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内部出版物
Wiley电子期刊(1)
SpringerLink电子期刊(21)
ProQuest学位论文(1)
Elsevier电子期刊(43)
在“
Elsevier电子期刊
”中,
命中:
43
条,耗时:0.0179899 秒
在所有数据库中总计命中:
66
条
1.
Synthesis and applications of metal-organic framework-quantum dot (QD@MOF) composites
作者:
Jordi
Aguilera
-Sigalat
;
J.
Aguilera
-Sigalat@soton.ac.uk" class="auth_mail" title="E-mail the corresponding author
;
Darren Bradshaw
关键词:
Metal-organic frameworks
;
Quantum dots
;
Composites
;
Photocatalysis
;
Sensing
刊名:Coordination Chemistry Reviews
出版年:2016
2.
Browning during biological aging and commercial
stor
age of Cava sparkling wine and the use of 5-HMF as a quality marker
作者:
A. Serra-Cayuela
;
M.A.
Aguilera
-Curiel
;
M. Riu-Aumatell
;
S. Buxaderas
;
E. L¨®pez-Tamames
关键词:
Browning
;
Aging
;
Sparkling wine
;
5-Hydroxymethylfurfural
;
Stor
age
;
Lees
刊名:Food Research International
出版年:2013
3.
On the facets of lift-and-project relaxations under graph operations
作者:
N茅
stor
E.
Aguilera
;
Mariana S. Escalante
;
Pablo G. Fekete
关键词:
Operations in graphs
;
Lift-and-project operators
;
Stable set
刊名:Discrete Applied Mathematics
出版年:19 February, 2014
4.
Automatic detection of orientation and diseases in blueberries using image analysis to improve their postharvest
stor
age quality
作者:
Gabriel A. Leiva-Valenzuela
;
gmleiva@uc.cl
;
gabriellv@gmail.com
;
José
;
Miguel
Aguilera
关键词:
Classification
;
Image processing
;
Blueberry
;
Pattern recognition
;
Postharvest diseases
;
Orientation
刊名:Food Control
出版年:2013
5.
Effects of high hydrostatic pressure on microstructure, texture, colour and biochemical changes of red abalone (Haliotis rufecens) during cold
stor
age time
作者:
V. Briones-Labarca
a
;
b
;
vbriones@userena.cl
;
M. Perez-Won
a
;
M. Zamarca
a
;
J.M.
Aguilera
-Radic
c
;
G. Tabilo-Munizaga
d
关键词:
High hydrostatic pressure
;
Abalone
;
Colour
;
pH
;
TVB-N
;
TMA
;
Microstructure
刊名:Innovative Food Science and Emerging Technologies
出版年:2012
6.
In vitro load-induced dentin collagen-stabilization against MMPs degradation
作者:
Manuel Toledano
;
F¨¢tima S.
Aguilera
;
Monica Yamauti
;
Mar¨ªa Estrella Ruiz-Requena
;
Raquel Osorio
关键词:
Dentin
;
Load cycling
;
Collagen degradation
;
Resin infiltration
;
Longevity
;
Re
stor
ation
;
Adhesion
刊名:Journal of the Mechanical Behavior of Biomedical Materials
出版年:2013
7.
Changes in body content of iron, copper and zinc in Iberian suckling piglets under different nutritional managements
作者:
R. Castellano
;
M.A. Aguinaga
;
R. Nieto
;
J.F.
Aguilera
;
A. Haro
;
I. Seiquer
;
iseiquer@eez.csic.es
关键词:
Body composition
;
Mineral nutrition
;
Lactation
;
Intermittent suckling
;
Iberian piglets
刊名:Animal Feed Science and Technology
出版年:2013
8.
Effect of modified atmosphere packaging on quality factors and shelf-life of mould surface-ripened cheese: Part II varying
stor
age temperature
作者:
Rocio Rodriguez-
Aguilera
;
Jorge C. Oliveira
;
Julio C. Montanez
;
Pramod V. Mahajan
关键词:
Shelf-life
;
Distribution chain
刊名:Lebensmittel-Wissenschaft und -Technologie
出版年:2011
9.
Physical properties of emulsion-based hydroxypropyl methylcellulose films: Effect of their microstructure
作者:
R.N. Z¨²?iga
;
O. Skurtys
;
F. Osorio
;
J.M.
Aguilera
;
F. Pedreschi
关键词:
Emulsion
;
Edible films
;
Microstructure
;
Destabilization
;
Physical properties
刊名:Carbohydrate Polymers
出版年:2012
10.
Use of galactomannan edible coating application and
stor
age temperature for prolonging shelf-life of “Regional” cheese
作者:
Miguel A. Cerqueira
;
Maria J. Sousa-Gallagher
;
Isabel Macedo
;
Rocio Rodriguez-
Aguilera
;
Bartolomeu W.S. Souza
;
José
;
A. Teixeira
;
Antó
;
nio A. Vicente
关键词:
Edible coating
;
Temperature
;
Shelf-life
;
Cheese
刊名:Journal of Food Engineering
出版年:2010
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