设为首页
收藏本站
网站地图
|
English
|
公务邮箱
About the library
Background
History
Leadership
Organization
Readers' Guide
Opening Hours
Collections
Help Via Email
Publications
Electronic Information Resources
常用资源
电子图书
期刊论文
学位会议
外文资源
特色专题
内部出版物
Wiley电子期刊(2)
SpringerLink电子期刊(211)
Elsevier电子期刊(202)
ACS电子期刊(37)
在“
Elsevier电子期刊
”中,
命中:
202
条,耗时:小于0.01 秒
在所有数据库中总计命中:
452
条
1.
Effect of quantity of HMW-GS 1Ax1, 1Bx13, 1By16, 1Dx5 and 1Dy10 on baking quality in different genetic backgrounds and environments
作者:
Makoena J. Moloi
;
Angeline van Biljon
;
Maryke T. Labuschagne
;
labuscm@ufs.ac.za
关键词:
Baking quality
;
Glutenin
subunits
;
Wheat
刊名:LWT - Food Science and Technology
出版年:2017
2.
Salt stress increases content and size of
glutenin
macropolymers in
wheat
grain
作者:
Xiaxiang Zhang
a
;
Zhiqiang Shi
a
;
Youjia Tian
a
;
Qin Zhou
a
;
Jian Cai
a
;
Tingbo Dai
a
;
Weixing Cao
a
;
Hanchun Pu
b
;
phcxj@sohu.com" class="auth_mail" title="E-mail the corresponding author
;
Dong Jiang
a
;
jiangd@njau.edu.cn" class="auth_mail" title="E-mail the corresponding author
关键词:
High molecular weight
glutenin
subunits
;
Glutenin
macropolymers
;
Grain Na+ and K+
;
Salinity
;
Wheat
(Triticum aestivum L.)
刊名:Food Chemistry
出版年:2016
3.
A genetic evidence of chromosomal fragment from bridge parent existing in substitution lines between two common
wheat
varieties
作者:
Pei ZHAO
a
;
*
;
Ke WANG
a
;
*
;
Zhi-shan LIN
a
;
*
;
Hui-yun LIU
a
;
Xin LI
a
;
Li-pu DU
a
;
Yue-ming YAN
b
;
Xing-guo YE
a
;
yexingguo@caas.cn" class="auth_mail" title="E-mail the corresponding author
关键词:
wheat
;
intracultivaral chromosome substitution lines
;
agronomic traits
;
high molecular weight
glutenin
subunits
(HMW-GS)
;
molecular markers
刊名:Journal of Integrative Agriculture
出版年:2016
4.
Influence of high-molecular-weight
glutenin
subunit composition at Glu-B1 locus on secondary and micro structures of gluten in
wheat
(Triticum aestivum L.)
作者:
Xin Gao
bestgaoxin@nwsuaf.edu.cn" class="auth_mail" title="E-mail the corresponding author
;
Tianhong Liu
986083616@qq.com" class="auth_mail" title="E-mail the corresponding author
;
Jing Yu
574430638@qq.com" class="auth_mail" title="E-mail the corresponding author
;
Liqun Li
liliqunbangong@qq.com" class="auth_mail" title="E-mail the corresponding author
;
Yi Feng
307741704@qq.com" class="auth_mail" title="E-mail the corresponding author
;
Xuejun Li
;
xuejun@nwsuaf.edu.cn" class="auth_mail" title="E-mail the corresponding author
关键词:
Wheat
glutenin
subunits
;
Secondary structure of gluten
;
Microstructure
;
Dough rheological behavior
刊名:Food Chemistry
出版年:2016
5.
Influence of high-molecular-weight
glutenin
subunit composition at Glu-A1 and Glu-D1 loci on secondary and micro structures of gluten in
wheat
(Triticum aestivum L.)
作者:
Xuejun Li
xuejun@nwsuaf.edu.cn" class="auth_mail" title="E-mail the corresponding author
;
Tianhong Liu
liutianhong@nwsuaf.edu.cn" class="auth_mail" title="E-mail the corresponding author
;
Lijun Song
1639524496@qq.com" class="auth_mail" title="E-mail the corresponding author
;
Heng Zhang
1251844437@qq.com" class="auth_mail" title="E-mail the corresponding author
;
Liqun Li
liliqunbangong@qq.com" class="auth_mail" title="E-mail the corresponding author
;
Xin Gao
;
bestgaoxin@nwsuaf.edu.cn" class="auth_mail" title="E-mail the corresponding author
关键词:
Wheat
glutenin
subunits
;
Glu-A1 and Glu-D1
;
Secondary structure of gluten
;
Micro structure
;
Dough rheological behaviour
刊名:Food Chemistry
出版年:2016
6.
Preparation and chemical characterisation of
glutenin
macropolymer (GMP) gel
作者:
Eva Mueller
;
Herbert Wieser
;
Peter Koehler
;
peter.koehler@tum.de" class="auth_mail" title="E-mail the corresponding author
关键词:
Wheat
;
Proteins
;
Glutenin
;
Macropolymer
刊名:Journal of Cereal Science
出版年:2016
7.
Polymerization of
wheat
gluten and the changes of
glutenin
macropolymer (GMP) during the production of Chinese steamed bread
作者:
Xiang-Yu Wang
;
Xiao-Na Guo
;
xiaonaguo@jiangnan.edu.cn" class="auth_mail" title="E-mail the corresponding author
;
Ke-Xue Zhu
;
kxzhu@jiangnan.edu.cn" class="auth_mail" title="E-mail the corresponding author
关键词:
Polymerization
;
Gluten
;
Chinese steamed bread
;
Protein extractability
;
Microstructure
;
GMP
刊名:Food Chemistry
出版年:2016
8.
Towards the understanding of end-use quality in intermediate
wheat
grass (Thinopyrum intermedium): High-molecular-weight
glutenin
subunits
, protein polymerization, and mixing characteristics
作者:
Xiaofei Zhang
a
;
Jae-Bom Ohm
b
;
Steven Haring
a
;
Lee R. DeHaan
c
;
James A. Anderson
a
;
ander319@umn.edu" class="auth_mail" title="E-mail the corresponding author
关键词:
Intermediate
wheat
grass (Thinopyrum intermedium)
;
Size-exclusion high-performance liquid chromatography (SE-HPLC)
;
Mixograph
;
High-molecular-weight
glutenin
subunits
(HMW-GS)
刊名:Journal of Cereal Science
出版年:2015
9.
Characterization of novel high-molecular-weight
glutenin
subunits
and their coding sequences in Aegilops markgrafii
作者:
Xin Li
a
;
Dong-cheng Liu
a
;
Jia-zhu Sun
a
;
Wen-long Yang
a
;
Xiao-li Guo
c
;
Dao-wen Wang
a
;
b
;
Ai-min Zhang
a
;
b
;
amzhang@genetics.ac.cn" class="auth_mail" title="E-mail the corresponding author
关键词:
Aegilops markgrafii
;
HMW-GS
;
Glutenin
;
Wheat
flour quality
刊名:Journal of Cereal Science
出版年:2015
10.
Effect of aqueous and alcoholic shear treatments on the properties of rigid plastics from
wheat
gluten
作者:
Thomas D. Langstraat
a
;
thomas.langstraat@chem.kuleuven.be" class="auth_mail" title="E-mail the corresponding author
;
Koen J.A. Jansens
b
;
c
;
Jan A. Delcour
b
;
c
;
Ignaas Verpoest
d
;
f
;
Peter Van Puyvelde
e
;
f
;
Bart Goderis
a
;
c
;
f
关键词:
DTT
;
dithiothreitol
;
GS
;
glutenin
subunits
;
HPLC
;
high-performance liquid chromatography
;
MW
;
molecular weight
;
PTFE
;
polytetrafluoroethylene
;
SDS
;
sodium dodecyl sulfate
;
SDSEP
;
extractable protein with SDS containing medium
;
SE-HPLC
;
size-exclusion high-performance liquid chromatography
;
SH
;
sulfhydryl
;
SS
;
disulfide
;
WAXS
;
wide-angle x-ray scattering
;
WG
;
wheat
gluten
刊名:Industrial Crops & Products
出版年:2015
1
2
3
4
5
6
7
8
9
按检索点细分(202)
题名(40)
关键词(32)
文摘(156)
按出版年细分(202)
2027年及以后(4)
2017年(1)
2016年(6)
2015年(3)
2013年(12)
2012年(9)
2011年(8)
2010年(12)
2009年(11)
2008年(12)
2007年(14)
2006年(13)
2005年(10)
2004年(10)
2003年(11)
2002年(7)
2001年(10)
2000年(7)
2000年及以前(42)
NGLC 2004-2010.National Geological Library of China All Rights Reserved.
Add:29 Xueyuan Rd,Haidian District,Beijing,PRC. Mail Add: 8324 mailbox 100083
For exchange or info please contact us via
email
.