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内部出版物
CNKI学位论文(11)
知网期刊论文(6)
在“
Elsevier电子期刊
”中,
命中:
13
条,耗时:小于0.01 秒
在所有数据库中总计命中:
17
条
1.
Determination of free fatty acids in beer wort
作者:
Elisabetta Bravi
;
Paolo Benedetti
;
Ombretta Marconi
;
Giuseppe
Perretti
关键词:
Free fatty acids
;
Beer wort
;
Liquid&ndash
;
liquid cartridge extraction
;
Solid phase extraction
刊名:Food Chemistry
出版年:15 May, 2014
2.
Supercritical antisolvent fractionation of lignans from the ethanol extract of flaxseed
作者:
Giuseppe
Perretti
;
Claudia Virgili
;
Antonio Troilo
;
Ombretta Marconi
;
Gian Franco Regnicoli
;
gianregnicoli@libero.it
;
Paolo Fantozzi
关键词:
Supercritical carbon dioxide
;
Antisolvent
;
Fractionation
;
Flaxseed
;
Lignans
;
Ethanol extract
刊名:The Journal of Supercritical Fluids
出版年:2013
3.
Alternative management for olive orchards grown in semi-arid environments: An energy, economic and environmental analysis
作者:
Maria Pergola
;
Mariafara Favia
;
Assunta Maria Palese
;
Biagio
Perretti
;
Cristos Xiloyannis
;
Giuseppe
Celano
关键词:
Olea europaea L.
;
Sustainability
;
Energy analysis
;
LCA
;
Economic analysis
;
Wastewater management
刊名:Scientia Horticulturae
出版年:23 October, 2013
4.
Evaluation of different validation strategies and long term effects in NIR calibration models
作者:
Valeria Sileoni
;
Ombretta Marconi
;
Giuseppe
Perretti
;
Paolo Fantozzi
关键词:
Near infrared spectroscopy
;
Barley malt
;
Beer
;
Validation
;
Analyses
刊名:Food Chemistry
出版年:2013
5.
Influence of barley variety and malting process on lipid content of malt
作者:
Elisabetta Bravi
;
Ombretta Marconi
;
Giuseppe
Perretti
;
Paolo Fantozzi
关键词:
Barley
;
Fatty acids
;
Lipids
;
Malt
;
Malting
;
Quality
刊名:Food Chemistry
出版年:2012
6.
Fatty acids by high-performance liquid chromatography and evaporative light-scattering detector
作者:
Elisabetta Bravi
;
Giuseppe
Perretti
and Luigi Montanari
关键词:
HPLC
;
ELSD
;
Fatty acids
刊名:Journal of Chromatography A
出版年:2006
7.
Stimulus-dependent specificity for annexin 1 inhibition of the inflammatory nociceptive response: the involvement of the receptor for formylated peptides
作者:
Pieretti
;
Stefano
;
Di Giannuario
;
Amalia
;
De Felice
;
Milena
;
Perretti
;
Mauro
;
Cirino
;
Giuseppe
关键词:
Annexin
;
Nociception
;
Analgesia
;
Inflammatory pain
;
Formyl peptide receptors
;
fMLF
刊名:Pain
出版年:2004
8.
Rapid determination of total fats and fat-soluble vitamins in Parmigiano cheese and salami by SFE
作者:
Perretti
;
Giuseppe
;
Marconi
;
Ombretta
;
Montanari
;
Luigi
;
Fantozzi
;
Paolo
关键词:
SFE
;
Analyses
;
Fat-soluble vitamins
;
Parmigiano cheese
;
Salami
刊名:Lebensmittel-Wissenschaft und -Technologie
出版年:2004
9.
Improving the value of rice by-products by SFE
作者:
Perretti
;
Giuseppe
;
Miniati
;
Enrico
;
Montanari
;
Luigi
;
Fantozzi
;
Paolo
关键词:
Extraction
;
Oil
;
Rice
;
By-products
;
Antioxidants
刊名:The Journal of Supercritical Fluids
出版年:2003
10.
Excitatory and inhibitory mechanisms in Wilson's disease: investigation with magnetic motor cortex stimulation
作者:
Perretti
;
Anna
;
Pellecchia
;
Maria Teresa
;
Lanzillo
;
Bernardo
;
Campanella
;
Giuseppe
;
Santoro
;
Lucio
关键词:
Wilson's disease
;
Transcranial magnetic electric cortical stimulation
刊名:Journal of the Neurological Sciences
出版年:2001
1
2
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