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内部出版物
CNKI学位论文(162)
知网期刊论文(97)
在“
Elsevier电子期刊
”中,
命中:
79
条,耗时:小于0.01 秒
在所有数据库中总计命中:
259
条
1.
Quality of life, well-being and wellness: Measuring sub
j
ective
h
ealt
h
for foods and ot
h
er products
作者:
H
erbert L.
Meiselman
h
erb@
h
erb
meiselman
.com" class="aut
h
_mail" title="E-mail t
h
e corresponding aut
h
or
关键词:
Wellness
;
Well-being
;
Quality of life
;
Flouris
h
ing
;
H
appiness
刊名:Food Quality and Preference
出版年:2016
2.
Food-evoked emotion profiles of seniors and adults
作者:
L.C. den Ui
j
l
louise.denui
j
l@wur.nl" class="aut
h
_mail" title="E-mail t
h
e corresponding aut
h
or
;
G.
J
ager
;
C. de Graaf
;
H
.L.
Meiselman
;
S. Kremer
刊名:Appetite
出版年:2016
3.
Non-adsorbing macromolecules promote endot
h
elial ad
h
esion of eryt
h
rocytes wit
h
reduced sialic acids
作者:
Yang Yang
;
Step
h
anie Koo
;
Li Tze
H
eng
;
H
erbert
J
.
Meiselman
;
B
j
枚rn Neu
关键词:
Sialic acids
;
Neuraminidase
;
Red blood cell ad
h
esion
;
Dextran
;
Macromolecular depletion interaction
刊名:Bioc
h
imica et Biop
h
ysica Acta (BBA)/General Sub
j
ects
出版年:
J
anuary, 2014
4.
A global study using PANAS (PA and NA) scales to measure consumer emotions associated wit
h
aromas of p
h
ytonutrient supplements
作者:
Carla Kuesten
;
Poo
j
a C
h
opra
;
J
ian Bi
;
H
erbert L.
Meiselman
关键词:
PANAS
;
Emotion
;
Consumer
;
P
h
ytonutrient
;
Supplement
;
Aroma
刊名:Food Quality and Preference
出版年:April, 2014
5.
Impact of emotions on social modelling of food intake among c
h
ildren during TV watc
h
ing
作者:
K.E. Bevel
;
er
;
D.
J
. Ansc
h
¨¹tz
;
H
.
J
.
Meiselman
;
R.C.M.E. Engels
刊名:Appetite (APPET)
出版年:2012
6.
T
h
e demograp
h
ics of neop
h
obia in a large commercial US sample
作者:
H
.L.
Meiselman
;
S.C. King
;
M. Gillette
关键词:
Food neop
h
obia
;
Exposure
;
Demograp
h
ics
;
Age
;
Gender
;
Income
;
Education
;
Urban
;
Rural
刊名:Food Quality and Preference
出版年:2010
7.
Measuring emotions associated wit
h
foods in consumer testing
作者:
Silvia C. King
;
H
erbert L.
Meiselman
;
B. T
h
omas Carr
关键词:
Emotion
;
Consumer testing
;
Food
刊名:Food Quality and Preference
出版年:2010
8.
Assessment of t
h
e
h
emor
h
eological profile of koala and ec
h
idna
作者:
Oguz K. Baskurt
;
Sonya Mars
h
all-Gradisnik
;
Mic
h
ael Pyne
;
Mic
h
ael Simmonds
;
Ekua Brenu
;
R
h
ys C
h
risty
;
H
erbert
J
.
Meiselman
关键词:
Blood viscosity
;
Eryt
h
rocyte deformability
;
Eryt
h
rocyte aggregation
;
Marsupials
;
Monotremes
刊名:Zoology
出版年:2010
9.
Development of a met
h
od to measure consumer emotions associated wit
h
foods
作者:
Silvia C. King
;
H
erbert L.
Meiselman
关键词:
Emotion
;
Mood
;
Consumer
;
Food
刊名:Food Quality and Preference
出版年:2010
10.
Consumer segmentation based on food neop
h
obia and its application to product development
作者:
Ami S.
H
enriques
;
Silvia C. King
;
H
erbert L.
Meiselman
关键词:
Psyc
h
ograp
h
ic
;
Neop
h
obia
;
Food neop
h
obia scale (FNS)
;
Product development
;
Consumer segmentation
;
Acceptability
刊名:Food Quality and Preference
出版年:2009
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