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馆藏书目(1)
在“
Elsevier电子期刊
”中,
命中:
2
条,耗时:小于0.01 秒
在所有数据库中总计命中:
1
条
1.
Antioxidant and in vivo genoprotective effects of phenolic compounds identified from an endophytic Cladosporium velox and their relationship with its host plant Tinospora cordifolia
作者:
Bahaderjeet Singh
a
;
sidhubahaderjit@yahoo.in
;
Prince Sharma
b
;
princeranayal@gmail.com
;
Arun Kumar
c
;
arunbiochemju@gmail.com
;
Pooja Chadha
b
;
poojachadha77@yahoo.co.in
;
Ramandeep Kaur
c
;
gndu.ramandeep@gmail.com
;
Amarjeet Kaur
a
;
amarjeet_b@rediffmail.com
关键词:
Gallic acid (pubchem CID
;
370)
;
catechin (pubchem CID
;
9064)
;
chlorogenic acid (pubchem CID
;
1794427)
;
epicatechin (pubchem CID
;
72276)
;
caffeic acid (pubchem CID
;
689043)
;
umbelliferon (pubchem CID
;
5281426
)
;
coumaric acid (pubchem CID
;
637542)
;
ellagic acid (pubchem CID
;
5281855)
刊名:Journal of Ethnopharmacology
出版年:2016
2.
Multi-trait analysis of post-harvest storage in rocket salad (Diplotaxis tenuifolia) links sensorial, volatile and nutritional data
作者:
Natasha D. Spadafora
a
;
spadaforan@cf.ac.uk" class="auth_mail" title="E-mail the corresponding author
;
Ana L. Amaro
b
;
aamaro@porto.ucp.pt" class="auth_mail" title="E-mail the corresponding author
;
Maria J. Pereira
b
;
mpereira@porto.ucp.pt" class="auth_mail" title="E-mail the corresponding author
;
Carsten T. Mü
;
ller
a
;
mullerct@cf.ac.uk" class="auth_mail" title="E-mail the corresponding author
;
Manuela Pintado
b
;
mpintado@porto.ucp.pt" class="auth_mail" title="E-mail the corresponding author
;
Hilary J. Rogers
a
;
rogershj@cf.ac.uk" class="auth_mail" title="E-mail the corresponding author
关键词:
Ferulic acid (PubChem CID
;
445858)
;
7-Hydroxycoumarin (PubChem CID
;
5281426
)
;
Dimethyl sulphide (PubChem CID
;
1068)
;
Dimethyl sulfoxide (PubChem CID
;
679)
;
Dimethyl disulphide (PubChem CID
;
12232)
;
4-Oxohex-2-enal (PubChem CID
;
6365145)
;
2
;
4-Hexadienal (PubChem CID
;
637564)
;
E/Z-2-hexenal (PubChem CID
;
10460)
;
E/Z-3-hexenal (PubChem CID
;
23234)
;
E/Z-2-pentenal (PubChem CID
;
12993)
刊名:Food Chemistry
出版年:2016
1
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