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Springer电子图书(8)
CNKI会议论文(26)
CNKI期刊论文0611(36)
万方学术会议(1)
CNKI学位论文(2974)
知网期刊论文(9584)
在“
Elsevier电子期刊
”中,
命中:
2,365
条,耗时:0.0259596 秒
在所有数据库中总计命中:
12,629
条
1.
The impact of zinc oxide particle morphology as an antimicrobial and when incorporated in poly(3-hydroxybutyrate-co-3-hydroxyvalerate) films for
food
packaging
and
food
contact surfaces applications
作者:
J.L. Castro-Mayorga
a
;
M.J. Fabra
a
;
A.M. Pourrahimi
b
;
R.T. Olsson
b
;
J.M. Lagaron
a
;
lagaron@iata.csic.es
关键词:
ZnO
;
PHBV
;
Antimicrobial activity
;
Electrospinning
;
Active
Packaging
;
Food
contact surfaces
刊名:
Food
and Bioproducts Processing
出版年:2017
2.
The prospects of zero-
packaging
grocery stores to improve the social and environmental impacts of the
food
supply chain
作者:
Elisa F. Beitzen-Heineke
a
;
Nazmiye Balta-Ozkan
b
;
n.ozkan@cranfield.ac.uk" class="auth_mail" title="E-mail the corresponding author
;
Hendrik Reefke
c
关键词:
Food
retail
;
Reusable
packaging
;
Food
supply chain
;
Green business model
;
Food
waste
;
Sustainable supply chain
刊名:Journal of Cleaner Production
出版年:2017
3.
Perceived barriers to
food
packaging
recycling: Evidence from a choice experiment of US consumers
作者:
Kimberly Klaiman
;
David L. Ortega
;
dlortega@msu.edu
;
Cloé
;
Garnache
关键词:
Food
packaging
;
Recycling
;
Choice experiment
;
Consumer preference
;
Perceived barriers
;
Information
刊名:
Food
Control
出版年:2017
4.
Environmental profile,
packaging
intensity and
food
waste generation for three types of dinner meals
作者:
Ole Jø
;
rgen Hanssen
a
;
ojh@ostfoldforskning.no" class="auth_mail" title="E-mail the corresponding author
;
Mie Vold
a
;
Vibeke Schakenda
a
;
Per-Arne Tufte
b
;
Hanne Mø
;
ller
a
;
Nina Veflen Olsen
c
;
Josefine Skaret
c
关键词:
Dinner meals
;
Packaging
and distribution
;
Food
waste
;
Environmental impacts
刊名:Journal of Cleaner Production
出版年:2017
5.
Preparation and characterization of intelligent starch/PVA films for simultaneous colorimetric indication and antimicrobial activity for
food
packaging
applications
作者:
Bin Liu
a
;
b
;
1
;
Han Xu
a
;
b
;
1
;
Huiying Zhao
b
;
;
Wei Liu
b
;
Liyun Zhao
a
;
Yuan Li
a
;
yuanli@cau.edu.cn
;
hyzhao@mail.buct.edu.cn
关键词:
Intelligent
food
packaging
;
Starch/PVA films
;
Colorimetric indication
;
Antimicrobial
packaging
;
Real-time quality monitoring
刊名:Carbohydrate Polymers
出版年:2017
6.
Shrinking the
food
-print: A qualitative study into consumer perceptions, experiences and attitudes towards healthy and environmentally friendly
food
behaviours
作者:
A.C. Hoek
a
;
1
;
info@annethoek.net
;
D. Pearson
a
;
david.pearson@canberra.edu.au
;
S.W. James
b
;
sarah.james@anu.edu.au
;
M.A. Lawrence
c
;
mark.lawrence@deakin.edu.au
;
S. Friel
b
;
sharon.friel@anu.edu.au
关键词:
Qualitative research
;
Food
choice
;
Environmental sustainability
;
Health
;
Food
waste
刊名:Appetite
出版年:2017
7.
Deciphering the potential of guar gum/Ag-Cu nanocomposite films as an active
food
packaging
material
作者:
Yasir Ali Arfat
;
Mohammed Ejaz
;
Harsha Jacob
;
Jasim Ahmed
;
jaahmed@kisr.edu.kw
;
jahmed2k@yahoo.com
关键词:
Guar gum film
;
Ag-Cu bimetallic nanoparticles
;
Bionanocomposite material
;
Mechanical properties
;
Differential scanning calorimetry
;
Antimicrobial
packaging
刊名:Carbohydrate Polymers
出版年:2017
8.
Subsurface inspection of
food
safety and quality using line-scan spatially offset Raman spectroscopy technique
作者:
Jianwei Qin
a
;
Moon S. Kim
a
;
moon.kim@ars.usda.gov
;
Kuanglin Chao
a
;
Walter F. Schmidt
a
;
Sagar Dhakal
a
;
Byoung-Kwan Cho
b
;
Yankun Peng
c
;
Min Huang
d
关键词:
Raman spectroscopy
;
Lasers
;
Subsurface detection
;
Food
quality
;
Food
safety
;
Mixture analysis
刊名:
Food
Control
出版年:2017
9.
A multifactor approach to evaluate the sealing of “smooth-wall” containers for
food
packaging
作者:
T. Monetta
;
monetta@unina.it
;
A. Acquesta
;
F. Bellucci
关键词:
8006 aluminium alloy
;
Food
packaging
;
Roughness
;
Corrosion
;
Adhesion
;
Failure
刊名:Surface and Coatings Technology
出版年:2017
10.
Food
losses, shelf life extension and environmental impact of a packaged cheesecake: A life cycle assessment
作者:
Michele Mario Gutierrez
a
;
Marta Meleddu
a
;
b
;
mmeleddu@uniss.it
;
Antonio Piga
a
关键词:
Life cycle assessment
;
Modified atmosphere
packaging
;
Environmental impacts
;
Shelf life
刊名:
Food
Research International
出版年:2017
1
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3
4
5
6
7
8
9
按检索点细分(2365)
刊名(42)
题名(407)
关键词(316)
文摘(1171)
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