fiber
作者:
Zhanjing Guo
a
;
b
;
Xiongmin Liu
b
;
Hongmiao Huang
a
;
hhmgoodluck@163.com
;
youjihuahewu@126.com
;
Lingfeng Jiang
a
关键词:
Yohimbine
;
Ion exchange fiber
;
Thermodynamics
;
Kinetics
刊名:Journal of the Taiwan Institute of Chemical Engineers
出版年:2017
10.
Thermodynamics
modeling of cohesive energy of metallic nano-structured materials
作者:
Maziar Sahba Yaghmaee
;
fkmsahba@uni-miskolc.hu
;
;
Hasan Ahmadian Baghbaderani
关键词:
Thermodynamics
modeling
;
Nano-structured materials
;
Cohesive energy
;
Nano-composites
刊名:Materials & Design
出版年:2017
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按检索点细分(20042)
刊名(4638)
题名(4026)
关键词(6957)
文摘(8456)
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