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内部出版物
在“
Elsevier电子期刊
”中,
命中:
9
条,耗时:0.0809606 秒
1.
Preparation and characterization of agar-based nanocomposite films reinforced with bimetallic (Ag-Cu) alloy nanoparticles
作者:
Yasir Ali Arfat
;
Jasim
Ahmed
;
jahmed
2k@
yahoo
.com"
class
="auth_mail"
title
="E-mail the
corresponding
author
;
ja
ahmed
@kisr.edu.kw"
class
="auth_mail"
title
="E-mail the
corresponding
author
;
Harsha Jacob
关键词:
Bimetallic nanoparticles
;
Agar
;
Nanobiocomposite film
;
Thermal properties
;
Oxygen barrier
;
Active packaging
刊名:Carbohydrate Polymers
出版年:2017
2.
Thermo-mechanical, rheological, structural and antimicrobial properties of bionanocomposite films based on fish skin gelatin and silver-copper nanoparticles
作者:
Yasir Ali Arfat
a
;
Jasim
Ahmed
a
;
jahmed
2k@
yahoo
.com"
class
="auth_mail"
title
="E-mail the
corresponding
author
;
ja
ahmed
@kisr.edu.kw"
class
="auth_mail"
title
="E-mail the
corresponding
author
;
Nikhil Hiremath
a
;
Rafael Auras
b
;
Antony Joseph
c
关键词:
Silver-copper nanoparticles
;
Gelatin
;
Bionanocomposites
;
Complex viscosity
;
Glass transition temperature
;
Antimicrobial packaging
刊名:Food Hydrocolloids
出版年:2017
3.
Effect of particle size on compositional, functional, pasting and rheological properties of commercial water chestnut flour
作者:
Jasim
Ahmed
;
ja
ahmed
@kisr.edu.kw"
class
="auth_mail"
title
="E-mail the
corresponding
author
;
jahmed
2k@
yahoo
.com"
class
="auth_mail"
title
="E-mail the
corresponding
author
;
Hasan Al-Attar
;
Yasir Ali Arfat
关键词:
Water chestnut
;
Particle size
;
Water holding capacity
;
Pasting property
;
Glass-transition temperature
;
Complex viscosity
刊名:Food Hydrocolloids
出版年:2016
4.
Efficacy of antimicrobial properties of polylactide/cinnamon oil film with and without high-pressure treatment against Listeria monocytogenes and Salmonella typhimurium inoculated in chicken sample
作者:
Jasim
Ahmed
;
ja
ahmed
@kisr.edu.kw"
class
="auth_mail"
title
="E-mail the
corresponding
author
;
jahmed
2k@
yahoo
.com"
class
="auth_mail"
title
="E-mail the
corresponding
author
;
Nikhil Hiremath
;
Harsha Jacob
关键词:
Antimicrobial packaging
;
Chicken
;
Polylactides
;
Cinnamon oil
;
Microbial quality
;
High-pressure processing
刊名:Food Packaging and Shelf Life
出版年:2016
5.
Effects of high hydrostatic pressure on functional, thermal, rheological and structural properties of β-D-glucan concentrate dough
作者:
Jasim
Ahmed
;
ja
ahmed
@kisr.edu.kw"
class
="auth_mail"
title
="E-mail the
corresponding
author
;
jahmed
2k@
yahoo
.com"
class
="auth_mail"
title
="E-mail the
corresponding
author
;
Linu Thomas
;
Yasir Ali Arfat
关键词:
β-Glucan concentrate
;
Oscillatory rheology
;
Complex viscosity
;
Differential scanning calorimetry
;
Secondary structure
刊名:LWT - Food Science and Technology
出版年:2016
6.
Effect of sieve particle size on functional, thermal, rheological and pasting properties of Indian and Turkish lentil flour
作者:
Jasim
Ahmed
a
;
ja
ahmed
@kisr.edu.kw"
class
="auth_mail"
title
="E-mail the
corresponding
author
;
jahmed
2k@
yahoo
.com"
class
="auth_mail"
title
="E-mail the
corresponding
author
;
Ayoub Taher
a
;
Mehrajfatema Z. Mulla
a
;
Abdulsalam Al-Hazza
a
;
Giorgio Luciano
b
关键词:
Lentil
;
Particle size distribution
;
Complex viscosity
;
Gelatinization
;
Glass transition temperature
;
Microstructure
刊名:Journal of Food Engineering
出版年:2016
7.
Mechanical, structural and thermal properties of Ag-Cu and ZnO reinforced polylactide nanocomposite films
作者:
Jasim
Ahmed
a
;
ja
ahmed
@kisr.edu.kw"
class
="auth_mail"
title
="E-mail the
corresponding
author
;
jahmed
2k@
yahoo
.com"
class
="auth_mail"
title
="E-mail the
corresponding
author
;
Yasir Ali Arfat
a
;
Edgar Castro-Aguirre
b
;
Rafael Auras
b
关键词:
Melt rheology
;
Tensile strength
;
Glass transition temperature
;
X-ray diffraction
刊名:International Journal of Biological Macromolecules
出版年:2016
8.
Thermo-mechanical, structural characterization and antibacterial performance of solvent casted polylactide/cinnamon oil composite films
作者:
Jasim
Ahmed
;
ja
ahmed
@kisr.edu.kw"
class
="auth_mail"
title
="E-mail the
corresponding
author
;
jahmed
2k@
yahoo
.com"
class
="auth_mail"
title
="E-mail the
corresponding
author
;
Mehrajfatema Zafar Mulla
;
Yasir Ali Arfat
关键词:
Polylactic acid
;
Cinnamon oil
;
Tensile strength
;
Glass transition temperature
;
FTIR spectroscopy
;
Antimicrobial packaging
刊名:Food Control
出版年:2016
9.
Impact of high pressure treatment on functional, rheological, pasting, and structural properties of lentil starch dispersions
作者:
Jasim
Ahmed
a
;
ja
ahmed
@kisr.edu.kw"
class
="auth_mail"
title
="E-mail the
corresponding
author
;
jahmed
2k@
yahoo
.com"
class
="auth_mail"
title
="E-mail the
corresponding
author
;
Linu Thomas
a
;
Ayoub Taher
a
;
Antony Joseph
b
关键词:
High hydrostatic pressure
;
Gelatinization
;
Resistant starch
;
Complex viscosity
;
X-ray diffraction
;
Particle size
刊名:Carbohydrate Polymers
出版年:2016
1
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2017年(2)
2016年(7)
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