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内部出版物
CNKI学位论文(2)
在“
Elsevier电子期刊
”中,
命中:
22
条,耗时:小于0.01 秒
在所有数据库中总计命中:
2
条
1.
Beverage-
C
onsumption Patterns and Asso
c
iations with Metaboli
c
Risk Fa
c
tors among Low-In
c
ome Latinos with Un
c
ontrolled Type 2 Diabetes
作者:
Moni
c
a L. Wang
;
Stephenie
C
. Lemon
;
Barbara
Olendzki
;
Milagros
C
. Rosal
关键词:
Beverage
c
onsumption
;
Latinos
;
Low-in
c
ome
;
Type 2 diabetes
刊名:Journal of the A
c
ademy of Nutrition and Dieteti
c
s
出版年:De
c
ember, 2013
2.
A
c
tivating Peripheral Arterial Disease Patients to Redu
c
e Cholesterol: A Randomized Trial
作者:
Mary M. M
c
Dermott MD
a
;
mdm608@northwestern.edu"" rel=""nofollow
;
George Reed PhD
b
;
Philip Greenland MD
a
;
Kathy M. Mazor EdD
b
;
Sherry Pagoto PhD
b
;
Judith K.O
c
kene PhD
b
;
Rex Graff BA
a
;
Philip A. Merriam MSPH
b
;
Kathy Leung MS
b
;
Larry Manheim PhD
a
;
Melina R. Kibbe MD
a
;
c
;
Barbara
Olendzki
RD
b
;
William H. Pear
c
e MD
a
;
c
;
Ira S. O
c
kene MD
b
关键词:
Intermittent
c
laudi
c
ation
;
Peripheral arterial disease
;
Se
c
ondary prevention
刊名:The Ameri
c
an Journal of Medi
c
ine
出版年:2011
3.
A Dietary Behaviors Measure for Use with Low-In
c
ome, Spanish-Speaking Caribbean Latinos with Type 2 Diabetes: The Latino Dietary Behaviors Questionnaire
作者:
Senaida Fernandez PhD
;
Barbara
Olendzki
MPH
;
RD
;
Milagros
C
. Rosal PhD
;
Milagros.Rosal@umassmed.edu
[Author vitae]
刊名:Journal of the Ameri
c
an Dieteti
c
Asso
c
iation
出版年:2011
4.
A simple dietary message to improve dietary quality: Results from a pilot investigation
作者:
Barbara
C
.
Olendzki
;
Yunsheng Ma
;
Kristin L. S
c
hneider
;
Philip Merriam
;
Annie L.
C
ulver
;
Ira S. O
c
kene
;
Sherry Pagoto
关键词:
Dietary quality
;
Dietary fiber
;
Saturated fat
;
C
ardiovas
c
ular disease
;
C
an
c
er
刊名:Nutrition
出版年:2009
5.
Number of 24-Hour Diet Re
c
alls Needed to Estimate Energy Intake
作者:
Yunsheng Ma
;
Barbara
C
.
Olendzki
;
Sherry L. Pagoto
;
Thomas G. Hurley
;
Robert P. Magner
;
Ira S. O
c
kene
;
Kristin L. S
c
hneider
;
Philip A. Merriam
;
James R. Hé
;
bert
关键词:
Doubly Labeled Water
;
Energy Expenditure
;
Energy Intake
;
Mental Re
c
all
;
Nutrition Assessment
;
Underreporting
刊名:Annals of Epidemiology
出版年:2009
6.
Response to Dr. Arab et al on ȁ
c
;Number of 24-hour diet re
c
alls needed to estimate energy intake”
作者:
James R. Hé
;
bert
;
Thomas G. Hurley
;
Philip
C
avi
cc
hia
;
Yunsheng Ma
;
Robert P. Magner
;
Barbara
C
.
Olendzki
;
Philip A. Merriam
;
Ira S. O
c
kene
;
Linda Nebeling
刊名:Annals of Epidemiology
出版年:2010
7.
Asso
c
iation of Depressive Symptoms and Lifestyle Behaviors among Latinos at Risk of Type 2 Diabetes
作者:
Sherry L. Pagoto
;
Yunsheng Ma
;
Jamie S. Bodenlos
;
Barbara
Olendzki
;
Milagros
C
. Rosal
;
Trinidad Tellez
;
Philip Merriam
;
Ira S. O
c
kene
刊名:Journal of the Ameri
c
an Dieteti
c
Asso
c
iation
出版年:2009
8.
A randomized
c
lini
c
al trial
c
omparing low–gly
c
emi
c
index versus ADA dietary edu
c
ation among individuals with type 2 diabetes
作者:
Yunsheng Ma
;
Barbara
C
.
Olendzki
;
Philip A. Merriam
;
David E.
C
hiriboga
;
Annie L.
C
ulver
;
Wenjun Li
;
James R. Hé
;
bert
;
Ira S. O
c
kene
;
Jennifer A. Griffith
;
Sherry L. Pagoto
关键词:
Gly
c
emi
c
index
;
C
arbohydrates
;
Diabetes mellitus
;
type 2
;
Randomized
c
lini
c
al trial
刊名:Nutrition
出版年:2008
9.
Asso
c
iation between dietary fiber and markers of systemi
c
inflammation in the Women's Health Initiative Observational Study
作者:
Yunsheng Ma
;
James R. Hé
;
bert
;
Wenjun Li
;
Elizabeth R. Bertone-Johnson
;
Barbara
Olendzki
;
Sherry L. Pagoto
;
Lesley Tinker
;
Milagros
C
. Rosal
;
Ira S. O
c
kene
;
Judith K. O
c
kene
;
Jennifer A. Griffith
关键词:
Dietary fiber
;
C
-rea
c
tive protein
;
Interleukin-6
;
Tumor ne
c
rosis fa
c
tor-α
;
re
c
eptor-2
;
Inflammation
;
C
ytokines
;
Epidemiology
;
C
ardiovas
c
ular disease
;
Nutrition
刊名:Nutrition
出版年:2008
10.
Asso
c
iation between dietary gly
c
emi
c
index, gly
c
emi
c
load, and high-sensitivity C-rea
c
tive protein
作者:
Jennifer A. Griffith
;
Yunsheng Ma
;
Lisa
C
hasan-Taber
;
Barbara
C
.
Olendzki
;
David E.
C
hiriboga
;
Edward J. Stanek III
;
Philip A. Merriam
;
Ira S. O
c
kene
关键词:
Gly
c
emi
c
index
;
Gly
c
emi
c
load
;
High-sensitivity
C
-rea
c
tive protein
;
Diet
;
C
arbohydrate
;
C
ardiovas
c
ular diseases
刊名:Nutrition
出版年:2008
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