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内部出版物
SpringerLink电子期刊(5)
Elsevier电子期刊(4)
在“
Elsevier电子期刊
”中,
命中:
4
条,耗时:0.0140251 秒
在所有数据库中总计命中:
9
条
1.
Electrical conductivity and ohmic thawing of frozen tuna at high frequencies
作者:
Lei Liu
a
;
b
;
Yvan Llave
a
;
Yinzhe
Jin
c
;
Da-
yu
Zheng
b
;
Mika Fukuoka
a
;
Noboru Sakai
a
;
sakai@kaiyodai.ac.jp
关键词:
Ohmic thawing
;
Electrical conductivity
;
Tuna
;
Parallel and series electric current
;
Muscle membrane
刊名:Journal of Food Engineering
出版年:2017
2.
Anti-corrosion film formed on HAl77-2 copper alloy surface by aliphatic polyamine in 3 wt.% NaCl solution
作者:
Yinzhe
Yu
;
Dong Yang
;
Daquan Zhang
;
zhdq@sh163.net" class="auth_mail" title="E-mail the corresponding author
;
zhangdaquan@shiep.edu.cn" class="auth_mail" title="E-mail the corresponding author
;
Yizhen Wang
;
Lixin Gao
关键词:
Copper alloy
;
Corrosion
;
Electrochemical measurements
;
SEM
;
AFM
刊名:Applied Surface Science
出版年:2017
3.
In situ click-assembling monolayers on copper surface with enhanced corrosion resistance
作者:
Yinzhe
Yu
;
Yizhen Wang
;
Jin Li
;
Daquan Zhang
;
zhangdaquan@shiep.edu.cn" class="auth_mail" title="E-mail the corresponding author
;
Lixin Gao
关键词:
A. Copper
;
B. SAMs
;
B. Click-assembling
;
B. Modeling studies
;
C. Chloride corrosion
刊名:Corrosion Science
出版年:2016
4.
Jujube preservation using chitosan film with nano-silicon dioxide
作者:
Youwei
Yu
;
Shaoying Zhang
;
Yinzhe
Ren
;
Hui Li
;
Xiaona Zhang
;
Jinhua Di
关键词:
Jujube
;
Preservation
;
Chitosan coating
;
Nano-silicon dioxide
刊名:Journal of Food Engineering
出版年:2012
1
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