在“Elsevier电子期刊”中，命中：2条，耗时：0.1399332 秒
1.Polyphenolic profiles and antioxidant and antiradical activity of Italian berries from Vaccinium myrtillus L. and Vaccinium uliginosum L. subsp. gaultherioides (Bigelow) S.B. Young
作者：Claudia Ancillottia ; claudia.ancillotti@unifi.it" class="auth_mail" title="E-mail the corresponding author ; Lorenzo Ciofia ; lorenzo.ciofi@unifi.it" class="auth_mail" title="E-mail the corresponding author ; Daniele Puccia ; daniele.pucci17@gmail.com" class="auth_mail" title="E-mail the corresponding author ; Eva Sagonab ; eva.sagona1@gmail.com" class="auth_mail" title="E-mail the corresponding author ; Edgardo Giordanic ; edgardo.giordani@unifi.it" class="auth_mail" title="E-mail the corresponding author ; Stefano Biricoltic ; stefano.biricolti@unifi.it" class="auth_mail" title="E-mail the corresponding author ; Massimo Goric ; massimo.gori@unifi.it" class="auth_mail" title="E-mail the corresponding author ; William Antonio Petruccic ; williamantonio.petrucci@unifi.it" class="auth_mail" title="E-mail the corresponding author ; Fabio Giardia ; fabio.giardi@unifi.it" class="auth_mail" title="E-mail the corresponding author ; Riccardo Bartolettid ; riccardo.bartoletti@hotmail.com" class="auth_mail" title="E-mail the corresponding author ; Ugo Chiuminattoe ; ugo.chiuminatto@sciex.com" class="auth_mail" title="E-mail the corresponding author ; Serena Orlandinia ; serena.orlandini@unifi.it" class="auth_mail" title="E-mail the corresponding author ; Stefano Mostif ; stefanomosti@yahoo.it" class="auth_mail" title="E-mail the corresponding author ; Massimo Del Bubbaa ; delbubba@unifi.it" class="auth_mail" title="E-mail the corresponding author
刊名：Food Chemistry
出版年：2016
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