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CNKI期刊论文0611(370)
在“
Elsevier电子期刊
”中,
命中:
53,440
条,耗时:0.3008864 秒
在所有数据库中总计命中:
232,301
条
1.
Ferulic
acid
-
base
d renewable esters and amides-containing epoxy thermosets from wheat bran and beetroot pulp: Chemo-enzymatic synthesis and thermo-mechanical
properties
characterization
作者:
Raphaë
;
l Mé
;
nard
a
;
b
;
Sylvain Caillol
b
;
sylvain.caillol@enscm.fr
;
Florent Allais
a
;
c
;
florent.allais@agroparistech.fr
关键词:
Non-feed product valorization
;
Ferulic
acid
;
Bio
base
d polyol
;
Chemo-enzymatic process
;
Fully bio
base
d thermosets
;
Tunable thermo-mechanical
properties
刊名:Industrial Crops and Products
出版年:2017
2.
Diphenolic
acid
base
d biphosphate on the
properties
of polylactic
acid
: Synthesis, fire behavior and flame retardant mechanism
作者:
Jian Jing
a
;
b
;
Yan Zhang
b
;
Zhengping Fang
b
;
zpfang@zju.edu.cn
关键词:
Diphenolic
acid
;
Polylactic
acid
;
Synthesis
;
Biphosphate
;
Flame retardant
刊名:Polymer
出版年:2017
3.
Acid
-
base
properties
of tetrapyrazinoporphyrazines. 1. Deprotonation of octaethyltetrapyrazinoporphyrazine in CH
2
Cl
2
, THF, DMSO and pyridine. The crucial role of water
作者:
Pavel A. Stuzhin
a
;
stuzhin@isuct.ru
;
Alena S. Malyasova
a
;
Vladimir B. Sheinin
b
;
Elena Kokareva
a
;
Pavel A. Tarakanov
a
;
1
;
Oskar I. Koifman
a
关键词:
Tetrapyrazinoporphyrazines
;
Acid
-
base
properties
;
NH-
acid
ity
;
H-bonding complexes
;
Spectrophotometric water determination
刊名:Dyes and Pigments
出版年:2017
4.
Physico-chemical
properties
of functional low-fat beef burgers: Fatty
acid
profile modification
作者:
R. Afshari
a
;
H. Hosseini
a
;
hedayat@sbmu.ac.ir
;
A. Mousavi Khaneghah
b
;
mousavi@fea.unicamp.br
;
R. Khaksar
a
关键词:
Inulin-β-glucan mixture
;
Low-fat burger
;
Canola-olive oils
;
Fatty
acid
profile
;
Sensory
properties
;
Physico-chemical
properties
刊名:LWT - Food Science and Technology
出版年:2017
5.
Folic
acid
conjugates with photosensitizers for cancer targeting in photodynamic therapy: Synthesis and photophysical
properties
作者:
Auré
;
lie Stallivieri
a
;
Ludovic Colombeau
a
;
Gulim Jetpisbayeva
a
;
Albert Moussaron
a
;
Bauyrzhan Myrzakhmetov
a
;
Philippe Arnoux
a
;
Samir Acherar
b
;
Ré
;
gis Vanderesse
b
;
Cé
;
line Frochot
a
;
celine.frochot@univ-lorraine.fr
关键词:
Cancer targeting
;
Folic
acid
;
Photodynamic therapy
;
Singlet oxygen
;
Photosensitizers
刊名:Bioorganic & Medicinal Chemistry
出版年:2017
6.
Thermal
properties
and reliability of eutectic mixture of stearic
acid
-acetamide as phase change material for latent heat storage
作者:
Guixiang Ma
a
;
b
;
Lipeng Han
a
;
b
;
Jinhe Sun
a
;
jinhesun@163.com
;
Yongzhong Jia
a
;
jiayzh@hotmail.com
关键词:
Phase change material
;
Stearic
acid
;
Acetamide
;
Eutectic mixture
;
Thermal
properties
;
Thermal reliability
刊名:The Journal of Chemical Thermodynamics
出版年:2017
7.
Composition and copper binding
properties
of aquatic fulvic
acid
s in eutrophic Taihu Lake, China
作者:
Weiwei Li
a
;
Fenfen Zhang
a
;
ffzhang@sklec.ecnu.edu.cn
;
Qi Ye
a
;
Dan Wu
a
;
Liying Wang
b
;
Yihua Yu
c
;
Bing Deng
a
;
Jinzhou Du
a
关键词:
Algal blooms
;
Fulvic
acid
s
;
2D-COS-FTIR
;
Binding
properties
;
Bacterial diversity
;
Taihu Lake
刊名:Chemosphere
出版年:2017
8.
Modeling of the chemical finishing process for polylactic
acid
parts in fused deposition modeling and investigation of its tensile
properties
作者:
Yifan Jin
a
;
Yi Wan
a
;
wanyi@sdu.edu.cn" class="auth_mail" title="E-mail the corresponding author
;
67152665@qq.com" class="auth_mail" title="E-mail the corresponding author
;
Bing Zhang
b
;
Zhanqiang Liu
a
关键词:
Fused deposition modeling
;
Chemical finishing
;
Polylactic
acid
;
Tensile test
刊名:Journal of Materials Processing Technology
出版年:2017
9.
Three coordination polymers constructed from 5-(4-(tetrazol-5-yl)phenyl)isophthalic
acid
: Synthesis, crystal structure and
properties
作者:
Dandan Zhai
a
;
Wujuan Sun
b
;
Fei Fan
c
;
Xuzhao Liao
a
;
Sanping Chen
a
;
Xuwu Yang
a
;
yangxuwu@nwu.edu.cn
关键词:
Coordination polymers
;
5-(4-(tetrazol-5-yl)phenyl)isophthalic
acid
;
Magnetic
properties
;
Photoluminescence
properties
;
Topology
刊名:Journal of Molecular Structure
出版年:2017
10.
Genetic analysis of coagulation
properties
, curd firming modeling, milk yield, composition, and
acid
ity in Sarda dairy sheep
作者:
G. Bittante
*
;
C. Cipolat-Gotet
*
;
M. Pazzola
&dagger
;
;
M.L. Dettori
&dagger
;
;
G.M. Vacca
&dagger
;
;
A. Cecchinato
*
;
alessio.cecchinato@unipd.it
关键词:
heritability
;
sheep milk
;
milk coagulation
properties
;
curd-firming modeling
;
cheese-making
刊名:Journal of Dairy Science
出版年:2017
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