设为首页
收藏本站
网站地图
|
English
|
公务邮箱
About the library
Background
History
Leadership
Organization
Readers' Guide
Opening Hours
Collections
Help Via Email
Publications
Electronic Information Resources
常用资源
电子图书
期刊论文
学位会议
外文资源
特色专题
内部出版物
CNKI学位论文(151)
知网期刊论文(106)
在“
Elsevier电子期刊
”中,
命中:
33
条,耗时:小于0.01 秒
在所有数据库中总计命中:
257
条
1.
In vitro colonic fermentation and glycemic response of high fiber gluten-free snacks in rats
作者:
Pamela C. Flores-Silva
;
Luis A. Bello-Pé
;
rez
;
labellop@ipn.mx
;
Sandra L. Rodriguez-Ambriz
;
Perla Osorio-Diaz
关键词:
Snack
;
Indigestible
carbohydrates
;
Fermentation
;
Glycemic response
;
Gluten
刊名:Journal of Functional Foods
出版年:2017
2.
Gut microbiota mediated benefits of barley kernel products on metabolism, gut hormones, and inflammatory markers as affected by co-ingestion of commercially available probiotics: a randomized controlled study in healthy subjects
作者:
Anne Nilsson
;
anne.nilsson@food-health-science.lu.se" class="auth_mail" title="E-mail the corresponding author
;
Elin Johansson-Boll
elinvekka@gmail.com" class="auth_mail" title="E-mail the corresponding author
;
Jonna Sandberg
jonna.sandberg@food-health-science.lu.se" class="auth_mail" title="E-mail the corresponding author
;
Inger Bjö
;
rck
Inger.Bjorck@food-health-science.lu.se" class="auth_mail" title="E-mail the corresponding author
关键词:
Barley
;
Dietary fiber
;
Glucose tolerance
;
Colonic fermentation
;
Probiotic
;
Gut hormones
刊名:Clinical Nutrition ESPEN
出版年:2016
3.
Human milk oligosaccharides: The role in the fine-tuning of innate immune responses
作者:
Anna Kulinich
;
Li Liu
;
lichen.liu@njau.edu.cn" class="auth_mail" title="E-mail the corresponding author
关键词:
Human milk oligosaccharides
;
Immunomodulation
;
Inflammation
;
Signaling
刊名:Carbohydrate Research
出版年:2016
4.
Childhood allergies and asthma: New insights on environmental exposures and local immunity at the lung barrier
作者:
Hermelijn H Smits
1
;
h.h.smits@lumc.nl" class="auth_mail" title="E-mail the corresponding author
;
Lucië
;
n EPM van der Vlugt
1
;
2
;
Erika von Mutius
3
;
4
;
Pieter S Hiemstra
2
刊名:Current Opinion in Immunology
出版年:2016
5.
Composition, properties and health benefits of
indigestible
carbohydrate polymers as dietary fiber: A review
作者:
Deepak Mudgil
;
Sheweta Barak
关键词:
Dietary fiber
;
Carbohydrate polymers
;
Gums
;
Properties
;
Health benefits
刊名:International Journal of Biological Macromolecules
出版年:2013
6.
A data-analysis of lime addition on the nutritive value of sugarcane in Brazil
作者:
J.L.P. Daniel
;
M.C. Santos
;
M. Zopollatto
;
P. Huhtanen
;
L.G. Nussio
关键词:
Alkali
;
Calcium oxide
;
Fiber digestibility
;
Saccharum officinarum L.
;
Water soluble
carbohydrates
刊名:Animal Feed Science and Technology
出版年:2013
7.
Intake and ruminal digestion determined using omasal and reticular digesta samples in cattle fed diets containing sugar cane in natura or ensiled sugar cane compared with maize silage
作者:
L.D.S. Mariz
;
laysmariz@yahoo.com.br
;
lalamariz@hotmail.com
;
S.C. Valadares Filho
;
E. Detmann
;
O.G. Pereira
;
L.G.R. Pereira
;
M.I. Marcondes
;
S.A. Santos
;
F.A.C. Villadiego
;
D. Zanetti
;
L.F. Prados
;
A.N. Nunes
关键词:
Calcium oxide
;
Intake
;
Digestibility
刊名:Livestock Science
出版年:2013
8.
Effect of enzyme addition to forage at ensiling on silage chemical composition and NDF degradation characteristics
作者:
M.R. Dehghani
a
;
b
;
M.R. Weisbjerg
a
;
Martin.weisbjerg@agrsci.dk
;
T. Hvelplund
a
;
N.B. Kristensen
a
关键词:
EZ
;
enzyme
;
DM
;
dry matter
;
NDF
;
neutral detergent fibre
;
iNDF
;
indigestible
NDF
;
CP
;
crude protein
;
OM
;
organic matter
;
ED
;
effective degradability
;
c
;
fractional rate of degradation
刊名:Livestock Science
出版年:2012
9.
Effects of plant proteins on postprandial, free plasma amino acid concentrations in rainbow trout (Oncorhynchus mykiss)
作者:
Bodil K. Larsen
;
bkl@aqua.dtu.dk
;
Johanne Dalsgaard
jtd@aqua.dtu.dk
;
Per Bovbjerg Pedersen
pbp@aqua.dtu.dk
关键词:
Amino acids
;
Ammonia excretion
;
Digestibility
;
Plant protein
;
Postprandial plasma patterns
刊名:Aquaculture
出版年:2012
10.
Starch digestibility and glycemic index of cookies partially substituted with unripe banana flour
作者:
Edith Agama-Acevedo
;
José
;
J. Islas-Herná
;
ndez
;
Glenda Pacheco-Vargas
;
Perla Osorio-Dí
;
az
;
posorio@ipn.mx
;
Luis Arturo Bello-Pé
;
rez
关键词:
Unripe banana
;
Starch digestion
;
Chemical composition
;
Hydrolysis rate
刊名:Lebensmittel-Wissenschaft und -Technologie
出版年:2012
1
2
3
4
按检索点细分(33)
题名(2)
关键词(3)
文摘(29)
按出版年细分(33)
2017年(1)
2016年(3)
2013年(3)
2012年(4)
2011年(3)
2010年(1)
2009年(1)
2008年(3)
2007年(3)
2006年(1)
2005年(1)
2004年(3)
2003年(2)
2000年(1)
2000年及以前(3)
NGLC 2004-2010.National Geological Library of China All Rights Reserved.
Add:29 Xueyuan Rd,Haidian District,Beijing,PRC. Mail Add: 8324 mailbox 100083
For exchange or info please contact us via
email
.