在“Elsevier电子期刊”中,命中:1条,耗时:小于0.01 秒

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1.Analysis of free hydroxytyrosol in human plasma following the administration of olive oil
作者:Antoni Pastora ; b ; c ; 1 ; apastor@imim.es" class="auth_mail" title="E-mail the corresponding author ; Jose Rodrí ; guez-Morató ; a ; c ; e ; 1 ; jrodriguez1@imim.es" class="auth_mail" title="E-mail the corresponding author ; Eulà ; lia Olestia ; e ; eolesti@imim.es" class="auth_mail" title="E-mail the corresponding author ; Mitona Pujadasa ; c ; mpujadas@imim.es" class="auth_mail" title="E-mail the corresponding author ; Clara Pé ; rez-Mañ ; á ; a ; b ; cperez@imim.es" class="auth_mail" title="E-mail the corresponding author ; Olha Khymenetsa ; c ; okhymenets@gmail.com" class="auth_mail" title="E-mail the corresponding author ; Montserrat Fitó ; c ; d ; mfito@imim.es" class="auth_mail" title="E-mail the corresponding author ; Marí ; a-Isabel Covasc ; d ; f ; Maria.nuproas@gmail.com" class="auth_mail" title="E-mail the corresponding author ; Rosa Solá ; g ; rosa.sola@urv.cat" class="auth_mail" title="E-mail the corresponding author ; Marí ; a-José ; Motilvah ; motilva@tecal.udl.cat" class="auth_mail" title="E-mail the corresponding author ; Magí ; Farré ; a ; b ; i ; Mfarre.germanstrias@gencat.cat" class="auth_mail" title="E-mail the corresponding author ; Rafael de la Torrea ; c ; e ; rtorre@imim.es" class="auth_mail" title="E-mail the corresponding author
刊名:Journal of Chromatography A
出版年:2016
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