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在“
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”中,
命中:
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1.
Electrochemical detection of peanuts at trace levels in foods using a magnetoimmunosensor for the allergenic protein Ara h 2
作者:
Ví
;
ctor Ruiz-Valdepeñ
;
as Montiel
a
;
1
;
victor_lega90@hotmail.com" class="auth_mail" title="E-mail the corresponding author
Author Vitae
;
Alessandro
Pellican
&
ograve
;
b
;
1
;
alessandro
.
pellican
o@unimi.it" class="auth_mail" title="E-mail the corresponding author
Author Vitae
;
Susana Campuzano
a
;
susanacr@quim.ucm.es" class="auth_mail" title="E-mail the corresponding author
Author Vitae
;
Rebeca Magnolia Torrente-Rodrí
;
guez
a
;
rebeca.magnolia@gmail.com" class="auth_mail" title="E-mail the corresponding author
Author Vitae
;
Á
;
ngel Julio Reviejo
a
;
reviejo@quim.ucm.es" class="auth_mail" title="E-mail the corresponding author
Author Vitae
;
Maria Stella Cosio
b
;
stella.cosio@unimi.it" class="auth_mail" title="E-mail the corresponding author
Author Vitae
;
José
;
Manuel Pingarró
;
n
a
;
pingarro@quim.ucm.es" class="auth_mail" title="E-mail the corresponding author
Author Vitae
关键词:
Ara h 2
;
Magnetic beads
;
Screen-printed electrode
;
Amperometric immunosensor
;
Food extracts
刊名:Sensors & Actuators: B. Chemical
出版年:2016
1
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作者(1)
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2016年(1)
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