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在“Elsevier电子期刊”中，命中：109条，耗时：小于0.01 秒

在所有数据库中总计命中：260条

1.A combined treatment of UV-assisted TiO₂ photocatalysis and high hydrostatic pressure to inactivate internalized murine norovirus

作者：Sun-Hyoung Kim^a ; Hafiz Muhammad Shahbaz^a ; Daseul Park^a ; Soyoung Chun^a ; Wooseong Lee^a ; Jong-Won Oh^a ; Dong-Un Lee^b ; Jiyong Park^a ; ^{foodpro@yonsei.ac.kr}

关键词：Murine norovirus ; Internalized virus ; UV-assisted TiO2 photocatalysis ; High hydrostatic pressure ; Hurdle technology

刊名：Innovative Food Science & Emerging Technologies

出版年：2017

2.The effects of X-ray treatments on bioaccumulated murine norovirus-1 (MNV-1) and survivability, inherent microbiota, color, and firmness of Atlantic oysters (Crassostrea virginica) during storage at 5 °C for 20 days

作者：Yuwei Wu^b ; Sam Chang^b ; Ramakrishna Nannapaneni^b ; Yin Zhang^b ; Randy Coker^a ; Barakat S.M. Mahmoud^a ; ^b ; ^{bm547@msstate.edu}

关键词：Murine norovirus ; Whole-shell Atlantic oyster ; Survivability ; inherent microbiota ; color ; and firmness

刊名：Food Control

出版年：2017

3.Nonthermal inactivation of norovirus surrogates on blueberries using atmospheric cold plasma

作者：Alison Lacombe^a ; Brendan A. Niemira^b ; ^{Brendan.Niemira@ars.usda.gov} ; Joshua B. Gurtler^b ; Joseph Sites^b ; Glenn Boyd^b ; David H. Kingsley^c ; Xinhui Li^d ; Haiqiang Chen^e

关键词：Cold plasma ; Inactivation ; Norovirus ; Surrogate ; Blueberries ; Food safety

刊名：Food Microbiology

出版年：2017

4.High hydrostatic pressure inactivation of murine norovirus and human noroviruses on green onions and in salsa

作者：Robert F. Sido¹ ; Runze Huang¹ ; Chuhan Liu ; Haiqiang Chen ; ^{haiqiang@udel.edu}

关键词：High hydrostatic pressure ; Norovirus ; Green onions ; Salsa

刊名：International Journal of Food Microbiology

出版年：2017

5.Pulsed light inactivation of murine norovirus, Tulane virus, Escherichia coli O157:H7 and Salmonella in suspension and on berry surfaces

作者：Yaoxin Huang ; Mu Ye ; Xinang Cao ; Haiqiang Chen ; ^{haiqiang@udel.edu" class="auth_mail" title="E-mail the corresponding author}

关键词：Pulsed light ; Human norovirus ; Escherichia coli O157 ; H7 ; Salmonella

刊名：Food Microbiology

出版年：2017

6.Blueberry proanthocyanidins against human norovirus surrogates in model foods and under simulated gastric conditions

作者：Snehal Joshi^a ; Amy B. Howell^b ; Doris H. D&rsquo ; Souza^a ; ^{ddsouza@utk.edu}

关键词：Feline calicivirus ; Murine norovirus ; Blueberry polyphenols ; Model foods ; Simulated gastric conditions

刊名：Food Microbiology

出版年：2017

7.The virucidal effects against murine norovirus and feline calicivirus F4 as surrogates for human norovirus by the different additive concentrations of ethanol-based sanitizers

作者：Tempei Akasaka^a ; Yuko Shimizu-Onda^b ; Satoshi Hayakawa^b ; Hiroshi Ushijima^b ; ^{ushijima-hiroshi@jcom.home.ne.jp" class="auth_mail" title="E-mail the corresponding author}

关键词：Murine norovirus ; Feline calicivirus ; Human norovirus ; Surrogate ; Ethanol-based sanitizer ; Virucidal effect

刊名：Journal of Infection and Chemotherapy

出版年：2016

8.Lack of transmission of murine norovirus to mice via in vitro fertilization, intracytoplasmic sperm injection, and ovary transplantation

作者：Marcello Raspa^a ; Esther Mahabir^b ; Martin Fray^c ; Ruth Volland^d ; Ferdinando Scavizzi^a ; ^{ferdinando.scavizzi@cnr.it" class="auth_mail" title="E-mail the corresponding author}

关键词：Murine norovirus ; Transmission ; Assisted reproductive technology ; In vitro fertilization ; Intracytoplasmic sperm injection ; Embryo transfer

刊名：Theriogenology

出版年：2016

9.Viability of murine norovirus in salads and dressings and its inactivation using heat-denatured lysozyme

作者：Hajime Takahashi^a ; ^{hajime@kaiyodai.ac.jp" class="auth_mail" title="E-mail the corresponding author} ; Tomoki Tsuchiya^a ; Michiko Takahashi^a ; Moemi Nakazawa^a ; Tomoka Watanabe^a ; Akira Takeuchi^b ; Takashi Kuda^a ; Bon Kimura^a

关键词：Murine norovirus ; Viability ; Inactivation ; Salads ; Lysozyme

刊名：International Journal of Food Microbiology

出版年：2016

10.Inactivation of bacteria and murine norovirus in untreated groundwater using a pilot-scale continuous-flow intense pulsed light (IPL) system

作者：Ji Yoon Yi¹ ; Na-Hye Lee¹ ; Myong-Soo Chung ; ^{mschung@ewha.ac.kr" class="auth_mail" title="E-mail the corresponding author}

关键词：Microbial inactivation ; Pilot-scale intense pulsed light (IPL) system ; Untreated groundwater ; Escherichia coli C600 ; Murine norovirus

刊名：LWT - Food Science and Technology

出版年：2016

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